okay this video really help me in ways but i need to ask an important question im making a model house and i wanted use sugar glass i have all the ingredients to make sugar glass except cream of tartar is their a substitute i can use of some sort please respond or if anyone else knows can you tell me please .....
@KZY117 Yes this is edible, corn syrup is nothing more than corn sugar in syrup form, cream of tartar is added to prevent crystalization so it turns out smooth. It's like rock candy but beware of sharp edges, sugar can be a lot more like glass than just looks in it's hardened form.
@Jkemy1 Candy thermometers are made to go to extreme temperatures that other thermometers can't. It's made for liquids so you dont get the metallic taste or shatter your thermometer.
can i put stuff on it like a tray without it breaking. because i want to make a glass tray out of it and then once i get everything off bash it on someones head =]
I've found recipes calling for only a 1/4 tsp. of cream of tartar, don't know if it makes a big difference or not. And I've noticed if you heat it too rapidly, it'll make the color turn out yellowish or brownish. Try turning the stove down, but bear in mind that it will take longer to boil. Also try lowering your max temp of 300*F to around 280-285*F you'll get a little bit lighter color. Mind you this takes a little guess work to get the "perfect" glass, so YMMV.
So far I've tried this thrice, each time using all the designated ingredients in their proper amounts and with my stove on medium. Yet each time at around 200-250 degrees F, my mixture turns a sort of beer-bottle brown and doesn't bubble as much as shown in the video. The temperature tops out at around 280, and I end up with sticky brown glass when I finally pour. Please, what the heck am I doing wrong?
ok. i did the glass acording to them, though i did half the requirements to test it out. here are some tips that you might find useful.
1.NEVER LET THE MIXTURE GO PAST 300!-the mix. that i did , which is half the original, started turning yellow by 287. so if you want the glass to be clear, take it out by 250-270 your choice.
2.make sure the airway is cleared before you make the glass-have the mold ready.
3get wire brushes-the stuff is very hard to take off so the wire brushes will help you out
@beatdownboogie my mother used to make jell-os with 3d art in them and they would come out yellowish. so she added citric acid and that took care of all the colors. im sure citric acid could make your glass clear.
@dilwit if you want something that's clear as glass you should use a type of sugar called isomalt. you only need to melt it and mold it, no need for cream of tartar or corn syrup. It is a bit harder to find, but any store specialized in selling baking stuff is gonna have that
I have been boiling the mixture in the last hour but it does not go higher than 210F, and although there is a sugary smell, it is not as dense as in your video. I don't know what is taking so long! Humidity, maybe?
@meadorcaleb Cake decorators use Isomalt. You can buy clear Isomalt sticks off ebay. It's not very economical though and it isn't advisable to eat too much of it.
@GamingPro101 I dunno. There's a lot of sugar glass tutorials out there. We got the idea from Indy Mogul. ;o) This is our second sugar glass video...we did one years ago that was funny, but we rambled way too much, haha. I think Indy Mogul may have had the first good sugar glass tutorial.
I made a window sugar glass for my film project for our action movie and we did a scene where we jumpthrough it in slownotion it looks so kool if only it was likewhite instea of yellowish
Did anybody else hear the burp at the very beginning?
TheFalcon1800 5 days ago
David Haye sent me here
efefia 5 days ago
the begining music is from rosterteeth :D
lianpatr923 1 week ago
This has been flagged as spam show
I REMEMBER THIS STUFF! my brother and I tried to make it when we were kids, we burnt it a bit, and just ate it
UtterlyMoot 1 week ago
can this be what breaking bad uses? just that they might put it blue color? cuz it seems like it.
einarknutsen 1 week ago
Hey, cool video. Nice tut and nice animations ;-)
bykabuki 1 week ago
Are the Cups of Water 2 Litres?
firehawk333 1 week ago
@firehawk333 250 milliliters
TheAlertHusky 1 week ago
do you heat it to 300 degrees c or f ? does that make sense?
flamingskullsairsoft 1 week ago
@flamingskullsairsoft I think f. ;o)
beatdownboogie 1 week ago
@beatdownboogie cheers man :) you saved me alot of hassle
flamingskullsairsoft 1 week ago
@flamingskullsairsoft 300c would be fuckin hot
asianfred606 1 week ago
@flamingskullsairsoft 300 C would be freakin insanity so i assume it's 300 degrees F lol
TheCoolGuy367 1 week ago
Wat r we gonna do today? This son!!!!!!!!
planeflyer12 2 weeks ago
Would a clay mold hold up with this? Or do you think the sugar solution will be too hot?
geojam224 2 weeks ago
u guys are funny!
