My grandmother used to take the leftover mashed potatoes from dinner and make these for breakfast as well. They are awesome, she coated the outside of the potato in flour though I think.
I love this guy, and this video, and I wonder if this is how IHop made their now-defunct potato pancakes. They were, embarassingly, better than mine, and seemed reminiscent of mashed potatoes. Anybody? Thanks.
@XxDarkangel12xX bro do you know why chef john asks us to go to the website? because its his job. he gets money from it, and it looks like you just cost him some money, now i dont blame you, you might not of known but have some common sense, do you really think he just wants us to go to the website just to annoy us? come on.
@XxDarkangel12xX please remove this comment-so chef john can make enough money to keep making these videos! If you dont remove this, chef john should block you!
A fun and easy recipe- thanks for the idea! I had Idahoan Instant Mashed Potatoes on hand, so I used that. I didn't need the extra salt with this brand and I also had to use a little more of the instant mashed potatoes than what the recipe called for, but it turned out great! I would definitely make them again :D
I followed the direction and mine was too watery. I used one cup of water and 3/4 cup of potato powder, with all other ingredients . I had to add more potato powder. It did come out nice though.
Chef John I love the videos you do just using random stuff from your kitchen, you should make more! People are just so much more likely to make your awesome recipes if they already have all the stuff they need to make them. Like this, I'm definitely going to try this! Thanks!
Why didn't you make this back when I was still in college (just last semester no less) and living on instant mashed potatoes?! ... I so gotta make this.
I just made these, and I am impressed! I didn't expect them to taste good, sorry. But they did! I used Paula Deans boxed skins n all mashed potatoes. I had to use more than 3/4 of a cup of them to get the right consistency. They taste like hash browns to me so I used ketchup instead of sour cream. Will definitely make these again, very simple.
Thanks for this! I love mashed potato pancakes - like you, after mashed potatoes for dinner came potato pancakes the next day. I'd tried a couple of times in the past to make them from instant but they were horrible....I'm looking forward to trying your version - they certainly look they way they should! Thanks for coming up with this, and sharing it with us.
He said it at the end of his video. His mother used to make him mashed potato when he was younger and he would love it because he knew she would make them into potato pancake the day after.. =/
I haven't tried it yet, but I love the video. It looks like something delicious that I could do very easily. I really want to try things at home.
On a related note. I've found sometimes real cooked spuds get a funny flavor or smell after refrigerating. Anyone have any tips on how to prevent this?
I've noticed issues like that with chicken, but found making chicken salad prevents that.
@Nur8Nurani because butter has a very low smoke point and oil has a pretty high smoke point, which means if you just put butter it would burn easily but mixing it with oil, it doesn't. and oil has a has a pretty neutral flavour wheres butter is awesome... so basically you get the best of both ingredients, thats why.
Chef John if you take this instant potato mix you came up with and then made a filling with meat and other stuff you would have a "Papa Rellena." You can see pictures of it on google images.
Baking is taking some raw ingredients and making something tasty and presumably healthy. Here I see unhealthy, overly processed junk. Tisk tisk, chef.
And what for did you use BOTH oil and butter for cooking?
@Tnat1on Yes you're right,cakes cookies,tarts,pies are absolutely healthy.....I actually really liked this....I think he posted it more as a tip than as a recipe...If you enjoyed it,cook it if you didn';t then don't...everything else isn't worth commenting...
Hi Chef John, I'm not sure if ฺBird's Eye chilli is the same as Cayenne pepper. The scientific name is the same so I guess they're the same kind of chilli pepper. I have it, and compared to the Italian food spices' section in the local supermarket chilli pepper sold in Thailand is really cheap. I love my food spicy and your recipes seem perfect.
Hey Chef John! PLEASE help me with this question! How can I defrost my frozen sugar snap peas without making the pods mushy? I ran them under water and then realized that all my peas got softened and not crunchy anymore :( Thanks!
I have always wanted to make potato pancakes, but I have no idea what to serve them with! Are they breakfast or dinner? I have never had them, assume they are for breakfast but really have no clue. What goes well with them?
@yabadabadoo1984 I second the Boston Cream. Thanks for the potato pancake video, happy to find it. I keep wasting fresh mashed potatoes trying to get it right, now I know what I did wrong.
