Pani (for pani poori)

[AbhishekMurudkar]

I really miss this. i remember eating this with my family. Starting with Sev Puri, Ragda Patties, Dahi Batata Puri, Bhel Puri and Pani Puri and finishing with boiled potato sprinkled with black salt. God, i miss those days.

Next time i go to India, i am going to eat all this. doesn't matter if i get diarrhoea for the next two days.

[msshakira80]

chef how to make veg cones? I need only cone recipe. Thanks

[sweety4719]

hey i will kill you... give me some

[sweety4719]

hey i kill you.... give me some

[masoom2pk]

Jab bi aap ka show dekhti hon mere moun main pani aajata hai...

[MyBunny75]

mmmmmmmmmmmmmmmmmmmmmmmmmmmmmm­mmmmmmmmmmmmmmmmmmmmmmmmmmmmmm­mmmmmmmmmmmm

[siddiqaU]

great :) pani poori

[hanielr2]

only 40 i hcan have more than 100 i had three packets of poori each had 40 pcs with some broken

[cabbieswife1]

what is the chick pea and potato stuffing called?

[vasi4940]

i can eat more than 30 any 1 4r compitn

[papia18]

Don't eat to much

[tinanathan]

just made ur pani puri...both recipe...was mind blowing...had the time of my life



[scratcheyee]

a new chefs on the block stealing ALL cuisines;-)

[26bhuiyan]

ur crazy bt amazing

[amta100]

loved the water!!! seriouslyyy this was the best water i have ever tasted for paani puri...

everyone loved it

n ive never... never eaten sooo many pani puri'sin my life but after ur recipe.... i can eat the whole ...:)

yumm

THAN YOU

[flowerbuttercup123]

I'm getting hungry by seeing him eating hhmmyammm yaamm yyyammmyyaamm

[Rihanna2345able]

the awkward moment when it doesn't taste goood and he has to dance to make us believe that it's tasty..:)

[csethi1987]

Very good thanks !

[CurryWithNoodles]

thumbs up for the accent :)

[sweetnspicy52]

Sanjeev your recipes are confusing specially this paani for pani puri. you didnt tell us how much tamarind juice we should use & when i tried it, my paani was all brown so please tell us how much tamarind juice, black salt, water we should use.

[sharathSizZle]

@sweetnspicy52 It would depend on your taste tamarind adds to the sourness to the concoction so add little at a time, black salt maybe about 1 teaspoon,1 teaspoon salt you could add a teaspoon or two of panipuri masala if you desire it adds to the flavor water about 6 glasses water taste and adjust the flavor as per your desire ...If you would like to know you could add about half teacup tamarind juice and you could add some lime to it also it will bring out the flavor

[sharathSizZle]

@sweetnspicy52 Don't forget to add some finely chopped onions into the puri along with the mashed potatoes they will add to the taste and you shall find the flavor just explode in your mouth. If you feel at any point in time that the green chillies are a little too much then all you need to do is add a little lime to it and also tamarind is an additional option it will sober down the pungent taste :P Good luck

[sweetnspicy52]

@sharathSizZle thanks sharath i think mr. thumma is pretty busy enjoying his paani puri that's why he didn't reply.

[sharathSizZle]

@sweetnspicy52 haha... possible :P zZz you reminded me of pani puri's now I feel like eating pani puri's .... now the tough job is to find some1 to give me company to eat pani puri's xD

[sonamtamanglama]

hehehee where is my dhinchik dhinchik...i like him

[TheAlexan2011]

I like this fellow, the way act while showing his expertise. He's not only a cooker but also a comedian. Good humor my friend.......go on!!!!! And especially don't bother about the asshole who put the negative comment below here. he's the biggest asshole

[loveonwithjeny]

the best way is to make pani for puri is buy the pani puri masala and if u need spicy just add gren chillie paste thats it u dun have to do like this all n wasting time

[poojapradeep1]

Hi dis is

[UKVNS]

Hi Cheff.. Thanks for your pani recipe.. watching at your expressions after you ate pani puri ,really makes me eat immediately :)

[yanzu]

where do you buy the tamren juice?

[UKVNS]

Hiya, can make tamarind juice your own... All you need is , just take a lemon size tamarind into a microwave safe bowl ..add little water to it and put it into microwave for about 5 min ..after that if you squeeze the tamarind , easily tamarind juice will appear before you. Stain the water (juice) to get the pure water without any stuff..

Hope now you can make it yeah :)

cheers,

UKVNS

[christopherremmel]

want!



[TAsmitha]

God bless u Vahchef and all ur loved ones...i am making such things at home which i wouldnt have even dreamt of making at home...thank u very much....

[CheeseBubble209]

Delicious recipe

[seema3666]

wah chef merry me....

[petalofluv]

GOSHH ..MY MOUTH IS WATERING MAN. YUMMMMM

[Sreeja1820]

Nice Video!!! I donot add corriander powder ,chilli powder and black salk to my pani poori.

