empanada 1

[mefistofeles3571]

man super interesante esta pero alsa na la segunda parte please ese si es masa bien tipico de paraguay..alsa na en donde prepara el relleno...gracias...

[LaBajaBoxerz1]

RING ON, WHILE MIXING THE DOUGH, THAT'S A NO NO!

[ludwiberger]

Le comieron la Lenguita Los Ratones, por eso que no dice nada.

[analetifa]

que perdedera de tiempo

[analetifa]

que tanto le echa sera muda ella

[analetifa]

no dice nada la senora que mala para hacer eso

[emily2009cazares]

Que clase de harina maiZ o trigo????

[soyena]

I thought she said 3 eggs, 1 kl of flour (un kilo de harina y tres huevos), 125 liter milk (mitad de un cuarto), 4 tablespoon of oil (cuatro cucharas). Then she added some milk, which is understandable , guess you just add more milk if too dry to knead into a ball. Then she added 3 more tablespoon of oil, jajja~~~ I love it!!!! guess just add in more liquid as you find fit.

[isela5278]

The ingredients here are

3 cups 1/2 four

3 eggs

2 cups 1/2 milk

5 tablesppons milk

[Jimmyocaca]

@isela5278 5 tablespoons of oil, NOT OF MILK, you had the milk alredy and I guess that there is some salt to be added

[seatedcrab]

the dough is too dry from the start made it difficult to work with...there should be an easy way of making empanada dough than this

[isela5278]

@seatedcrab Sorry I meant 5 tablespoons of oil.

[agukoy]

next time you show 'how to', write the ingredients, okay.

[mukwah1111]

All purpose flour? how much? milk? oil?

[carmenpanambi]

of course it is Paraguay.. the sound of the street.. por supuesto es Paraguay, la radio, el ruido de los omnibus.. Mi querido Paraguay!! voy a tratar de hacer empanadas hoy en Texas...

[leluar]

podria pasarme todos los ingredientes que se nesecita para las tapas ?..y el tiempo que hay que dejarlo reposando en el polietileno..gracias,.

[almostfamous8483]

is this is paraguay? i recognize that accent anywhere

[floresita47]

quisiera que diera todos los incredientes y que clase de enpanadas son .

por favor

[hielojos]

gracias estava esperando esa reseta

[9aspengold5]

Do you have a recipe for the meat mixture that goes inside the empanadas???

[sarmiento1991]

u can use whatever u want...but the most usual is to use ground beef and potatoes.. but remember to cook the ground/minced beef before packing it in an empanada....

[9aspengold5]

Gracias--------Thank You

[9aspengold5]

what was in the clear bottle that you added to the flour?

[Ricangal]

I believe it was oil.

[9aspengold5]

thankyou

[malllica714]

quanto arina y no graca en la receta?