@yabadabadoo1984 I would also be interested in a Boston Cream Pie video. I really dislike the taste of instant mashed potatoes but when you do this to them they are actually pretty good.
my fiance does that with our left over homeade potato salad. the potato salad we make has potatos, eggs, mayo, mustard, TONS of green onion and TONS of lime. it is amazing when fried up the next day like this as left overs. :)
U should check out an indian street snack called "aloo tikki" aloo=potato tikki=slab,pancake,piece. It's like a potato pancake but more ingredients and more flavour :) u have to find the right recipe since not every1 can make it well. U eat with tamarind sauce,onions, tomatoes, yogurt, channa masala (a chicken pea gravy) and ofcourse a bit of cayenne :P Chek it out, I think u'll like it
Your videos are great! Have you ever done scalloped potatoes? I'm Irish and LOVE anything to do with Potatoes! Thanks!
ChelseaWynne 1 week ago
15 people are perfectionist !
BarbieWearsPink 1 week ago
can i use boiled potatoes instead of rinsed potato ?????
ramanlovebabe 2 weeks ago
I love it when u throw the butter in. When i tried doing it, it went "splat" and got oil everywhere.
IShitFire 1 month ago
i have some leftover mashed potato from last night, i'm going to make these!!!
mancillado 1 month ago
OMG that looks amazing!
orlendatube 2 months ago
It is time. I finally have left over mashed potatoes. Thank you Chef John.
Paigey12386 3 months ago
LAIKABAUS
carnage98kill 5 months ago
My grandmother used to take the leftover mashed potatoes from dinner and make these for breakfast as well. They are awesome, she coated the outside of the potato in flour though I think.
coolmint191 5 months ago
i love thisss. it's easy im going to try this :D
TheSpreader94 6 months ago
I love this guy, and this video, and I wonder if this is how IHop made their now-defunct potato pancakes. They were, embarassingly, better than mine, and seemed reminiscent of mashed potatoes. Anybody? Thanks.
dianemie 6 months ago
1:14 How and why did you toss the butter into the pan?
AZDC233 7 months ago
"No one cares except perfectionist, and... no one really cares about them"
nickibaby64 8 months ago 41
This has been flagged as spam show
Ingredients:
1 cup cold water
1/2 teaspoon salt
1 egg, beaten
3/4 cup Betty Crocker Potato Buds (probably will work with any similar brand)
fresh chives
freshly ground black pepper
cayenne to taste
1 tablespoon vegetable oil
1 tablespoon butter
XxDarkangel12xX 9 months ago 5
@XxDarkangel12xX bro do you know why chef john asks us to go to the website? because its his job. he gets money from it, and it looks like you just cost him some money, now i dont blame you, you might not of known but have some common sense, do you really think he just wants us to go to the website just to annoy us? come on.
toix48 4 months ago 12
@toix48 Common sense from a youtube user? Good one.
SleepyAkira1 3 weeks ago
@XxDarkangel12xX please remove this comment-so chef john can make enough money to keep making these videos! If you dont remove this, chef john should block you!
orlendatube 2 months ago
use it as a breading if anything
peteyandjaydee 9 months ago
Does this work with normal mashed potato? England doesn't seem to have instant :P
BeautyFreakist 9 months ago
@BeautyFreakist Yes England does have instant mash potato
TheDevineBeing 9 months ago
@BeautyFreakist This will work with leftover real mashed potatos and is great, in fact I think better because you have milk in the mashed.
KissHope 6 months ago
CONSTANT DROOL
R4nd0mn33s 9 months ago
how could people dislike this!?
ARX7ARBALESTZ7 10 months ago
Looks good! I should try this soon! Thanks for the video!
AP0LL0edc 10 months ago
made this with a little more powder, and it came out good. try it with miso aioli and sweet and sour sauce :)
xZacharias 11 months ago
can i leave out the egg and the chives?
zanessa49 11 months ago
@zanessa49
It's possible that the patties might fall apart.
Shadowcamper1383 11 months ago
@Shadowcamper1383 oh ok its just that i dont have eggs right now and i want to try it :)
zanessa49 11 months ago
@zanessa49 You need to have a protein that coats everything and binds it all together.
kiminokami 11 months ago
can i leave out the egg?
zanessa49 11 months ago
can i make this with regular mashed potatoes?
elloco204 11 months ago
YAY!! I JUST MADE THIS!! TUT So cool!!~!
