Sort by time | Sort by thread (beta)
Link to this comment:
Share to:
Loading...
- Your queue is empty. Add videos to your queue using this button:
or sign in to load a different list.
Loading...Saving...
This has been flagged as spam show
This recipe is coo!!!
Wanna learn how to make Beer Battered Fish?
Those two hungry cops are teaching there brilliantly, I am sure you are gonna like the video.
I personally love there video and the exact video name is "2 Hungry Cops - Beer Battered Fish"
Jonny23259 2 days ago
Thanks for the recipe, but it looks not only overcooked but Burned ;)
win2kpro 1 month ago
@win2kpro no it is not overcooked or burned... Bangda should cook that way to enjoy the flavor orelse in the bones, the flesh still remains raw...
Bangda is rich with oil and more u cook or fry on seamer flame, the more it has the flavor.
rakrock15 1 week ago
That's my grandmom's recipe
metalheadtaz 3 months ago
awesome, i'm cuban but I love Indian cuisine,maggie from Ormond Beach,Fl
Varonesa9193 3 months ago
ghara kuray instta
NAURA09PUNJABI 4 months ago
You cannot beat mackerel fish for flavour or texture one of the best fishes in the sea, although i do like sea bass, and salmon but fish in general is really good.
Brighteyes1ful 5 months ago
overcooked!..>",<
rinhoa07 9 months ago
hello, you did not use garlic paste. garlic is must in all indian fish recipe, if u would have used garlic you will get very nice test for this fish
ashadi2009 1 year ago
overcooked :(
cartouchator 1 year ago
nice one...thx
vijaymohan10 1 year ago