Bossam (Korean Boiled Pork) 보쌈

[setter132000]

You rock. I'm not sure what your back ground is or where you picked up how to cook bossam or jokbal? most westerners won't eat it let alone know how to cook it. My mom who is a great korean cook does not know how to cook this (she actually won't eat it either). But I love this stuff. .

[powerplantop]

@setter132000 I love so I keep digging around until I learned how to make it. I need to do an updated video with better lighting.

[Xentradi97]

damn, a nice rendition of a Korean classic. Would've been better though with some fresh oysters and kimchee toppings along with boiled and fresh lettuce leaves.

[powerplantop]

@Xentradi97 My wife would agree with you but im not a big fan of oysters.

[JimmyChiffels]

$4???

[FlipSnipeZ]

@JimmyChiffels rofl

[amayagab]

I like to make Bossam with butt or belly but for me, pork shoulder just sends me spinning with joy. I just became tingly in the genitals just thinking about it.

[powerplantop]

I have made it with belly but unless you get a lean belly I prefer the butt.

I wonder if this would work with turkey breast? I bet it would...........

[powerplantop]

I have to have the salted shrimp with pork. I have heard of adding coffee, have not tried it but I hear that it works.

Thanks for the nice comments.