Stuffed Pickerel - My Way

[tjm2678]

use a fresh cob...don't be a fucken bum ....

[papercuts777]

@tjm2678 This is a fail of the highest order! hahaha

Should have took it down but oh well. I'm human.

Cheers for pointing that out.

[tjm2678]

@papercuts777 ..hey i was just quoting you..hahaha...cheers

[papercuts777]

@tjm2678 Oh, well, 2 points for the fresh cob, then. haha

[beerrunner81]

Looks like a good meal to me.

[papercuts777]

@beerrunner81 Not ne of the better looking dishes but it was good.

Cheers!

[fsmramen]

wtf. raisins?

awesome job, and awesome plating. wish you had a brew-pub / eatery.

[papercuts777]

@fsmramen Ya, wtf's with them raisins?

Wish I had one too!

[daryljo1]

By the way... Give JB credit for me being a subscriber. Also, HOODIE . Thanks.

[papercuts777]

10-4!

Cheers!

[gtrdline]

ur badass, ive made 4 of your recipes. when are you coming out with a new video?

[papercuts777]

New JVC tomorrow or day after, Real soon. Tripod, too!

Cheers!

[coter9]

hey papercutts!!! thanks for the ideas man !!!! What the hell was that thing you put on your beer bottle at the end???? I fucken want one of those too !!!! where did you get that ?

[papercuts777]

$10.00 will get one to ur door. Gimme ur info and I'll send away.

DRINK HARD!

[stability599]

Give your kid's booze! They will learn to handle drinking better! Especialy in public. Like at the Expo Center! And be good productive hockey fan's....  Haha.. Good hockey playerls drink! Just ask Chris Chellios!..

[papercuts777]

HAHAHAHAHAHA

[stability599]

Hocky Night in Canada. Toranto vs. Penguins (go Red Wings!) hahaha.... Got my big bowl of chili and my 12 pack and watching hocky!

[papercuts777]

Right on! I always eat while I'm drinking. You can go the distance, better!

Go Toronto! Who's the wings? What gives? hah

[mrsjenniferriley]

Papercuts meet teflondon ... I think you guys should cook something up together ..it would be mad-awesome!!!

[papercuts777]

Often thought about a collab of sort but that's as far as it got...thought about.

I have him pegged as a decent cook just by his comments.

There are others.

[mrsjenniferriley]

I think you'd find him not only a great cook, but someone you would have a blast having a few brews with. I think the two of you would compliment each other well and could really come up with some far out inspirational drunk male meals!!!!

[papercuts777]

I'm always open for ideas, just can't come up with many. hah

[mrsjenniferriley]

Let me know when you need ideas and I'll leave it up to you to come up with the final product lol. Give Teflondon91 a shout I think you guys would have a hoot!!!!

[papercuts777]

That's just it, I don't have any ideas! I'm uncreative, that way. hah Let's see.

[teflondon91]

Next time just roll it in some Rockey Maddens Fish Crisp or

"Shake and Bake" and deep fry... its one of my fuckin favorite meals.

[papercuts777]

I just got some Rocky Madson's ( garlic and butter) at Christmas. haha It's damn good!

This vid only went up because I didn't have anything else. It's only for entertainment, as are many of my vids,

Fuk stuffed pickerel!!! haha

[teflondon91]

Yea thats the same stuff we use at the hunt camp theres a couple different flavours... i'm in Ottawa too.. fuck man you have a great channel here. Are you a youtube partner yet? Have you heard of davidsfarm? hes doing something like this also but more videos about cars and rv stunts

[teflondon91]

Haaaaa! your videos are funny shyte man... I sneaked in some canned corn bet ou wouldn't be able to tell the difference! lol -- you must be from ontario...Jackson Triggs wine is from the Niagria region and steamwhistle is in Toronto. Pickrel is good eating my dad and i fish for it every year!

[papercuts777]

Sounds good.

Canned fresh, it's all the same. It's just, whatever I have at the time is the best. Could be no-name...it's the best! hahaha

Ya, I'm in Ottawa and I love Pickerel.

Cheers!

[snarkdetriomphe]

yeah im not a fan of raisins in curry and such - i like very few sweet/salty combos in savory dishes... but it still looked beautiful. nice haircut, nice beard/stache!

[papercuts777]

Ya, this was a flop. Oh well.

Thanks!

[snarkdetriomphe]

just beginning the marathon. about to crack a Spaten German lager and begin!

[first2go2009]

I filmed this?

[papercuts777]

yes sir

[snarkdetriomphe]

lol

[papercuts777]

Were not big on remembering stuff, over here.

[stevenstucco]

Hey drunkin cook. What happend to the cabage rolls or stuffed peppers? Don't disapoint me lad... I need somthing to watch well I drink hard

[JoeHell67]

Hi,

had to google 'bout 'Pickerel' in Germany it's called 'Hecht'

I haven't watched the complete vid to the taste test (right now) since i still have a slow i-net connection at home..

but it looks good! Pickerel is low in fat so if you don't watch, it dries out too much.

But setting it in water is a good hint!

As always no offense but i'm not so sure about the raisins in the filling, man...

Raisins go great with Turkey... but fish? I think i'll pass on them.. *haha*

cheers pal!

