Tried it but with a stove and was good. The good thins is you have a consistent pattern/methodology so it becomes even easier to follow your steps and then use a bit of our own creativity. Lord bless you!
@Limelights1 , Thank you for watching and leaving a comment. I do celebrate Ramadan, thanks for your wishes.hope you have a very blessed Ramadan too. I have plenty of recipes, slow and quick, with meat and vegetarian/vegan, just check out my blog mimicooks .
@MyKari09 , que hay que poner en el horno de 30-45 minutos, hasta que los bordes se ponen marrones y la parte superior se dore demasiado. gracias por venir y dejar un comentario
couldn't u just wrap with aluminum foil and stick it in the oven. That's alot safer and healthier, I think, than with melting plastic with food. Just a note. The recipe look delicious over all.
@utubegurl2010 , yes i could have done that too but it would have taken a bit longer to cook. i like to cook in the microwave oven sometimes especially if i am short of time and also the tomato sauce gets cooked fully and becomes the way i like it when i make this dish in the microwave oven.
@cloudchaser07 , i do not use Garbanzo beans with my recipe, you can always add it to yours if you like. adds more protein since there is no meat added to this recipe.
I actually did not forget the ingredients you listed....this i show i make it and if you prefer to add things to your mussaka, then be it. and i think its best served with white rice :)
I love eggplants!!! and would try this dish anytime with a few variations... I've learned to "broil" the eggplant slices instead of "frying" them, just brush some olive oil over each side along with salt & pepper. They taste exactly the same!! Also, I would never microwave with plastic wrap... all the chemicals end up in your dish..and in your stomach!! I would use the oven instead!! ..and with some ground lamb/beef.. Yumm!!! Thanks for sharing!! :D
NO..THANK YOU for sharing your method of cooking this dish..i actually do it your way too, but my husband thinks it tastes better with fried eggplants :)
microwaving food is very contrivesial and i do it because it is convient and fast.. I am not worried about the chemicals in the plastic, you can still use the oven baking method of course..no one has to do it my way :) Oh, my husband is vegetarian that is why i do not add ground meat to it :)
i don't fry eggplants. i use it raw. i make it cubs and cook it with sauce and a little of water on stove, then i bake it with tomato. its more healthy. but i know for sure that yours is more delicious. my husband doesn't eat eggplants anyways. so its a very rare dish in my kitchen.
you can add cooked ground beef to it. its your choice. i sauted the onions in the microwave before adding the sauce and the eggplants. you can do this step on the stove top too.
ايه سبب استخدام زيت الكانولا فى القلى كمان ليه بترك الباذنجان نصف ساعه قبل القلى على فكره انا زعلت اوى لانى بشوف اليوتيوب من سنتين مشفتش الفيديوهات الجميله دى الا مؤخرا بصراحه فيوهاتك منتهى الجمال
what's with all the microwaving? ... that doesn't seem right at all ... that ruins it for me ... and the egg plant is cut way too thin that it burnt ... the technique is totally wrong!
zarafah, thanks for coming by, watching the whoel 7:10 minutes of this video and leaving a comment....sorry it bore you! that was one of my earliest videos, i had not developed my editing skills that well so it came out long. :)
thats not greek,the greek dish is called Musaka layers of eggplants and ground beef topped with bachamel sauce. arabs have lotss of dishes that include eggplants and this is one of them. Iraqis also add rings of potatoes, onions and green pepper to this!!
kuwiatea, yes, you can add cooked ground beef to the dish, and then bake it. actually this is how it is usually made, but i like to make it vegetarian. :)
actually i take that back, its just the frying im turned off by.. you could prolly do the eggplants in a pan with a lil bit of oil and it wouldnt be as bad
an easier way to enjoy Brown Rice... look for gogo rice - fully cooked in a bowl - at Whole Food market or Trader Joe's.... ready in only 90 seconds... Quick, Easy and Healthier/Organic
Marilsalex, i am sorry that you have allergies to tomatoes! maybe you can cook it with the same ingredients but using beef broth and minced meat added on top of the eggplant? good idea i guess!
try making it with potatos in the bottom and then add halal beef/lamb then add zukini then again the meet then eggplants and then add meet again and put a cup of melted butter w/ 1 cup of flour stir good add 2 cups of milk stir and one egg on top!!!! greek recepe for mussaka!!! trust me :-)
you can add anything to it, just be creative. your recipe is very rich with meat, oils,butter, milk and eggs! i would not cook it this way because of the high fat content, but if it suits you, then go for it. Enjoy!
