@phuonghippy Its Most Likely butter cream: 16oz Confectionery sugar, Stick of Butter *Room Temp, Very Important* 3tbs Milk, And a teaspoon of vanilla Blend together, need thinner? add some more milk a teaspoon at a time. Now the Color wont be Pure white because of the Vanilla and Butter, You can use a Crisco Version if that's what you're going for with the clear imitation butter flavoring And Clear Vanilla
@Coulrophobic916 Thank you much, I think if I get milk in that,maybe Butter and Water of milk is other, it cant mix together, I will try it, and tell u the result soon
how do you guys make the flowers? they are just gorgeous!!!
neenavang 7 months ago
hi there..what a cute cake you made. can you tell me how to make that cute butterfly? how did you make it? thank you.
Trala09 1 year ago
wat cream u made to deccorate it can u give me the reciept
phuonghippy 1 year ago
@phuonghippy Its Most Likely butter cream: 16oz Confectionery sugar, Stick of Butter *Room Temp, Very Important* 3tbs Milk, And a teaspoon of vanilla Blend together, need thinner? add some more milk a teaspoon at a time. Now the Color wont be Pure white because of the Vanilla and Butter, You can use a Crisco Version if that's what you're going for with the clear imitation butter flavoring And Clear Vanilla
Coulrophobic916 1 year ago
@Coulrophobic916 Thank you much, I think if I get milk in that,maybe Butter and Water of milk is other, it cant mix together, I will try it, and tell u the result soon
phuonghippy 1 year ago
awesome you should make a video showing some of the tech. you learned :D
Cakez559 1 year ago