[genemukta]

thank for the recipe.. its awesome.. my mom prepares nice pani but we dint know how to prepare puri.. thank for sharing...

[booziep]

dhinchik looooooool

[u7may]

i love youuuuuuuuuuuuuuuuuuuuuuuuuuuu­uu i always fallow your recipe and please don't mind if i tell you i love you coz thats how i am when i really like someone i always say this u r the best

[Mr8063]

i ate 40 and got diarrhea.....nyways thanx......i love it....

[TheVinfred]

@Mr8063 I ate 60 and got nausea and got addmitted for 2 days at a hospital. The doctor told me that it was not because of the pani puris, but because of the old biriyani i ate at my friends house3 days before. The doctor told me that the pani puris helped to get the rotten biriyani out.All hail pani puris!!

[provogue1678]

the pudina has to be strained.... the leaves r floating in the water..not the correct way, though the gist of it is rite

[gulees]

@provogue1678

Some people like the pudina leaves, I like them in my pani poori. Sometimes I run it in the blender but there's nothing wrong about the floating pudina.

[saritajgs]

as u say, every place the making of pani is different. in mumbai , they dont put chilli sauce, they put mint chutney in water. after that they dip it in again in sweet chutney.

[aip1973]

Amazing

[MeNature]

Let any poori come, pani poori is the best!!!!!!!!!!!!

[imfriendly2all]

You are the most entertaining chef.. great hosting.. and good recipes. .. keep rocking

[MrSparrow1947]

DHINCHIK i want BOONDHI

[MJibraan]

my mouth is watering

[sweety34561]

thanku soooooooooo much!!! my mouth is watering looking at u eating!!!! lol gonna try now!!! wish me luck!!!!:)

[mahi687]

ding chik ding chik part was funny! LMAO! I love this...it tastes so yummy...ima try to follow this! WOHOO!

[rajupradeep1989]

i love this dish and thanks for giving this receipe

[Julumkana]

ding chik ding chik, is that the technical name?

[AnU1unicorn]

hi i loveeee ur show :-)

[pallavijella]

do u share all the items u make with ur shooting crew or just leave them tempting like us.

[1982roshni]

i am making panipuri today so i saw ur pani for panipoori video i just love this

when you r eating after making this pani my mouth watering thanks a lot

roshni

[drmariamh]

wow ur dishes r very easy to follow dont eat lot

[jain1991]

its really good

[MsKijaro]

this guy makes the weirdest of noises making the ppl around me wonder if i'm watching a cooking show or something else lmao...

[gmalhi83]

the best part is from 4:13 to 4:16, when he makes funny sound lol. thanks for the recipes

[Shailja21]

chef, u've put on weight over all these years of teaching and TASTING, thanks to us ;)

[sonabliz]

TANX SO MUCH!!!!!!!! Ive tried it recently and it worked out well. Bein from South india and abroad,.. pani puri is not available here at all.. so now i can make them on my own !!!! THANX again!!!!

[the3dguy2]

adding jhaljeera powder gives great flavour too..

[88hyd]

tumhe hyderabad mein hona chahiye tha vijay nagar colony main. thanx

[pritikaladia]

hi, you are a great chef. im fan of you.

[suhayyl]

yummm mouth watering now!!!! well done ..some day ill try for it!!

[munieswaran]

your recipes are nice

[maryam7788]

thaks for wonderful recipes can u tell how to clean shrimps?

[rohini160]

this guy is awesome.....i loved it.....its stupendously fantastic

[katrinakaifrocks13]

mmmmmm

[mkapoor22]

thanks chef........... ur recipies are awesome

[RCVANESCH]

hahaha i love this guy!

[toshilparajesh]

Vha Sanjay!!! We are in Sydney and missing all these chats really LOVED the Pani taste i tried and... its OWSOME thank u so much my husband like it so much and son too :)

[LAVANYAKUNTA]

I miss YOU my PANIPOORI.. I LOVE YOU. now I am not in India.

thanks for posting I will try to make it

[TheGreekboykicker]

I can eat 25-30 pani-puris at a time! anyone up for a pani-puri eating competition guys! bas gol-gappe hi kafi hain abroad ki kisi bhi recipe ko thanda karne ke liye! going to have some!

[the3dguy2]

@TheGreekboykicker dude.. i regularly (once a week) eat panipuri for 45 rs.. where 8 puris for 5 rs.. :) its in hyderabad, mkjgiri.. where r u from?

[sandeepdeepa]

Awesome !!!!!. I LOVE IT .. its very yummy and we really miss it when we r away from our country .. thanks for posting. its awesome :)

[shabna90]

hehe........hes jumpin around eatin it............wow..luks really yummy

me n mom goin to make thm rite away.....

thank u

[ranjiniamit]

hi sanjay.