Pokegirl1094985 11 months ago
hahaha no body cares about perfectionist :) your a winner Mr. Chef
RammerDForce 1 year ago
A fun and easy recipe- thanks for the idea! I had Idahoan Instant Mashed Potatoes on hand, so I used that. I didn't need the extra salt with this brand and I also had to use a little more of the instant mashed potatoes than what the recipe called for, but it turned out great! I would definitely make them again :D
natsumi86 1 year ago
i like that spatula
coolobuttface 1 year ago
I tried these but i didn't have cayenne, so used chili instead and they were fantastic. Thanks Chef John :0)
BalconyGrow 1 year ago
I followed the direction and mine was too watery. I used one cup of water and 3/4 cup of potato powder, with all other ingredients . I had to add more potato powder. It did come out nice though.
USFA45LC 1 year ago
what,tha hell do ya mean, "" no one cares about us perfectionects"" huh, I was your mothers ob/gyn, so there ...
ein08by 1 year ago
@ein08by i lol'd
ragingavion 1 year ago
Zomg i have the same spatula :D!
TheDarkNinjaxD 1 year ago
you are a genius!!
i'm a big fan of mash potato and i dunno why this idea haven't cross my mind
gasb911 1 year ago
woohoo! gentile latkes! lol hook em with some applesauce John! tasty!
gigimc 1 year ago
I've just tried this and it's awesome! I added some onion too
TrueDarkAdonis 1 year ago
Chef John I love the videos you do just using random stuff from your kitchen, you should make more! People are just so much more likely to make your awesome recipes if they already have all the stuff they need to make them. Like this, I'm definitely going to try this! Thanks!
Powerslave1123 1 year ago
Why didn't you make this back when I was still in college (just last semester no less) and living on instant mashed potatoes?! ... I so gotta make this.
Bekll 1 year ago
So much oil!
boonfactor 1 year ago
John, you gave me visual pleasure :)
Punkylolita 1 year ago
haha i made these today and my dad gave them a thumbs up. :)
xxremix1 1 year ago
"And also, you know.. I want to touch everybody's potato pancake." LOLOL Oh Chef John...
SasukexKarenxHikaru 1 year ago
delicious
Kaylawrites 1 year ago
good,if you would like check some tasty recipes here allrecipesfree com
ernesgowild 1 year ago
@ernesgowild i hate people like you who advertise on othe peoples videos >:(
soappop 1 year ago
i made this and it was AWESOME!! great recipe!!
castrosux94 1 year ago
never watch chef johns videos when your hungry.
superlemonlime 1 year ago 2
@superlemonlime it doesn't matter, you'd become hungry anyway
saff3356 1 year ago
@superlemonlime also, never watch in the middle of the night when it's the worst time to get hungry :-/
ruthiolandbaby 1 year ago 2
This is like a home made Knish! Yummy!
MissNaturalMystery 1 year ago
I made these for dinner tonight! Mine don't look quite like yours though, lol.
sweetcharade518 1 year ago
I just made these, and I am impressed! I didn't expect them to taste good, sorry. But they did! I used Paula Deans boxed skins n all mashed potatoes. I had to use more than 3/4 of a cup of them to get the right consistency. They taste like hash browns to me so I used ketchup instead of sour cream. Will definitely make these again, very simple.
ctanikob 1 year ago
chef john, how long does it take to make your video from start to finish?
AngryLlamaz 1 year ago
i'd be friends with you for the food.
tomwahtoes 1 year ago
weeee! he touched my pancake!
exinnikk 1 year ago
how can i make this with normal smash potatos???
95TeAr 1 year ago
instant mashed potatoe??? why not "fresh" mashed potatoe?
jahlove111 1 year ago
@jahlove111 fresh isn't instant, is it.
soappop 1 year ago
You have any left over RedBull you could experiment with?
MrTechGuy1995 1 year ago
@Thepweencess. I totally agree
Gandalfgrey93 1 year ago
time for chef jorn porn
thepweencess 1 year ago
I tried this yesterday. I didn't use leftovers, tho. I bought instant mashed potatoes just to test. Tasty! :)
In fact I added a large shredded potato to it, just to get some real potato in it.
The next time I make home made mashed potatoes I will try to fry the left overs.
I really like your videos!
Thanks!!
kkjelt 1 year ago
-Sigh- Just when I'm eating a bowl of instant mashed potatoes :(
SunflowerClovers 1 year ago
please, show us how to make BBQ chicken wings!!!!!!!!!!
macarari 1 year ago
Love these things! We always put a bit of cheese in the center for a super delicious, melted cheesie goodness effect!
