Brioches à la Crème de Fromage / Brioche with Cream Cheese

[autumnyaar]

This looks so yummy! Then do you refrigerate if all of them aren't eaten quickly? How long is their life? :)

[MrYasser143]

Allah ye3tik essa77a ya sousou, Je voulais te demander si tu peux me dire ou est ce que je peux acheter les ...... que tu mets sous les brioches. Hadouk elli bidine bach maylessa9ch . The thing that you use to the cookies won't stick.

Allah ye7fed lik wlidated o chokran 3la les recettes. Franchement t'es merveilleuse!!

[soumire]

perfect, thank you very much

[LoveMyPhilly]

You make it look so easy! Thanks for sharing your recipe and your video on how to make these wonderful Brioches.

[dethroned81]

great work like always!

[elfa36]

excelent!!

[maghribia09]

and i love the music tooooo :))

[1971malak]

Lalla siri allah i3tik seha Ameeeeeeeeen

i have so much learn from you!!! Thank you Chef.

[Grufian]

Please forgive me for being picky, but

The object of the verb "add" is "water," not "slowly"

Therefore, the correct sentence should read:

"Add water slowly"

Would that my Arabic were as good as your English. ;-)

[sousoukitchen]

Thanks for correcting me, even if the purpose of my video is teaching the recipe, not teaching the vocabulary.

I do my best to translate in 2 foreign languages that are not my mother language.

Sometimes , mistakes happen, sorry.

[nouga93]

great !!formidable,,,meeeeeeeeeezian­e !!chef sousou

[maghribia09]

i loveeeeeeeeeeeeeeeeeee uuuuuuuuu

sousouuuuuuuuuuuu :=)

i have sooooooooo much learn from you!!!