Joe

[howiewonderstud]

lol- if u get upset by the idea of canned corn, than u would blow a gasket if we bust out the frozen niblets eh???

[howiewonderstud]

your using a party pic for a tooth pick?? shit- you trying to burn down the house or just gas yourself from the fumes of the plastic??? o_O

[pimpishboi1]

DUDE YOUR GONNA EXPLODE DRINKING TOO MUCH BEER...wtF

[milinski]

dude that's never gonna happen, all the bad things people say about beer are just lies they made up to scare kids, just like the boogeyman. Beer actually makes you smarter, better lookin and stronger; Mr. cuts777 here is the living proof, he's an awesome cook cuz he drinks lots o' beer.

CHEERS FER ANOTHER AWESOME VIDEO!

[Synchronicity33]

She burns microwave popcorn so who the fuck is she to judge lol

[Synchronicity33]

I forgot to mention that I'm buzzin and I come to your channel to find something to cook lol. Some of us have to rely on out youtube cookers. My gf will be proud of me when she sees me burn all this fuckin food I learned how to cook haha..

[Synchronicity33]

The presentation of your food is quality. We really do appreciate that. I would inhall that potato salad and tomato with that pickeral roll you made there. I'll try this with a different fish. I'm almost postive that my local market dosn't have pickerel and I do like to fish but I don't know where to catch them. Fresh corn off the cob when cooking is the shit man! Another great vid. Cheers!

[jaysonw74]

whats up Chef cutz!! It's been a while...just wanted to give you a shout out...good to see youre still going strong....

[conn0412]

Looks pretty damn tasty!

[nickferrandino]

you the man bro thanks for the beer at the end cheers

[Kongriv]

cameraman is really fucked up! hire a girl)

[blozanci]

Another interesting recipe by the most violent cook I've ever seen.

I love the way you whack everything with the knife, it's like keeping time or something.

It's a wonder the cameraman makes it to the end of the meal in one piece.

Cheers.

[WerdnaFaz]

One word for this dish.

"SUPERCALAFRAGALISTICEXPIALADO­SHIS"

[Israel3548]

Very nice I had been watching a couple of months ago you got talent and shows us how we can cook thanks for the VIds

[louis6194]

nice make more videos.

[PhiIip]

Gordon Ramsay's brother?

[piglet8631]

I like the wink & smile, I like the recipe, I like the haircut, but I still don't like that shirt!!

XXOO

[bulkfull]

look at the fresh cut!!! did you have court?

[kooktocook]

Fresh from the lake, the only way to really enjoy. Nice job, I think Iwould like the raisins but would have to try your dish. cheers! KtC

[cairey]

Vino tinto! Ain't nothing tinto 'bout Sauvignon Blanc though!! :)

[Xataret]

love your videos, best cook on youtube, truly! Oh, except for Kai on ltkman ;) hehe! Not being rude... Anyhow! I wonder if there is some way you could get better lighting in your kitchen? It is kind of hard to see sometimes

[murdaman702]

they call it pickerel in New York also

[wildbp66]

Looks fuckin' great, man. And for you fellow Americans, that's walleye in the States. Canadians call walleye pickerel..and you can't beat the taste of them. Easily the best tasting freshwater fish we have in North America.

Chain and grass pickerel are completely different fish. Not sure if they taste good, but they're small like a tiny northern pike. So go out and fish for some walleye and enjoy the best inland fish we have to offer. Crappie are a distant second.

[Cherbookie]

Nice presentation, that's some fancy cuttin' on that tomato. Looks delicious as usual, 5 stars.

[saveGOP]

RASTA IN THE PAN

[tonytang2222]

Thanks Bro this is very nice.....18 minutes thats all yes?

[thehilitereel]

Don't be a fucking bum!

[MadBadVoodo]

Killer vid man!

5/5

[danbowski40]

Hey Cuts, is your chef knife from "Chicago Cutlery"? It looks exactly like mine.

[ToricoUK]

Hows it taste?

[GreatGig1]

That looks soooo good! I think I'd leave the raisins out. :-) Good to see Chunk did a much better job on filming this one so you didn't have to get so upset while creating this masterpiece...:-)

[OneFeistyScorpio]

I think it would have been better with some bacon in the stuffing! Mmmm, bacon.

[earthmother]

DAMMIT, you wussed out on the garlic....but i do see someone got hisself a haircut.

fish is good for you, and your videos make my heart warm.

have a fucking great Sunday.....maybe i'll see you in church

[TreFlipThursdayss]

all the stuff you make looks so fucking good

[1530tv]

PaperCuts, how the F do you slice so fast? I've been trying to learn that technique for like 3 years and I still can't do it. Is there some sort of trick you know or a method that will allow me to practice to get better?

[AnnyaMoon]

im not real sure about the raisens either but it all looks good anyways!

[freitasex]

that is EXCELLENT.

Very Nice!

[skatexpress]

That is looking mighty tasty....Good stuff !!!

[papercuts777]

Thanks, bro. I fuked it up.

Hey, the Beer Store is open in 2 hrs. If ur there, I may see u and guzzle a few in the parking lot. haha

The sun is shining hard!