Andy & Nikki the Foodie in the Lobster Gram Test Kitchen Part 1

[kiwi93kid]

The pink colour of the flesh has little or nothing to do with the diet. You'll probably find that the lobster was premoult. They begin to resorb some of the shell prior to moulting. The pigments that colour the shell, are also absorb and stain the flesh pink, often they can be almost red in colour.