هذي كلها باذنجانه !!!
lo0lo0007 5 months ago
Not sure if you celebrate it, but Ramadaan kareem inshalla with all joy and wellness to you and your close ones.
Pls a slow cooker recipe whenever you can :)
Limelights1 6 months ago
Tried it but with a stove and was good. The good thins is you have a consistent pattern/methodology so it becomes even easier to follow your steps and then use a bit of our own creativity. Lord bless you!
Limelights1 6 months ago
@Limelights1 , Thank you for watching and leaving a comment. I do celebrate Ramadan, thanks for your wishes.hope you have a very blessed Ramadan too. I have plenty of recipes, slow and quick, with meat and vegetarian/vegan, just check out my blog mimicooks .
cookingtheeasyway 6 months ago
YUMMY,YUMMY......CUANTO TIEMPO LE DAS EN EL HORNO CONVENCIONAL ? MUY BUENA ESTA COMIDA !
MyKari09 1 year ago
@MyKari09 , que hay que poner en el horno de 30-45 minutos, hasta que los bordes se ponen marrones y la parte superior se dore demasiado. gracias por venir y dejar un comentario
Listen
Read phonetically
cookingtheeasyway 1 year ago
YUMMY,YUMMY......
MyKari09 1 year ago
couldn't u just wrap with aluminum foil and stick it in the oven. That's alot safer and healthier, I think, than with melting plastic with food. Just a note. The recipe look delicious over all.
utubegurl2010 1 year ago
@utubegurl2010 , yes i could have done that too but it would have taken a bit longer to cook. i like to cook in the microwave oven sometimes especially if i am short of time and also the tomato sauce gets cooked fully and becomes the way i like it when i make this dish in the microwave oven.
cookingtheeasyway 1 year ago
daaaamn! that look sOOOO Delicious! let me get off this youtube and go get me some eggplants! thank you for the video!
June2xxx 1 year ago
@June2xxx ,Thanks! hope the recipe wo.rks out for you
cookingtheeasyway 1 year ago
أنا أفضل المسقعة تغميس مع الخبز العربي مع فليفلة خضراء ...ويمكن قلي جميع المكونات بدل الميكروويف .....
souriayahabibati 1 year ago 10
Mussaka and rolling stones together........ how can you beat that its awsome, but where is the Garbanzo?
cloudchaser07 1 year ago
@cloudchaser07 , i do not use Garbanzo beans with my recipe, you can always add it to yours if you like. adds more protein since there is no meat added to this recipe.
cookingtheeasyway 1 year ago
look at those huge eggplants and hardly anyk seeds, egg plants are the best in cooking
cloudchaser07 1 year ago
@cloudchaser07 , thanks for watching and leaving nice comments...glad you liked the video.
cookingtheeasyway 1 year ago
:)
veryy good
liveorea 2 years ago
ur missing the green bell pepper, garlic and chilli pepper :P. Oh and the french fries you serve em with! although I'd just bake some instead.
HijabulousTV 2 years ago
I actually did not forget the ingredients you listed....this i show i make it and if you prefer to add things to your mussaka, then be it. and i think its best served with white rice :)
thanks for coming by.
cookingtheeasyway 2 years ago
That looks so good. Even without the meat. Thanks for sharing.
usaearthling 2 years ago
You are welcome! this recipe makes a great meal for vegetarians.
cookingtheeasyway 2 years ago
Muito legal uma delicia.arigatou
karla777able 2 years ago
وين اللحم المفروم , وبعدين الرز طبختو بالمقلى , والباذنجان قليتو بالطنجرة؟,, وشكلها طبختك بدها علبة حمص
sukmat38 2 years ago
اذا تحب اللحم حطه مع الصوص تحت الباذنجان
بس هذوله اوربيين الظاهر مايحبون اللحم مثلنا
FelNoobs 2 years ago
not coooool man, were is the meat....!!!