Thanks, Chef John!
samugoro 1 year ago
Chef John, I would be in even more love with you, if you made a bento box <3
cbchanel 1 year ago
This has been flagged as spam show
CHANGE THE HOMEPAGE BACK
WE DON'T WANT OUR SUBSCRIPTIONS ALL IN A HUGE TOWER, WE WANT THEM IN ONE BOX THAT YOU CAN SEE WITH A GLANCE
WE WANT TO SEE AT A GLANCE HOW MANY COMMENTS AND MESSAGES WE HAVE RECEIVED ON THE HOMEPAGE
COPY AND PASTE THIS, SPAM IT EVERY WHERE UNTIL YOUTUBE STOPS TAKING FUNCTIONALITY AWAY FROM IT'S USERS
SPAM THE YOUTUBE HELP FORUM AS WELL
THIS IS NOT SPAM THIS IS A MESSAGE TO STOP YOUTUBE DICTATORS DISPLAYING WHAT THEY WANT ON THE HOMEPAGE!
yugiboy123123 1 year ago
i love how you added your personal favorite dishes
pandagirl779 1 year ago
Hash browns anyone?
staindstreams 1 year ago
Thanks for this! I love mashed potato pancakes - like you, after mashed potatoes for dinner came potato pancakes the next day. I'd tried a couple of times in the past to make them from instant but they were horrible....I'm looking forward to trying your version - they certainly look they way they should! Thanks for coming up with this, and sharing it with us.
quextico 1 year ago
why do you put butter AND oil?
lov3holic 1 year ago
@lov3holic butter burns if you don't put oil.
M4F 1 year ago
The Betty Crocker Potato Buds Mashed Potatoes mix contains freeze-dried potato flakes, mono and diglycerides, sodium acid pyrophosphate, sodium bisulfite and citric acid powdered cellulose, salt, maltodextrin, sugar, milk fat, lactic acid, imitation bacon bit-wheat gluten maltodextrin, red 40, cooked bacon, sodium erythorbate, sodium nitrite, natural and artificial flavor, monosodium glutamate, partially hydrogenated soybean oil, sodium phosphate and more.
1977bobbob 1 year ago
You say mashed potatoe like my dad XD
britty1998 1 year ago
''instant mashed pataydas''
Rochemback26 1 year ago
GENIUS
weshasawi 1 year ago
"spilled" yeahhh, I love cayenne too.
jenfearloathing 1 year ago
Chef John has instant mashed potatoes? My kind of chef.
Arteolike 1 year ago
can i use real mashed potatoes? :O
rawrrimaduckie 1 year ago
@rawrrimaduckie That's exactly what I'm thinking about...
dd08880bb 1 year ago
@rawrrimaduckie
He said it at the end of his video. His mother used to make him mashed potato when he was younger and he would love it because he knew she would make them into potato pancake the day after.. =/
PammieChan 1 year ago
I haven't tried it yet, but I love the video. It looks like something delicious that I could do very easily. I really want to try things at home.
On a related note. I've found sometimes real cooked spuds get a funny flavor or smell after refrigerating. Anyone have any tips on how to prevent this?
I've noticed issues like that with chicken, but found making chicken salad prevents that.
BuranLyoko 1 year ago
9 negative votes?! Have you got no heart?!
Oppodeldoc 1 year ago
Thumbs up if you think he should've added crumbled up bacon to these!! : )
phemohilia 1 year ago 4
love how the butter flew @ 1:12
sanjieev 1 year ago
haha, I laughed when you said that no one cares about the perfectionsts. I love you natural humor<3
Kasparaasora 1 year ago
10 minutes? I'd eat it straight out of the pan. i cant wait that long.
punkrockprinjess 1 year ago
why oil and butter and not just oil OR butter?
Nur8Nurani 1 year ago
@Nur8Nurani for the recipe to look more complicated.
rsdewd 1 year ago
@Nur8Nurani because butter has a very low smoke point and oil has a pretty high smoke point, which means if you just put butter it would burn easily but mixing it with oil, it doesn't. and oil has a has a pretty neutral flavour wheres butter is awesome... so basically you get the best of both ingredients, thats why.
sanjieev 1 year ago
Chef John if you take this instant potato mix you came up with and then made a filling with meat and other stuff you would have a "Papa Rellena." You can see pictures of it on google images.
moofushu 1 year ago
Does your wife approve of your channel picture T.T
soappop 1 year ago 65
@soappop She knows I'm a player.
foodwishes 1 year ago 190
@foodwishes OMG HE REPLIED TO MY COMMENT!!! WOWOWOW!
soappop 1 year ago
@foodwishes w00t Chef John!