MrBmanirath 3 weeks ago
can u eat it ?
Eva81563 1 month ago 14
:16 Andrew cumstock?
clanthestanman 1 month ago
@clanthestanman 0:17
clanthestanman 1 month ago
It looks a bit yellow...
JosephMusicOfficial 1 month ago
@JosephMusicOfficial It's rarely noticeable on film!
Dinoman217 3 weeks ago
this is a copy if indy mogul
brockie29 1 month ago
andrew looks like mike white
MilesDarnellJones 1 month ago
@MilesDarnellJones and is an mixture of shamWow guy and mike white xD
MilesDarnellJones 1 month ago
i ate this. its like sugar :3 *tries to posion pepole*
PivotAmateur1903 1 month ago
okay this video really help me in ways but i need to ask an important question im making a model house and i wanted use sugar glass i have all the ingredients to make sugar glass except cream of tartar is their a substitute i can use of some sort please respond or if anyone else knows can you tell me please .....
pgnrulez101 1 month ago
@pgnrulez101 if you don't keep the glass in a fridge, after a while it melts
PuneyGuney 1 month ago
could i eat this?
vinosd773 1 month ago
Well ima try making a bong now
vince03110 2 months ago
@vince03110
you inspired me to make one
shnimaxxx 1 month ago
just wondering,could you make a bong out of this?
MrMelonman17 2 months ago
how long will it last?
MrMelonman17 2 months ago
coooool i just made that and it was awesome
monkeythinksheiscool 2 months ago
Your intro is the same music as TmarTn uses.
flamenite45 2 months ago
I would make it just to lick it in front of everyone for no reason.
L33W41K41 2 months ago
Only one question... is it edible ?
KZY117 2 months ago
@KZY117 Yes this is edible, corn syrup is nothing more than corn sugar in syrup form, cream of tartar is added to prevent crystalization so it turns out smooth. It's like rock candy but beware of sharp edges, sugar can be a lot more like glass than just looks in it's hardened form.
Krysteny24 2 months ago
According to Breaking Bad, this is almost exactly how you make crystal meth. More or less.
SirGarforth 2 months ago
can you see through sugar glass?
otaku2life 3 months ago
why candy thermometer??
Jkemy1 3 months ago
@Jkemy1 Candy thermometers are made to go to extreme temperatures that other thermometers can't. It's made for liquids so you dont get the metallic taste or shatter your thermometer.
Krysteny24 2 months ago
@Krysteny24 thanks =)
Jkemy1 2 months ago
i MADE SOME, HOW LONG DOES IT LAST?
thesmexyzero 3 months ago
@thesmexyzero Since it's basically a hard candy, about 1 month if properly sealed air-tight.
Krysteny24 2 months ago
If it's made of sugar, then can I eat it?
kickingthedoordown 3 months ago
does some one know does i have to use that tar tar thing and does it have to be corn suryp
magetori 3 months ago
We don't have corn syrup in the uk:/ anybody recommend a equivilant??
Thrillingdrew 3 months ago
can i eat this?
JJH2663 4 months ago
This, Son !
*bling* AHHHHOUCHHHHH
- Oh ... Well wrong glass
loitho2 4 months ago
I love when Andrew goes "THIS, SON!"
ejdines 4 months ago
i am trying this right now but the tempreture is not going past 221 degrees help
dcw234 4 months ago
@dcw234 Increase the stove setting.
