PAPA JOHNS!!

[ponygt07]

So... some area supervisors throw it in the air.

[spencersghost]

I gotta go I need to do some laundry.

[lidlskittlz]

If you really knew your shit, it's against Papa Johns standards to throw dough in the air.

[jimthegman]

It "ruins the integrity of the dough." But fuck it, we do it anyway.

[Sneakers00]

look no gloves lol aww man haha

[Josh0473]

@Sneakers00 u dont really need gloves before u cook it. The oven kills any germs or bacteria that can get on the dough. U only really need gloves after its cooked.

[freakishlytight2004]

that was a gay spin you suck

[johnsjetta]

Whos the geek with the fanny pack ? lmao

[cubanit05]

who is tha fucking hater talking shit on the back??!!!

[hotwoman123]

yeah....he is a little slow...come on i can make a fricken peperoni pizza and a works pizza in under a minute stretching docking slapping and everything by myself!

[cubanit05]

bullshit nigga .. come on!!!! in under a minute???? yeah right!!! for sure it wont be a good pizza ...

[hotwoman123]

I don't mean both of them together at the same time. A pep under a min and then a works in under a min. 43 seconds for a pep and 50 seconds for a works. And it tastes the exact same no matter how fast you make it...the ingredients are always going to taste the same.

[tubamaster07]

He didn't even dock the damn thing after stretching it!! besides That guy is SUPER fuckin slow. Come to ruston and lemmie show u how its done.

[stevo0902]

there is supposed to be 1/8 inch overhang not 8 inch overhand GOSH

[crazy129253]

hahahahaha u aint got anything on me, ima have to send u a video of a pro (me) doing it,

[bardia11]

(Reply) (Spam)

Well, they do it all the time at my Papa Johns.... the only way we get bad pizzas is if someone on the make-line doesn't distribute the toppings right, then it can get ugly.

[manbeefdotus]

that's right. don't destroy the dough cell structure. douchebag.

[MeppersonUNF]

you know you are never supposed to throw those in the air! It ruins the gluten structure. Papa would be mad!!

[EviLMuska]

Well, they do it all the time at my Papa Johns.... the only way we get bad pizzas is if someone on the make-line doesn't distribute the toppings right, then it can get ugly.

[dancinamanda1992]

You're not supposed to, but nobody but the supervisers are gonna get mad at ya. Custmers think it's cool when you spin it in the air. some of the boys (and me) at the store i'm at and couple other stores do that all the time.