I've been using this recipe for a while 5 star!! the only things I change is I use green lentils, add one knorr chicken bullion cube, instead of carrots I use a stalk of celery and the cumin I crush myself. If you like your soup thick I do, invest in an immersion blender.
I just made this soup and I Love the flavor...I have a vitamix blender and I think I blended it too much because it's pretty pasty, but it tastes fantastic anyway! Thanks Alia! <3
Thanks for not putting any potato! I'm diabetic and can't handle potatoes well, so this is perfect for me! A soup like this customizes well though. One could add spinach, for example!
@andreasmith354 You could perhaps try it and find out what happens if you use green ones or yellow ones! In general though, red ones cook up mushier than green ones. But they're being puréed anyway so what difference does it make? :)
Thanks for your comment tootnbarb, I was looking for a dish that I can eat to nurse my pancreatitis attack. That was very useful to me since I also have diabetes and am always looking for something to lower my blood sugar.
not good .. 1cup lentil , add water , add turmeric and salt , boil for 25 min (use cooker for faster ) ... step 2 - take 1 spoon oil , add cumins , add whole chopped garlic , add chopped green chilies , add 1/2 chopped onion , fry properly .. step 3 mixed both preparation .........add chopped coriander .......no need food processor ... TRY IT ...U will love it :)
I made this last night and it was a HIT! I followed the recipe as best I could since I only had baby carrots and roma tomatoes. I used about a cups worth of chopped carrots and 2 small romas. When I adjusted the spices, I added a bit of marjoram as well as a bit more pepper and garlic because we like things with a kick at my place. 5 stars!
what does 'minzed' garlic mean ??? does it mean it was made in to small pieces ? or it was crushed or is it a ype of garlic...? thank you ( i'm not english / american)
Hey Alia ...I was wondering can you put out there some recepies for sandwiches and quick meals...I have to make my lunch for the next day everyday and take it with me to work ..so I need help with ur amazing recepeies ;) ..thankkks
This sounds great i'm looking forward to trying it.
I invented a new soup for dinner earlier, i made the broth with 1 1/2 cups of tomato juice and 1 1/2 cups water then made some of that dollar store onion soup mix and put a cup of that in there.
Then i added some spices and put about a cup of lentils and a diced potato in and boiled it until the lentils and potato pieces were tender.
Thank you so much for sharing this recipe! i was able to make it so easily!I came home from school and i made it for my dad and me!It was delicious!You have so many great recipes! youre amazing!
thanks for the recipe. You might want to use an immersion blender. It's a lot easier to blend the soup in the pot than to put the soup in the food processor.
I've been using this recipe for a while 5 star!! the only things I change is I use green lentils, add one knorr chicken bullion cube, instead of carrots I use a stalk of celery and the cumin I crush myself. If you like your soup thick I do, invest in an immersion blender.
insidethefall78 5 days ago
wtf! a food processor too!
sumthingelse19 1 week ago
listen man i dont got all those fuckin ingredients, im poor
sumthingelse19 1 week ago
Oh I can't wait to try this. Buying the ingredients this afternoon!!!
InGodshands7 2 weeks ago
I just made this soup and I Love the flavor...I have a vitamix blender and I think I blended it too much because it's pretty pasty, but it tastes fantastic anyway! Thanks Alia! <3
winterpoetry 1 month ago
wow that was easy thank you lol
MsGloww 1 month ago
Thanks for not putting any potato! I'm diabetic and can't handle potatoes well, so this is perfect for me! A soup like this customizes well though. One could add spinach, for example!
IrisMG 2 months ago
Can I use other types of lentils also, or is it just for red lentils?
Thanks :)
andreasmith354 3 months ago
@andreasmith354 You could perhaps try it and find out what happens if you use green ones or yellow ones! In general though, red ones cook up mushier than green ones. But they're being puréed anyway so what difference does it make? :)
IrisMG 2 months ago
Thank You so much!! This is Delicious!! Love this type food!!
Frankallen12 3 months ago
Easy,nutritious,and delicious. Thank you . Love the music too.
mirasprofile 5 months ago
Thanks for your comment tootnbarb, I was looking for a dish that I can eat to nurse my pancreatitis attack. That was very useful to me since I also have diabetes and am always looking for something to lower my blood sugar.
sassyleochick 5 months ago
This is my favourite soup. In the Turkish version we add potatoes into.
orientaltunes 5 months ago in playlist Weitere Videos von cookingwithalia
That looks awesome!
Mr90sdude 6 months ago
Thank you so much. An excellent and easy recipe :-)
abdallahabboud 6 months ago
is that garlic or ginger?
xLeoTony 6 months ago
Should the red lentil have to be be cooked already when i add all the ingredient to the pan?
xLeoTony 6 months ago
anything i can replace the cumin with?
xTonyLeo 6 months ago
I wish you could taste things over the internet............. at least smell!!!!
wisesakura 8 months ago
Short and sweet. I hate long winded and complicated recipes. Perfect! Thanks.
memuzzi1 9 months ago
=)
ehabtouch 10 months ago
I just made this soup and I´m eatingit now, It taste delicous
AMIRA789456 11 months ago
I love your recipes! I am preparing this soup for the second time. :)
Thank you very much!
