@kokonutbaby1 Yes. And the skin will get very tacky (sticky) as the oils dry. As it continues to yellow, the fruit is deteriorating inside. If it's yellow, it still needs to be firm or you will have a mushy melon on your hands.
Honeydews will turn a yellow color as they ripen. You might also be getting a slightly different hybrid over there. Not sure of the actual difference, but that is my best guess.
Sorry for the crude and blunt comment. Your The only one that actually knew a method and ill try it again. The melon had a slight yellowish tint to it and as i said it did make a high pitch squeek. The melon probably could've used a few more days i/m/o. Not a total loss as the inner part of the melon was still edible. Thanks for tips hopefully better luck next time right.
Im not saying your a liar, but the squeek was 100% of a fail. Mine squeeked plenty loud, i had it for 6 days. Melon not ripe at all....any other techniques lol?
@07slowbalt So sorry to hear about that. Of course, all these tips are general guidelines that work almost all of the time. I'm sorry it did not work for you. I have found it almost always reliable. Was your melon still green and hard, or was it over ripe? Color is always an indicator with Honeydew. White is bad, creamy yellow is good. Sorry I can't be there to help you pick one out!
Thank you very much for this tip. Helped me out. :)
Celes247 1 day ago
Because not using your saliva is non hygienic, lawls!
nhlalwenhlezondo 4 weeks ago
lol i just satarted a honeydew patch have atleast 20 of the plants growing but they r really young how long does it take for them to behr?
bahamasartits 4 weeks ago
So does it get more yellow after it sits around awhile?
kokonutbaby1 1 month ago
@kokonutbaby1 Yes. And the skin will get very tacky (sticky) as the oils dry. As it continues to yellow, the fruit is deteriorating inside. If it's yellow, it still needs to be firm or you will have a mushy melon on your hands.
YourProduceGuy 1 month ago
Honeydews will turn a yellow color as they ripen. You might also be getting a slightly different hybrid over there. Not sure of the actual difference, but that is my best guess.
YourProduceGuy 1 month ago
why do the honeydew melons here in the UK look bright yellow? =S
EducatorHQ 1 month ago
i thought this had to do with simon
firema456 1 month ago
i thought this had to do with simon
firema456 1 month ago
Henckle knife?
chaoticend27 3 months ago
yeah my melon was pretty hard in the middle still... damn.
TheSoypot 3 months ago
Sorry for the crude and blunt comment. Your The only one that actually knew a method and ill try it again. The melon had a slight yellowish tint to it and as i said it did make a high pitch squeek. The melon probably could've used a few more days i/m/o. Not a total loss as the inner part of the melon was still edible. Thanks for tips hopefully better luck next time right.
07slowbalt 7 months ago
@07slowbalt No problem. Practice will make perfect so try, try again! That's the spirit. Let me know how that turns out for you.
YourProduceGuy 7 months ago
Im not saying your a liar, but the squeek was 100% of a fail. Mine squeeked plenty loud, i had it for 6 days. Melon not ripe at all....any other techniques lol?
07slowbalt 7 months ago
@07slowbalt So sorry to hear about that. Of course, all these tips are general guidelines that work almost all of the time. I'm sorry it did not work for you. I have found it almost always reliable. Was your melon still green and hard, or was it over ripe? Color is always an indicator with Honeydew. White is bad, creamy yellow is good. Sorry I can't be there to help you pick one out!
YourProduceGuy 7 months ago
Good information. Thank you.
MSSALLY336 7 months ago
I like your kitchen..thanks for the tips.
kokonutbaby1 11 months ago
Thanks for the video, ProduceGuy!
GolgothanGrace 1 year ago