وين اللحم,..؟؟؟
mmudhyan 2 years ago
this is a vegetarian meal...no meat!
cookingtheeasyway 2 years ago
I love eggplants!!! and would try this dish anytime with a few variations... I've learned to "broil" the eggplant slices instead of "frying" them, just brush some olive oil over each side along with salt & pepper. They taste exactly the same!! Also, I would never microwave with plastic wrap... all the chemicals end up in your dish..and in your stomach!! I would use the oven instead!! ..and with some ground lamb/beef.. Yumm!!! Thanks for sharing!! :D
maataht 2 years ago
NO..THANK YOU for sharing your method of cooking this dish..i actually do it your way too, but my husband thinks it tastes better with fried eggplants :)
microwaving food is very contrivesial and i do it because it is convient and fast.. I am not worried about the chemicals in the plastic, you can still use the oven baking method of course..no one has to do it my way :) Oh, my husband is vegetarian that is why i do not add ground meat to it :)
cookingtheeasyway 2 years ago
i don't fry eggplants. i use it raw. i make it cubs and cook it with sauce and a little of water on stove, then i bake it with tomato. its more healthy. but i know for sure that yours is more delicious. my husband doesn't eat eggplants anyways. so its a very rare dish in my kitchen.
tinything100 2 years ago
ummmmmmmm looks great thanx
ah also nice music
dj1time 2 years ago
it looks so delicious 6:29 , but i'm wondering do you have to add ground beef or lamb, and why would you put the onion you chopped in the microwave?
MidBronco 2 years ago
you can add cooked ground beef to it. its your choice. i sauted the onions in the microwave before adding the sauce and the eggplants. you can do this step on the stove top too.
cookingtheeasyway 2 years ago
You cannot saute onions in the microwave, thats impossible.
ScopedOUT2 2 years ago
ولاحتي الشيف الفرنسي احلي تحيه من كندا
egycan271 2 years ago
ايه الفن دا كله والطعامه دى عندى احساس انه طعمه جميل اوى
happycalm13 2 years ago 3
ايه سبب استخدام زيت الكانولا فى القلى كمان ليه بترك الباذنجان نصف ساعه قبل القلى على فكره انا زعلت اوى لانى بشوف اليوتيوب من سنتين مشفتش الفيديوهات الجميله دى الا مؤخرا بصراحه فيوهاتك منتهى الجمال
happycalm13 2 years ago
what's with all the microwaving? ... that doesn't seem right at all ... that ruins it for me ... and the egg plant is cut way too thin that it burnt ... the technique is totally wrong!
BeauMecEdm 2 years ago
You're right microwave ruined the whole thing..anyway I love this dishe anytime breakfast lunch dinner :)
wahnano 2 years ago
I think your wrong idiot...that the way to do it...
Chris24hrbail 2 years ago
يسلموووو
alyausa 2 years ago
hope you'll be a famous editor one day :)
zarafah333 2 years ago
Thanks!!
cookingtheeasyway 2 years ago
that looks yummy
but dont you think that this vedio is long a little bet ?
you showed us cutting & frying the whole eggplant & the whole tommatoes
it could be shorter
but thanks :)
zarafah333 3 years ago 2
zarafah, thanks for coming by, watching the whoel 7:10 minutes of this video and leaving a comment....sorry it bore you! that was one of my earliest videos, i had not developed my editing skills that well so it came out long. :)
cookingtheeasyway 3 years ago
wheres the arabic translation man
zatorith 3 years ago
zatorith, my fault!! i just never got to write the arabic recipe on my cooking blog, i will one day soon! thanks for coming by and leaving a comment.
cookingtheeasyway 3 years ago
That looks really good except I might not fry the eggplant in oil.
sh97 3 years ago
sh97, thanks for coming by...you may roast the eggplants in the oven before cooking it with the sauce, this will make it less oily.
cookingtheeasyway 3 years ago
YAM!