Chryshna 1 year ago
not good .. 1cup lentil , add water , add turmeric and salt , boil for 25 min (use cooker for faster ) ... step 2 - take 1 spoon oil , add cumins , add whole chopped garlic , add chopped green chilies , add 1/2 chopped onion , fry properly .. step 3 mixed both preparation .........add chopped coriander .......no need food processor ... TRY IT ...U will love it :)
rajan1470 1 year ago
Easy recipe!!!...The bowl is very nice also !!!
tonytang2222 1 year ago
I made this last night and it was a HIT! I followed the recipe as best I could since I only had baby carrots and roma tomatoes. I used about a cups worth of chopped carrots and 2 small romas. When I adjusted the spices, I added a bit of marjoram as well as a bit more pepper and garlic because we like things with a kick at my place. 5 stars!
grenecheetah 1 year ago
Question! atfer processing 2:35ish, do you keep the water in the pot for the soup or just the thicker processed stuff?
SuperTrooper9000 1 year ago
Red lentil soup is very popular and is eaten very often in Turkey. Is it also popular in Morocco?
Metsada007 1 year ago
I loved the recipe until you put it all in the blender. Pureed soup will go right through you.
gordon777777 1 year ago
Thank you for the video!
MMMima 1 year ago
can you make lentil soup without onions? i hate onions.. Thank you
jammybunn 1 year ago
Can chicken or beef stock be a substitute for water?
classified01 1 year ago
best soup for me , and lastly a nice squeeze of lime
validfor1hour 1 year ago
Looks good but I don't have a food processor.
Would a blender do?
tcuk 1 year ago
@tcuk
definitely, blender would do. not sure how powerful you blender is - just make sure to blend small quantities at a time, so you get a good texture.
cookingwithalia 1 year ago
very easy my husband loves it....
kennymurdock 1 year ago
lovely soup beautiful smile and full stomach what else?
sholoborx 2 years ago 4
thank you for your sweet comment :-)
cookingwithalia 2 years ago 2
@cookingwithalia tbarkllah alik
borhan181818 7 months ago
hi alia nice and easy recipe.. may i ask what coutry are u from?
Punkish88 2 years ago
I am from Morocco :-)
cookingwithalia 2 years ago
what does 'minzed' garlic mean ??? does it mean it was made in to small pieces ? or it was crushed or is it a ype of garlic...? thank you ( i'm not english / american)
37mamak 2 years ago
'minced garlic' is just garlic that you cut in very little pieces. 'mince' is the verb for cutting things in very small pieces.
cookingwithalia 2 years ago
thank you very much ...it's kind of embarrassing i dindn't know......haha liked your soup a lot by the way
37mamak 2 years ago
Hey Alia ...I was wondering can you put out there some recepies for sandwiches and quick meals...I have to make my lunch for the next day everyday and take it with me to work ..so I need help with ur amazing recepeies ;) ..thankkks
saraben000 2 years ago
This sounds great i'm looking forward to trying it.
I invented a new soup for dinner earlier, i made the broth with 1 1/2 cups of tomato juice and 1 1/2 cups water then made some of that dollar store onion soup mix and put a cup of that in there.
Then i added some spices and put about a cup of lentils and a diced potato in and boiled it until the lentils and potato pieces were tender.
It was AWESOME and i'm sure this will be too. ;-)
RequiemForMyReverie 2 years ago
just made this. great recipe thanks very much
chilean1 2 years ago
glad you enjoyed it :-)
cookingwithalia 2 years ago
Thank you so much for sharing this recipe! i was able to make it so easily!I came home from school and i made it for my dad and me!It was delicious!You have so many great recipes! youre amazing!
ChuckyXtiffXtillyXme 2 years ago
I am so glad you liked it! I love this soup, it's really easy and it's just perfect for winter. cheers :-)
cookingwithalia 2 years ago
Thanks for sharing .. i will love to see one day mruziya Pleaase since the Eid is coming soon or bulfaf ..
Shukran
isyaha 2 years ago
I have already made a video on how to make Mrouzia - just search in youtube "cookingwithalia mrouzia" and it will come out.
cookingwithalia 2 years ago
shukran alia, my husbands grandparents came from algeria and i couldnt find anything better than to warm them with this soup...was delicious!
ismihanna 2 years ago
I am so glad your family enjoyed it!
cookingwithalia 2 years ago
thank you
Sadeqswife 2 years ago
Thanks a lot Abia, I am a fan of your dishes, all the best
coeurdelion7 2 years ago
oh and i didnt cook it the extra 15 minutes...the consistence was good so...30minutes is absolutly enough i think
CellarD00r 2 years ago
so easy and tasty. thanks :)
CellarD00r 2 years ago
i love ur recipies. am looking forward to trying this one . simple and delicious im sure. !
setaareh 2 years ago
i eat my lentil soup with dates
syrianprince23 2 years ago
salaam alia,
what i like is that your soups are so simple to make - no frying onions and adding in different stages.
a great help for me as a beginner who wants wholesome but tasty foods.
ps. the harira was excellent!
786hanif 2 years ago
thanks for the recipe. You might want to use an immersion blender. It's a lot easier to blend the soup in the pot than to put the soup in the food processor.
BeckyInCa 2 years ago 2
good point! I will add this to my holidays list :-)
cookingwithalia 2 years ago
your cooikng is like my moms cooking very tasty and comporting
syrianprince23 2 years ago
that's such a sweet compliment! thank you!
cookingwithalia 2 years ago
mmm thank you alia, hope you had a great birthday!
faylinameir 2 years ago
thank you! that is so sweet of you!!
cookingwithalia 2 years ago
i eat mine with dates
syrianprince23 2 years ago
lovely ..just what I need.
more soon please :)
djmisplacedmarblesTV 2 years ago