ThornyBlackRose1775 1 year ago
@foodwishes can you adopt me?
kevinminwooyi 10 months ago
@soappop maybe that's his wife? o.o
litovietlan 1 year ago
@soappop YOU'RE MARRIED?! D:
thepweencess 1 year ago
@thepweencess Umm, you must be new to foodwishes.
soappop 1 year ago
Baking is taking some raw ingredients and making something tasty and presumably healthy. Here I see unhealthy, overly processed junk. Tisk tisk, chef.
And what for did you use BOTH oil and butter for cooking?
Tnat1on 1 year ago
@Tnat1on Holy shit your retarded !
JTshoot 1 year ago
@Tnat1on Yes you're right,cakes cookies,tarts,pies are absolutely healthy.....I actually really liked this....I think he posted it more as a tip than as a recipe...If you enjoyed it,cook it if you didn';t then don't...everything else isn't worth commenting...
VictoriaKarma91 1 year ago
Chef John, can you please do a video on maintaining pots, pans, and skillets? The food sticks to my skillet after I use it several times, thank you.
xFuJai 1 year ago
@xFuJai make sure you pan or skillet is hot before puttign food on that works most of the time
RGwhelan15 1 year ago
"nobody cares if they're perfect except for perfectionists....and...nobody cares about them." LOL
Doomzdayxx 1 year ago 9
I love everything u make chef john :)
TiFFANYSREYES 1 year ago
Yay! congratulations on wining the tasty award for best home chef!!!
lisevalerieable 1 year ago
Aw i m a perfectionist and that's why i dont have any fren ):
LanceLawliet92 1 year ago 27
@LanceLawliet92 That's just one of the reasons.
foodwishes 1 year ago 87
@foodwishes lol burn.
zombiesonar 1 year ago
@foodwishes OH! You burnt his toast. XD
jigglyman12 1 year ago
Looks good, no reason we can't enjoy some instant potatoes every now and again.
TangoSpiceCompany 1 year ago
Wow, that looks good! I think I'll just improvise with fresh mashed potatoes. I'd never have instant in my cupboards. lol. ;)
DJas118 1 year ago
don't have instant mashed potatoes...
need a version with fresh potatoes or something that i can find in the fridge easily.
suiseiseki2007 1 year ago
@suiseiseki2007 Leftover potatoes.
Kazanu06 1 year ago
can i use regular mashed potato instead?
TheCoolKitchen 1 year ago
why would anyone have this stuff in their house? I thought you were serious about food chef John
DeathNote123321 1 year ago
@DeathNote123321 omg...go cry a bit
NekoKamiko 1 year ago
Oh my gosh, instant mashed potatoes? Is there anything that is not ready-made in the States?
zuckerkane 1 year ago
I WISH YOU'RE MY RELATIVE. Lol.
SayuriHanzXD 1 year ago
"Don't worry about making them perfect looking, cause nobody cares if they're perfect except perfectionists.. and nobody cares about them." LOL!!
nurawr 1 year ago 5
LOL The store must love you
firedragonflyer 1 year ago
Would you recommend these as a use for leftover mashed potatoes?
maxwellEdison09 1 year ago
Hi Chef John, I'm not sure if ฺBird's Eye chilli is the same as Cayenne pepper. The scientific name is the same so I guess they're the same kind of chilli pepper. I have it, and compared to the Italian food spices' section in the local supermarket chilli pepper sold in Thailand is really cheap. I love my food spicy and your recipes seem perfect.
megustaverlas 1 year ago
half the reason i watch your videos is because of your soothing sweet voice xD
xxprincessaxx2 1 year ago 6
Hey Chef John! PLEASE help me with this question! How can I defrost my frozen sugar snap peas without making the pods mushy? I ran them under water and then realized that all my peas got softened and not crunchy anymore :( Thanks!
UnllimitedBeauty 1 year ago
chef john for porn thumbs up
123wht123 1 year ago
instant mashed potatoes... yuck!