Sallyakerti 3 years ago
واو ..
i looooove it ,,,
thanks
htybij 3 years ago
هههههههههههههههههههههههههههههه ههههههه
الدخلاااااااااااااااااااات حلووووووووووووووووووة مرررررررررة
السعوديين منسمين و راعين فلللللللللة
بس أحد يفهمهم الأجانب,,,
ههههههههههههههه
mk3stargazer 2 years ago
yea keep greeking us hahahaa
thank to the kock its a fol talent .
gringo1900 3 years ago
this is not arabic food, is greek!!!!!!
loucilll 3 years ago
thats not greek,the greek dish is called Musaka layers of eggplants and ground beef topped with bachamel sauce. arabs have lotss of dishes that include eggplants and this is one of them. Iraqis also add rings of potatoes, onions and green pepper to this!!
nastala 3 years ago 2
That's right, I was just thinking how this is similar to iraqi dish "tapsi" with lots of veg.
columbalivia 3 years ago
can we add beef great dish good job keep your videos coming
kuwiatea 3 years ago
kuwiatea, yes, you can add cooked ground beef to the dish, and then bake it. actually this is how it is usually made, but i like to make it vegetarian. :)
cookingtheeasyway 3 years ago
arabic food is great!
sabysousou 3 years ago
Thanks sabysousou for coming by and leaving a comment.
cookingtheeasyway 3 years ago
arabic food is good!
sabysousou 3 years ago
THANK YOU! for all you hard work! Great meal idea with no time in a day this one will be a quick easy fix. KEEP em coming!
Atieh001 3 years ago
hey thats a greek food!
toubiotis10 3 years ago
thats arabic dude
hucky22 3 years ago 2
Greek!
paravozek 3 years ago
arabic food arabic
q3bi 3 years ago
arabic food arabic
q3bi 3 years ago
actually i take that back, its just the frying im turned off by.. you could prolly do the eggplants in a pan with a lil bit of oil and it wouldnt be as bad
rara03p 3 years ago
that looks so fatty
rara03p 3 years ago
جربي اعمليها بالبشاميل
تجنننن
تسلمين ^______^
GracefullTiger 3 years ago
Asalamu Alykum, thank you again for a great recipe...love it.
cabwhisperer 3 years ago
thanks for coming by cabwhisperer. glad you liked it.
cookingtheeasyway 3 years ago
thinks for this plate
and keep going
UMLEENA2006 3 years ago
You are welcome umleena2006.
cookingtheeasyway 3 years ago
this is not what i would call mosaka sorry nice try but you need to go back to the real recipe.
and you forgot to use bechamel sauce and cheese.
this is a greek dishe by the way!!!!
ugusthan 3 years ago
an easier way to enjoy Brown Rice... look for gogo rice - fully cooked in a bowl - at Whole Food market or Trader Joe's.... ready in only 90 seconds... Quick, Easy and Healthier/Organic
jusoTom 3 years ago
thanks for the rice info! i appreciate it and will try it soon.
cookingtheeasyway 3 years ago
wow this looks delicious but i am alergic to tomatoes.
marilsalex 4 years ago
Marilsalex, i am sorry that you have allergies to tomatoes! maybe you can cook it with the same ingredients but using beef broth and minced meat added on top of the eggplant? good idea i guess!
cookingtheeasyway 4 years ago
and you should bake it in the oven NOT IN THE MICRO!!
ugusthan 3 years ago
try making it with potatos in the bottom and then add halal beef/lamb then add zukini then again the meet then eggplants and then add meet again and put a cup of melted butter w/ 1 cup of flour stir good add 2 cups of milk stir and one egg on top!!!! greek recepe for mussaka!!! trust me :-)
gbaby82SD 4 years ago
qbaby82SD, Thanks for leaving comments here.
you can add anything to it, just be creative. your recipe is very rich with meat, oils,butter, milk and eggs! i would not cook it this way because of the high fat content, but if it suits you, then go for it. Enjoy!
cookingtheeasyway 4 years ago
i dont eat it! i just learned it from my mom so i can cook it for my boyfriend! any ways your way is good!! happy eid .salam
Alwaysand4everMalak 4 years ago
Alwaysand4everMalak, Thanks for coming by and leaving a comment. have a wonderful day. Salaam!
cookingtheeasyway 4 years ago
yes try againe, but make sure you know what you are tallking about.
never give up trying!!
ugusthan 3 years ago
read my reply to you in your inbox!
cookingtheeasyway 3 years ago
its greek dish .i make it 2 my palestinian boyfriend alhamdulilah
gbaby82SD 4 years ago
Saleh, Thanks for coming by, watching and leaving a comment.
cookingtheeasyway 4 years ago
تسلم الايادي وشكرا
saleh1424 4 years ago 2