I have never used the spray olive oil, but I think it would work fine. It would be a lot easier than brushing! I'm going to pick up some soon! Thanks, Patsy!
Yes! I think corn tortilla crackers would be better with a heartier spread or dip--maybe something mexican, and then you could change the spice to chili powder/cumin! Great idea!
Thanks again Betty your recipes and techniques help me very much!
cipher2 1 year ago
would these be good with corn tortillas instead? i dont have flour tortillas:(
ilovedogs1085 1 year ago
@ilovedogs1085 The taste would be fine; just make sure they are soft enough to make into cone (or cup) shapes. Nice idea!
--Betty :)
bettyskitchen 1 year ago
plz can you say how to make the dough plz plz
axellable 2 years ago
plz can you make salty biscoit :D
axellable 2 years ago
Yummy !!!! love the vid
ladyluv1000 2 years ago 2
Thanks! I hope you enjoy the crackers!
--Betty :)
bettyskitchen 2 years ago
Hi Betty - Wonderfully yummy recipe:)
SparkyGerbil 2 years ago 2
Thanks! I hope you enjoy it!
--Betty :)
bettyskitchen 2 years ago
Do you think that you could use the spray olive oil, or is it not viscous enough to hold the seasonings?
Patsymd 2 years ago
I have never used the spray olive oil, but I think it would work fine. It would be a lot easier than brushing! I'm going to pick up some soon! Thanks, Patsy!
--Betty :)
bettyskitchen 2 years ago
So much healthier than what you buy in the store, thanks!!
WarRogers 2 years ago
Yes, and you can lessen the olive oil and salt to meet your dietary needs! Thanks for your comment!
--Betty :)
bettyskitchen 2 years ago
Can you do this with corn tortillas too?
RedWhiteandBetrayed 2 years ago
Yes! I think corn tortilla crackers would be better with a heartier spread or dip--maybe something mexican, and then you could change the spice to chili powder/cumin! Great idea!
--Betty :)
bettyskitchen 2 years ago
wonderful! i love all your recipes!
crazykindofboy 2 years ago
Thanks! You are very sweet!
--Betty :)
bettyskitchen 2 years ago
yumm!
LilPrinces5 2 years ago
Thanks!!!
--Betty :)
bettyskitchen 2 years ago