OurenV2 1 year ago
isnt this just like...a latke.....lol
enburst 1 year ago
Thanks
phimac10 1 year ago
I have always wanted to make potato pancakes, but I have no idea what to serve them with! Are they breakfast or dinner? I have never had them, assume they are for breakfast but really have no clue. What goes well with them?
Paigey12386 1 year ago
I am so going to try this. I have some Paula Deen boxed potatoes, I hope it comes out good!
ctanikob 1 year ago
Dear Chef John,
My foodwishe is Boston cream pie.
You used to ask "what's your food wish," so I hope you still tale requests.
Another thing, can we do a winter recipe contest, as done in the summer?
yabadabadoo1984 1 year ago
@yabadabadoo1984 I second the Boston Cream. Thanks for the potato pancake video, happy to find it. I keep wasting fresh mashed potatoes trying to get it right, now I know what I did wrong.
sweettina2 1 year ago
@yabadabadoo1984 I would also be interested in a Boston Cream Pie video. I really dislike the taste of instant mashed potatoes but when you do this to them they are actually pretty good.
airsoftandrew1 1 year ago
I really need to stop watching these videos at 2am, it makes me too hungry for how late it is.
InspectorGadget923 1 year ago
There is perfection in randomness. Odd shapes are perfect.
iEGeek 1 year ago
@chef john,
my fiance does that with our left over homeade potato salad. the potato salad we make has potatos, eggs, mayo, mustard, TONS of green onion and TONS of lime. it is amazing when fried up the next day like this as left overs. :)
sasha2809 1 year ago
Great idea! This recipe is definitely sending yummy chills down my spine :)
iloveflavor 1 year ago
I bet Chef John puts cayenne in his morning coffee.
metemi 1 year ago 275
@metemi Cayenne w/ dark chocolate.
meggiemeg86 1 year ago
Shocked that you use instant mashed!
ollerpops 1 year ago 2
How gratuitous... I love it!
roxtar10870 1 year ago
5 perfectionist did not like your not so round mashed potato pancakes.
In other words I liked that you said who cares about them hahaha.
gonzoducks8 1 year ago
just great. thanks John.
SatoshiMatrix1 1 year ago
Yummy, and I love how you also just wanted to touch everyone elses potato pancake LOL
Cre8tiveBabe 1 year ago 87
@Cre8tiveBabe what does LOL mean? sorry im a noob :D lel
heyheyolek 1 year ago
@heyheyolek Lots of love. : )
Iris3492 1 year ago
@heyheyolek it means Laugh Out Loud :)
Cre8tiveBabe 1 year ago
mmmmmm
ksha 1 year ago
Looks nice will have to give this a try.
fumsmusings 1 year ago
these vids kick so much ass!
dondonmofo99 1 year ago 3
i also want to touch everybody's potato pancakes
mahtay2000 1 year ago
I'm sorry Chief I'm not one to complain, but this is like using Shake Cheese....
In Lasagna or Pizza but... I'll give you a point for using up the left over mashed potato's though.
MUDSWAT 1 year ago
<3 "...aand also i wanted to touch evrybody's potato pancakes"
sakiyukiXD 1 year ago
sounds good
purplecopper 1 year ago
i should meet you i too live in san francisco
MrRaginKev 1 year ago
U should check out an indian street snack called "aloo tikki" aloo=potato tikki=slab,pancake,piece. It's like a potato pancake but more ingredients and more flavour :) u have to find the right recipe since not every1 can make it well. U eat with tamarind sauce,onions, tomatoes, yogurt, channa masala (a chicken pea gravy) and ofcourse a bit of cayenne :P Chek it out, I think u'll like it
nworb 1 year ago
KING CHEF JOHN
BrokeToeProductions 1 year ago
Why didn't you make your own mashed potatoes?
TheDrunkMunk 1 year ago
@TheDrunkMunk he said it's because he had some instant mashed potatoes he wanted to use up
abbeykins4ever 1 year ago
Just a question that's been bugging me. Why put oil AND butter? Is there some significance to this?
berukblue 1 year ago
@berukblue He uses oil because it doesn't burn as easily, so he can get a better crust. The butter is just for flavor.
RachelB263 1 year ago
@RachelB263 Ah I see. Thanks!
berukblue 1 year ago
@berukblue the oil its because it gets hotter than butter, but dont taste so good, so put them together =D
kiko6565 1 year ago
@kiko6565 That makes sense. Thanks for the explanation
berukblue 1 year ago
I just tried this and I massively failed LOLOLOLOLOL
magickk 1 year ago