AoAunrealrob 4 months ago
Can you eat it?
vellomaster 4 months ago
can i put stuff on it like a tray without it breaking. because i want to make a glass tray out of it and then once i get everything off bash it on someones head =]
ggjoe723 4 months ago
This has been flagged as spam show
a can u design it in any way
StephRios96 4 months ago
will this effect work if using as large sheets to imitate stained glass like in cathedrals?
SergeiTheAnarch 4 months ago
can you eat it
thesupersuper360 4 months ago
I've found recipes calling for only a 1/4 tsp. of cream of tartar, don't know if it makes a big difference or not. And I've noticed if you heat it too rapidly, it'll make the color turn out yellowish or brownish. Try turning the stove down, but bear in mind that it will take longer to boil. Also try lowering your max temp of 300*F to around 280-285*F you'll get a little bit lighter color. Mind you this takes a little guess work to get the "perfect" glass, so YMMV.
donskiver 4 months ago
wait does he do ghost's voice?
clemsondude08 4 months ago
Very good and informative
homeworkhater00 4 months ago
Will it blend?
OHxZoNe 4 months ago
One Question? Is it edible?
yourobserverisme 4 months ago
yes
Stevo680 4 months ago 18
So far I've tried this thrice, each time using all the designated ingredients in their proper amounts and with my stove on medium. Yet each time at around 200-250 degrees F, my mixture turns a sort of beer-bottle brown and doesn't bubble as much as shown in the video. The temperature tops out at around 280, and I end up with sticky brown glass when I finally pour. Please, what the heck am I doing wrong?
DementedlyHappy 5 months ago
degrees celsius or fahrenheit?
r4sh89 5 months ago
@r4sh89 hahah Fahrenheit ofc !!!
hjolinn 5 months ago
can i eat it?
iRadiatedBox 5 months ago
do you really need a candy thermometer
MrThepinkism 5 months ago
karamela
chilidress 5 months ago
Can I eat it?
lyric142 6 months ago
@lyric142 yeah but it will be sharp and hard!
OatmealForEver1 5 months ago
@OatmealForEver1 I still wanna eat it. XD
lyric142 5 months ago
what is the song in the background?
cr656565 6 months ago
You're just copying IndyMogul!
remedy1900 6 months ago
Did you try to mix it with a little bit of MnO2 to decolorate it?
matiigato 6 months ago
Cool:D
ManofFan011 6 months ago
@VBUserNet It's 2:40 dumbass
XeniteJB 7 months ago
WAIT! I meant 2:35!!!!
VBUserNet 7 months ago
pause at 2:42 It looks like he's holding a Joint and just got done smoking
VBUserNet 7 months ago
3:30 a killer
AlchGuides 7 months ago
ok. i did the glass acording to them, though i did half the requirements to test it out. here are some tips that you might find useful.
1.NEVER LET THE MIXTURE GO PAST 300!-the mix. that i did , which is half the original, started turning yellow by 287. so if you want the glass to be clear, take it out by 250-270 your choice.
2.make sure the airway is cleared before you make the glass-have the mold ready.
3get wire brushes-the stuff is very hard to take off so the wire brushes will help you out
kagemax629 7 months ago
This has been flagged as spam show
Can you eat it?
bugface92 7 months ago
Can you eat?
bugface92 7 months ago
@bugface92 yes you can. it tastes like cotton candy almost.
kagemax629 7 months ago
I guess you waited too long to take it off the stove?
Lavenderrose73 8 months ago
very-good-and-creative-:)
MegaPrincesspeach 8 months ago
But will it blend?
vp1995ify 8 months ago
is the cream of tartar necessary? Can you make it without it?
popmaster501 8 months ago
is it eatable?
wardsnow666xxx 9 months ago
will it always come out yellow, because I am looking for more of a clear style?
dilwit 9 months ago 6
@dilwit We never got it very clear. However, I have seen people put food coloring in to make it look like green or brown glass.
beatdownboogie 9 months ago
@beatdownboogie my mother used to make jell-os with 3d art in them and they would come out yellowish. so she added citric acid and that took care of all the colors. im sure citric acid could make your glass clear.
