How to cook Chicken and Yellow Rice

[TooTiredTeacher]

@bugsbunny2026 You to, and I hope you had a nice Holiday. See you Monday.

[jeffsimon1]

great video.... love the backbround music.

[TooTiredTeacher]

@jeffsimon1 Thanks for stopping by. Have a wonderful week.

[TooTiredTeacher]

I put l large onion in it, but you could add a few more if you like. Thanks for the comment.

[SpLcSherilyn]

So easy, but i'll definitely add the onions

[TheBabycrow]

yum



[istiiizzz]

wth is that yellow bag...

[TooTiredTeacher]

@istiiizzz the bag is yellow rice mix,  it has white rice and season to make yellow rice the quick way.

[shutupgirl21]

Omg I love ya idea, cooked chicken, and yellow rice its soo much easier an faster instead of doing it the real way ima try this but I love red, yellow and green peppers with tomatoes an onions, garlic. Mmm...but everybody cooks in diff ways and I'm willing to take shorts cutts on my busy schedule with school and work. Thanks!

[d15craxx]

What is that chicken that you boiled at 0:19? Do you make it with a normal chicken? Was it the chicken you cooked and then placed it with the rice??? I'm not good with cooking sorry

[TooTiredTeacher]

@d15craxx that is the bones from the roasted chicken I bought, I boild it to make the 4 cups of chicken broth or you can use one large can of chicken broth. Recipe for Chicken and Yellow Rice. 4 cups of chicken broth or one large can. 2 tablespoon of butter for stock. Melt 2 Tablespoons of butter, 1 large chopped onion, 2 large chopped carrots,one roasted chicken deboned, season- salt, pepper,garlic, 1 bag of Yellow Rice.

[d15craxx]

@TooTiredTeacher Thank you baby, appreciate it:)

[TooTiredTeacher]

@d15craxx No problem, hope you like it.

[trains6969]

@trains6969 Hi...How many servings does this make? Looks great can't wait to try it out!!

Thanks

[luvizall]

another alternative for the "butter" is olive oil

[TooTiredTeacher]

@luvizall Your right olive oil is great to use. I use olive oil in a lot of my cooking, and I alway get someone to ask me can I use butter? My answer is whatever you like, but try different things you might be surprise. :)

[danoldsbb]

too much butter you are going to have a heart attack

[TooTiredTeacher]

@danoldsbb

That's not real butter, it's smart beat light butter with Omega. Thanks for you input.

[hilahcooking]

This is making me hungry!

[TooTiredTeacher]

@hilahcooking It's easy as pie. Make some tonight. Thanks for stopping by.

[patricksbeach]

You are a gift from God. I was looking for a good chicken and yellow rice recipe that was a blend between authentic and quick. My prayers have been answered. Keep up the good work we appreciate it!!

[astrozier1]

i like this better than the way my mom makes it lol i will try to do it this way

[lucirz]

how long does this take? and how much does it cost for all this?

[mustang501982]

@lucirz im guessing you alredy have salt and garlic powder and if not they are only $1 a onion is about 80 cents the vigo rice is a $1.50 it about $2 for 1lbs of carrots costco has the best rotisserie chicken and it's only $5

so it will cost about $10 and it takes me 30 to 40 min to make but i make it with 2lbs of rice and i use raw chicken breast if you use alredy cooks chicken it will be faster

[sadies1984]

who is the guitarist in your videos?

[VincentSinclair]

Nice editing job and looks really good to, i could almost smell it :)

[JessicaPersonalChef]

Looks wonderful! I will make this one!! Keep up the great videos! We love them!

[Baouwe]

Looks delicious

[RylanTy]

That looks so delicious! I also love love the editing of the video. Is it really you?

Anyways, keep it up. I'm checking your other videos.

[TooTiredTeacher]

Thanks, I do work long on my videos before posting to make them short for viewing. And yes it is really me, cooking, talking, editing and posting.

[jayneleigh10]

I love the background music. So perfect and just the right volume. Thanks for a great recipe- I'm going to try this over the weekend.:)

I love your channel!

[TooTiredTeacher]

Thanks, if the rice needs a little more cooking just put the lid back on for a few more min. so don't leave the lid off to long while checking.

[pwalpar]

Looks delicious, I will give it a whirl. Good Video 5*

[TooTiredTeacher]

If you have any trouble let me know. Thanks for watching and rating.

[fezan84]

Looks delicious. I love how versatile store-bought rotisserie chickens are. Thanks again!

[TooTiredTeacher]

Thanks, I use rotisserie chicken in most of my recipes, I'll be doing a southwestern chicken stew soon, I'm sure you'll like. It's quick and easy to.