Added: 4 years ago
From: elasticwaist
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  • I love the book, too. My faves so far:

    Quinoa and Crecenza with sauteed mushrooms

    Lime-bathed peanut salad

    The Black Tea Spring Rolls were also delish, but one could also forfeit a bit of healthiness and deep fry them for a more gratifying texture. I'd also say up the ground up lapsang souchong.

    Her recipes are a treat.

    Also enjoy the muffins: espresso banana, but same deal: up the espresso just a tad if you want it to pop IMHO.

    And love the cauliflower soup. Great book.

  • I love that cook book; it's great. The recipe for home made thin mints alone is worth it. Sarah looks amazingly like Lauren Ambrose of Six Feet Under.

  • This looks so delicious - Thanks

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