JJH2663 4 months ago
@beatdownboogie u can buy some clear white couring and that makes it a bright white
if thats any help
lucyw2266 3 months ago
@dilwit if you want something that's clear as glass you should use a type of sugar called isomalt. you only need to melt it and mold it, no need for cream of tartar or corn syrup. It is a bit harder to find, but any store specialized in selling baking stuff is gonna have that
JohnG1337 9 months ago
same here
foxworrior1 7 months ago
@dilwit you have to cook it slower at a low temp. for it to be clear
seanellmore 3 months ago
will it always come out yellow, because I am looking for more of a clear style?
dilwit 9 months ago
I have been boiling the mixture in the last hour but it does not go higher than 210F, and although there is a sugary smell, it is not as dense as in your video. I don't know what is taking so long! Humidity, maybe?
aslinettin 9 months ago
@aslinettin Update: OK, it took me around 2.30 hours of boiling! But I got a good result finally! Thanks!
aslinettin 9 months ago
@aslinettin No problem, glad it eventually worked out. ;o)
beatdownboogie 9 months ago
How..... Would..... This..... Taste? Lol......
dynasty90 9 months ago
Will it blend?
TriggerKatomoto 9 months ago
That's freaking awesome!!!
AlexandriaPotato 9 months ago
what else can you use instead of cream of tarter?
MeZombieSlayer1 9 months ago
can change its colour with food colouring like green or the colour of beer bottles
Kristhegamer 9 months ago
@Kristhegamer Yes, I saw someone on youtube add food colouring and it came out really well. I'd recommend trying it.
beatdownboogie 9 months ago
hey, you have the same music as steve spangler, when you describe what you need, whats the music called?
krisstarkey12 9 months ago
@krisstarkey12 Thanks, it's music that came with the editing software. It's called "Roller Derby."
beatdownboogie 9 months ago
@beatdownboogie
thanks :)
krisstarkey12 9 months ago
can u eat it????????????????????????????
ickycool101 10 months ago
its kinda scary to hit my head with it.
LunaFiTinG 10 months ago
is it edible?
iWaffleWaffles 10 months ago
Way to much work man. Im using real glass. Screw it
CheapSushi 10 months ago
how do u make it clear like normal glass?
DoctorSaqib 10 months ago
Is it eatable
123bowld 10 months ago
is it sticky
TheAstrophysicist23 10 months ago
@TheAstrophysicist23
yep, it should be
DXXDDXXDDX 10 months ago
This has been flagged as spam show
@TheAstrophysicist23 ill tell you what else is sticky....
NHiiNsAnE 10 months ago
PO ILE CUKIER
BIZONSPR 10 months ago
can we eat it
collectorx1000 10 months ago
when do we add food colouring?
jimmorrison246 10 months ago
where do you get A CANDY THERMOMETER
MyWTFProduction 10 months ago
@MyWTFProduction I think you can get them from grocery stores. They are also called deep-fry thermometers. ;o)
beatdownboogie 10 months ago
@beatdownboogie could i get it at walmart?
MyWTFProduction 10 months ago
can you eat it? it looks so tastily inviting.!!
sohamsp14 10 months ago
CCAN YOU EAT IT?
TheTheDanceMusic 10 months ago
@TheTheDanceMusic Yes, but it's not really tasty :/
gustgriswold 10 months ago
i used citric acid instead of cream of tartar and it worked well
vietnamisalv 11 months ago
@vietnamisalv nice!
beatdownboogie 11 months ago
Is there a way to make the sugar glass clear??
meadorcaleb 11 months ago 25
@meadorcaleb Incorporate lots of acid(cream of tartar,vinegar, lemon juice)
ov3rcl0cked 6 months ago
Its called Sugar Pulling in the culinary world. Used to make edible flowers, glass like objects, and neat patterns.
ov3rcl0cked 6 months ago
@meadorcaleb Cake decorators use Isomalt. You can buy clear Isomalt sticks off ebay. It's not very economical though and it isn't advisable to eat too much of it.
zeixify 6 months ago
@meadorcaleb nope
frostedlambs 5 months ago
"Be sure to use ovenmits or towels..." Lol You say this as your NOT using them...
