How do you take it out of the pan and keep the caramel on top of it still? Also, when you pour the caramelized sugar on there do you wait for it to dry or harden in there?
@yaycelesteyay You put a plate on top of the baking dish and flip it over onto the plate in one quick motion. Be careful the sauce can drip out a little. Good luck!
this is THE ULTIMATE best step-by-step instruction video i've found on how to make this. i truly want to thank you ever so much for this. everyone else speeds through it and never take their time on showing and telling you what to do. i absolutely LUV this dessert and now can make it at home with your help. thank you sooooo very much.
made it today and it was soooooo good thanx for the recipe :)
sofiag4u 1 month ago
how much time did you let it chill and cold down for ?
cushi815melt 3 months ago
When you say til the knife comes out clean, this mean the center is solid and fully cooked or the center should be slightly jiggly.
devinedez25 3 months ago
How do you take it out of the pan and keep the caramel on top of it still? Also, when you pour the caramelized sugar on there do you wait for it to dry or harden in there?
persismistry92 6 months ago
you should be on tv :)
yashnalol 8 months ago
thanks i going to make this for my spansih class
Bigc43a 9 months ago
What a difference compare to the expert village video your wonderful. thanks!!! Im
gonna try this.
3jcespinosa 9 months ago
do u still have to add water to the sauce or just the 1/3??
GReyWOlf211 1 year ago
Comment removed
GReyWOlf211 1 year ago
Definitely the best instruction video! I just tasted the flan i made with this video and OMG! It tastes amazing and it was easy to make! A++++
8Kerfuffle8 1 year ago
Making this for my boyfriend.. I hope it turns out good. Its in the oven.. a few more min to go.. =)
Pricilla1 1 year ago
how do you take it out of the baking dish without ruining the form of the flan?
yaycelesteyay 1 year ago
@yaycelesteyay You put a plate on top of the baking dish and flip it over onto the plate in one quick motion. Be careful the sauce can drip out a little. Good luck!
1click2know 1 year ago
very nice !! congratulations !! I loved it and I am about to make one just the exact same way you did yourss!!! xxx
Neocrisis1489 1 year ago
love it made it and my fam bam loved it its one of the best flan i have ever made big A+
0806martin 2 years ago
thank you for your time.thi is one of my favourite dessert !!!!! . A+ A+
juanio64 2 years ago
Do I have to keep putting water after it evaporates?
jlouisr75 2 years ago
Try to put enough water in the pan so that it does not evaporate completely. You should not have to add any additional water.
1click2know 2 years ago
Can i steam it? Please answer coz i feel like baking it today as i already have all the ingredients.
joanyunan 2 years ago
Interesting question. We have never steamed it, but I suppose it could work. Let us know how it turns out.
1click2know 2 years ago
@1click2know Que ricooooo! Delicioso! Tu comida es el mejor!
chsn09 1 year ago
@chsn09 EEEEEEEEEEEEEE BTU NO SALE DE TU CASO KE NO TIENE AMIGO AFROSENTRISTA DE MIERDA
MONCTEZUMATAMARINDO 1 year ago
@joanyunan yap we can stream it
yashnalol 8 months ago
This has been flagged as spam show
this really worked thanx :)
certoo5 2 years ago
this is perfect!thanks:)
angeltatz 2 years ago
Hope you enjoy it. Let us know how it turns out. Cheers!
1click2know 2 years ago
Great recipe!
--Betty :)
bettyskitchen 2 years ago 3
this is THE ULTIMATE best step-by-step instruction video i've found on how to make this. i truly want to thank you ever so much for this. everyone else speeds through it and never take their time on showing and telling you what to do. i absolutely LUV this dessert and now can make it at home with your help. thank you sooooo very much.
Stepwitch 3 years ago 6
This is my favourite dessert =D
legnaharas11 3 years ago