We have relocated to a foreign country and miss our Indian pani puri so much............

When I tried the pani receipe it came out very well.........

We enjoyed, thanks a lot for posting this recipe

[dasarib]

din-chik din-chik...hahahaha..cute!

[katrinakaifrocks11]

yummy

[TheMs1derful]

He probably eats it himself. I would stuff it all down after everyones gone!!! hehe

[chtirahara]

thanks for uploading it

[shwethacoorg]

hi sanjay can u plz show us how to make masal poori plz plz plz...... eagerly waiting for ur recipe thank u very much..

[lamlouma88]

you are really very good

[sanjpreei]

yesssssssss. done with poori time for PANIIIIIII:::!!! i cant wait..............thx !!!

[vijayaiya]

It was tamarind water. You can buy tamarind paste in the local Indian Grocery stores. Use tamarind paste to make tamarind water. Vijay

[aleinlegs]

he said tamarind juice, (imli juice)

[bskulldragon100]

how many grams in one?????

[earthenpot09]

person behind the camera must be drooling every time with a new video

[deadbeatdad]

Who do you think eats all the leftovers when he's done?

[bertintowncenter]

Loved Your Poori recipe and also this Pani recipe !! Thank You again !!

[dollarshello]

i love u for this,,!

[manozr]

this video is killing vahchef...mouth watering

[RosesGem]

OMG!!!mmmmmmmmmmmmmmmmmm... give me also,,,

[rascii]

can semolina be used instead of sooji to make golgoppas i dont get sooji in my area.

[narulajolly]

semolina is sooji...!

[sanaamir26]

semolina is english word for sooji...no difference!!!

[umamalle]

loll teaching how to eat pani puri also...,,,, mmm my mouth is wateringg ... .I dont have any more patience anymore

[pottermaniac525]

uh-maaazing pani puri !! ive bin longing for this for soooo long..and finally had it !! its the best ..

[SINDERSEKHON]

its ghol guppa NOT pani poori.

[anusha30]

it is known by different names...pani poori, gol guppa, gupchup...

or do you know any difference between them?

[villagebelle]

@SINDERSEKHON same thing!

[sherpriya]

Sanjay Thumma- You are going to get stomak ache- because I was just drooling my empty mouth,when you were enjoy eating those paani poories!! Lucky guy!! Thank you.

[anwarkasi]

Oh, I ate this once at a mela and totally fell in love with it. I want to make it! Just one question: the tamarind juice, can you buy that readymade?

[lakshaynaidu]

do you live in australia

[queen1389]

oh i cant watch it anymore...my mouth is watering...i wish i was there but its so tough to make it at home...needs alot of patience wich i dont have,,,

[sikhboys]

omg now im so jealous :( best ghol guppa is in chadigargh near Sector 17, wish i was back in india :( lol

[karma12212]

haha chk him dance after eating the 2nd poori.....wish i was him @ that moment!!

[xxyouaintnikkixx]

this a very good all of your vodeo,s r good

[rainingreemz]

mmmmmm this looks soooo good, just one question, the yogurt you used is it sour, cause the only yogurt you get here is the one in plastic boxes and they're really sour.

[shay1112]

my mom makes own yogurt at home. First boils milk in pan. Then after its cooled down she adds a little yogurt from the plastic boxes. Then she puts it in a box or watever you want to use fro your yogurt and puts it in the oven. The oven is not heated! Then she keeps it for the night an then takes it out and there u have yogurt! Its not sour at all.

[ninijee]

OMG it looks fantastic...for stuffing u can also use boiled red lobia. and I love the mint in pani,,really gives it a wonderful taste. Good work and keep it up

[goazdabst]

DHINCHIK DHINCHIK... LOL HAHAH....

[desikudi018]

lmao i know right

[san2rk]

chef

thanks for the recipe

I made it came out fine

also I added lemon to the pani to get a good chatpata taste

try it out

[snkhaderi]

hi, can you store the puris for a week or so?

[arora1998]

maximum 3 weeks store in a dry places with a air tight container

[kurrijhaj]

lol@ DHINCHIK

[amitpya]

I really love the name given to wooden Mortar and Pestle hahahaha Keep it up...I think everyone will use DHINCHIK DHINCHIK ...from now as I have already stared to use ur term ....

[amitpya]

I really love the name given to wooden Mortar and Pestle hahahaha Keep it up...I think everyone will use DHINCHIK DHINCHIK ...from now as I have already stared to you....

[simmica]

god bless you

[lovelyindy]

Vah Reh Vah superb

[rojapooh]

how do u make the small porri?

[goazdabst]

do u knw how to make poories.... lyk tht u make small poories... m nt sure abuv it...

[guploo]

check out his poori video

[dexplorertwodo]

Thanks a lot chef. Please also show how to make idli and dhokla.

[stripedchair]

looks so good