KeroGaidanEmpireTV 11 months ago
Household hacker made a copy of this shame on you HHH!
everardo098 11 months ago
can u eat this?
HulkProduction 11 months ago
this confirms that household hackers are wankers
Elsid1111 11 months ago
wow household hackers video is like a twin of this..
MrXitiger 11 months ago
Household hacker so copies u
uzerf 11 months ago
Lol... Householdhacker basically copied this video to a T. What a bunch of losers.
Joster07 11 months ago
What's the intro music called ?? I'v heard it before
zanderw1199 11 months ago
i cant find the "cream of tartar"
haisoomy 11 months ago
did house holde hacker copy you :/?????!?!?!?
GamingPro101 11 months ago 2
@GamingPro101 I dunno. There's a lot of sugar glass tutorials out there. We got the idea from Indy Mogul. ;o) This is our second sugar glass video...we did one years ago that was funny, but we rambled way too much, haha. I think Indy Mogul may have had the first good sugar glass tutorial.
beatdownboogie 11 months ago
And can i EAT this sugar glass?
SandburgSpartans 11 months ago
cumstock?
xxS4US4GExx 11 months ago
WHAT IS THIS SONG??!!?!?!
Bositothesauci 11 months ago
this stuff is like napalm if you get it on your finger when it's hot...
TheWillRogers 11 months ago
Hahah you guys copied house hold hacker, everything you do and say is the same.
ach3ra12 11 months ago
@ach3ra12 except these guys did this a year before household hacker...
TheWillRogers 11 months ago
@TheWillRogers Oops i didn't realize, HouseHold Hacker you guys are a cheat! lol.
ach3ra12 11 months ago
@ach3ra12 These guys did it before house hold hacker did.. house hold hacker copied THEM
XoFrostyoX 11 months ago
@ach3ra12 wrong...
HitaroX 11 months ago
Andrew cumsock? lol wutt
GIBSONPLAYER04 11 months ago
please, anyone know if we can eat it!
poweratheist 11 months ago
why is it yellow?? i want my glass to be clear
cloudcally 11 months ago
did u just fart at 0:00 =))?
bikerbrasov 11 months ago
can u eat the glass
PunchNugget 11 months ago
AWESOME THANK YOU I MADE IT lol but the smell after is really really strong and it stinks lol p.s i love your vidios
TheBroVidios 11 months ago
Can u use glucos syrup insted
Christina1Pham 11 months ago
@Christina1Pham I'm not sure. Might be worth a try. ;o)
beatdownboogie 11 months ago
@Christina1Pham its actually the same thing
cloudcally 11 months ago
@Christina1Pham Yes it's the same thing.
AnthonySezerFrance 11 months ago
@Christina1Pham glucos syrup and cornsyrup is the exact same thing diffrent names
S4Technician 10 months ago
@S4Technician thanks =)
Christina1Pham 10 months ago
I heard that you use 1/4 cream of tartar
fun1yorby 11 months ago
@Auslander999 it always felt a bit tacky to us. We've only ever made it 2 or 3 times, so we're no experts.
beatdownboogie 11 months ago
It looks yummy is it edible?
ngp0619 1 year ago
Why does he keep saying "this son"?
DillPickleSwimmer 1 year ago
what the light corn syrup and cream of tartar???????
olegen2 1 year ago 16
Careful because if it's to thick....*crack * it will hurt! *thud* now let me call 911
halomaster812 1 year ago
DOOOOOOOOOOOOO! I WANT IT!
Pink1916 1 year ago
I made a window sugar glass for my film project for our action movie and we did a scene where we jumpthrough it in slownotion it looks so kool if only it was likewhite instea of yellowish
pickachuuuuu 1 year ago
@pickachuuuuu cool!
beatdownboogie 11 months ago
@pickachuuuuu ur sugar started to get too hot, heat it slower
nacho0freak 11 months ago