Vegetarian Burrito Recipe - Healthy Vegetarian Recipes On Video

[guestaccount26]

where did you get that wonderful deep cast iron pan?

[VegetarianChick1]

Black eyed pea veggie burgers are good to!

[melvinvswaldo]

Your voice is hard to listen to.

[lazyorc]

Hey there, I am not a vegan but am looking to add more veggies in my diet. That burrito looks good but you look amazing. I love your hair and your cute voice, my wife thinks so too! Peace and love!

[vegananimalobsession]

thank you so much

its so fun to watch your great videos, the best vegan recipes

keep smiling

[06scoobysti]

Question...... Would you happen to know how many calories this is? I'm really wanting to try and eat more greens, I'm a carnivore to the fullest, but I want change. Even a questimate would be fine since you've put this recipe together. Thanks a lot

[VonLeachim]

@06scoobysti u could mebbe work it out - roughly , guessing weights w 'the calorie counter' [.]com

luck.

[healthyvegan]

@TheArizonaCardinal just give it a try :) most of the flavor in food comes from the seasonings and vegetables anyway - see if you like this!

[itsaplsnow]

definitely going to try this with some vegan cheddar

[myrelaxingvids]

That looks very yummy! I would def add some corn and green chillies to the mix. :) Thankyou for the video! I always use canned beans, but I think after watching this I would start using raw ones. Cheaper and healthier.

[MyNamelsJohn]

This looks great!

I'm a vegan, but I'm not a very good cook. I mostly eat a lot of raw foods and some simple vegetable stir frys. I'll try cooking this, thanks!

[healthyvegan]

@MyNamelsJohn Awesome, hope you have fun with it! I eat a lot of simple foods too, but try to switch things up a fair bit - hope you find some other recipes on here that you can experiment with!

[thugricanz]

It came out good!! However, I had problems folding the ezekiel's tortillas.. I ended throwing 3 tortillas in the trash because it got ruined... why? =|

Is it because it was a bit frozen and I had to wait a little longer ?

[healthyvegan]

@thugricanz ah, yes, ezekiel's are very stiff, I never have much luck with them. I use a brand of sprouted wraps called Alvorado St, they are much easier to bend than Ezekiel's. Yours could have been a bit frozen still, but they tend to crack no matter what I do... I usually just make them work as best I can, even if they crack ;)

[thugricanz]

@healthyvegan Hello Heather! Thanks for the reply. Next time I will try another way to wrap it. I guess I will eat it as taco or something. I can't wait to try this again!! Next time I will add less seasoning because I don't like it very spicy since i am not used to it. Despite of that, I loved it! My brother loved it too.

[thugricanz]

Hello Heather! I've decided to try a new recipe from you!! Despite being busy and all, I want to try more of your recipes. I will let you know it goes.. I saw organic black eyed peas from eden which has kombu instead of salt.. so I am trying this out today

[thugricanz]

Trying this today!! I bought black eyed peas from Eden. No salt.. I see kombu (seaweed) which is a good thing because you mentioned it. I will let you know how it went. ^_^: thanks!

[thugricanz]

So happy that I saw organic canned black-eyed peas with no salt added. I am certainly trying this on Saturday. ^_^;;

[ladya123]

did you use canola oil or olive oil at first?

def gonna try this out as my new workout recipe :)

[healthyvegan]

@ladya123 I use olive oil - much less processed and refined than canola, which I never buy. Hope you enjoy! It's really good with some diced tomatoes (fresh or canned) poured on top to get it really moist :)

[rudyschalk]

what is the salt good for? Dont use that. It is NOT healty

[healthyvegan]

@rudyschalk Salt is good for softening the vegetables, reducing the bitterness of them, helping the flavors to enter the beans, and bringing the flavors of the dish together. I find it really helps in making a vegan dish tasty and appetizing, especially for those who are used to processed foods and/or meat. Used in moderation, and in balance with lots of potassium-rich veggies it is fine for most people. Eliminating processed foods is a really good way to cut a huge source of sodium.

[pearlmermaid1]

@healthyvegan be careful you can get atherosclerosis from high sodium not just cholesterol , my Dr has met a japeneze couple who had clogged arteries in the neck due to high sodium.

[dillpickleboocutie]

Why wouldnt you add the zuchinni first if the garlic and onion brown quickly?....

[healthyvegan]

@dillpickleboocutie I like to add the onions and garlic first because of their wonderful flavors. Putting them in the pan first allows their flavors to develop the longest, and coat the zucchini. They brown quickly on their own, but you'll notice that when you add the zucchini and the other vegetables, they take up some of the heat and things cook pretty evenly from there on.

Hope you have fun with it!

[thugricanz]

You were being funny on this video. he he

[ErinNiNuallain]

I made these tonight and will definitely be making them again, but might use sweet onions instead of red next time and possibly add a little lime juice. Thanks for another great recipe.

[healthyvegan]

@ErinNiNuallain Awesome, I'm glad you liked them!! And definitely, being creative with a recipe as the base makes cooking more fun. Lime juice is a great idea, I'm all for a little citrus in just about anything!

[papatangofox]

Whoops, it says Shepherd's Pie at the beginning, but it is in fact black-eyed pea burritos and they are awesome! Thanks so much.

[Commandos12]

they look more like beans than peas, but thats just me

[Sharebyakuya]

in french we call them beans (haricots à l'oeil-noir) XD idk why english people call them peas

[sanctuaryo101]

yumyum!