Cooking Tips : How to Make Whipped Cream

[frankliu532]

I tried this and it just made bubbles

[totally0511]

the thing is i cant see the stiff peaks and the soft peaks!!!! (-.-' )

[unkomannn]

you need a new editor,

it makes no sense that half of the video is a close up of your face,

when the food is shot far far away.

how about showing what you are describing?

[CalebsReport]

I agree, Moonbal. Cooking videos are all about the food, not the cook.

[alexiswa1234567]

can u use milk and butter for heavy cream

[143JBforever1]

are u sleepy?

[GossyNke]

and how do i do it with milk?

[mizzLebanese]

@GossyNke Its not easy to make whipping cream with milk because milk is too runny. The best option is to use heavy cream or 35% cream - cream is the best way to go :)

[GossyNke]

Ok What is she whipping? Milk or Cream?!

[mizzLebanese]

@GossyNke Whipping Cream will only work with cream lol. Use 35% cream, or also known as heavy cream :)

[TheSid333]

can we use blender?

[18emjay]

@TheSid333 Why you gonna use blender??? are you nuts?

[RestaurantEquipment]

@TheSid333 A food processor with a whipping disc will do the trick. Specifically, Waring makes a food processor that is sealed and includes a patented whipping disc that will do the trick in one minute.

[MsOinkk]

i want to known how to make cream not wiped

[1dorinda1]

where do i get this heavy cream??

[RestaurantEquipment]

@1dorinda1 It's sold in most grocery stores, usually beside the milk or by the coffee creamer.

[ChesseAndRobot]

She shuld be in my kitchen?

[TheHano333]

I wanna somethin u put whiped creame at first

Guys it does'nt matter if u like it i just want replies

[jolt09l]

Thanks

[TheLuminica]

I always do it without the machine, I do it with a spoon by hand. It takes a while but who cares. I was looking for an actual way to do your OWN cream, not a bought one to do whipped cream : < internet searches sucks sometimes.

[farhats11]

can natural milk cream b used fr whipped cream?

[RestaurantEquipment]

@farhats11 As long as it is heavy cream, aka 35% cream content.

[iwovbue]

how much heavy cream and sugar did u use for it??

[RestaurantEquipment]

@iwovbue You can use as much heavy cream as you want, as long as you can whip it. Waring sells a food processor that can whip a quart of heavy cream in about 15 seconds.

[TheTremor209]

COOL WHUIP!!!

[AvieLovesU]

Press 0 over and over!! LOL

[wasontheno]

how do you make heavy cream??

[iFuckinloveyou456]

@wasontheno you can by it at the local super market but its kind of price :)

[wasontheno]

@iFuckinloveyou456 thanks :)

[iFuckinloveyou456]

@wasontheno no problem :)

[iFuckinloveyou456]

@wasontheno no problem

[wannawatchu66]

Does anyone else find it ironic that a weight loss ad appeared just before this video started when I clicked on it?

[TRASHoftheTITANS]

NOTE: A whisk isn't strictly necessary if your hand mixer doesn't have one - balloon beaters will work just as well :)

[Pacosgames]

1 Cup of Heavy Cream, whipped for a few minutes will turn out to be roughly 2 Cups of Stiff-Medium Peaks. No sugar/vanilla added. If you want to add sugar or vanilla or food colourings, add it during the soft-peak stage, where it's not as fluffy, and still a bit runny, just stiff enough so it will stand a little when you dab your whisk in the batch. After adding, continue to whip until desired consistency.

[moonbal]

Overall good vid, but it would've been better if you actually pointed the camera at the whipped cream instead of yourself when you were describing the stiff peaks.

[monsay71]

really??? I don't get this video. she doesn't show or says how much of heavy cream, sugar, ec is use to make it. I know that whipped cream takes more then that. HELP!!! we need to know

[amberlu87]

@monsay71 She doesn't NEED to give measurements. The amount you use depends on how much whipped cream you are going to need. The amount of heavy cream you start out with will almost double when you reach the right consistency. Making whipped cream is pretty much trial and error, once you get the hang of it you're good to go. Using a metal mixing bowl is best, and chilling the bowl for an hour or so works better.

[amberlu87]

@monsay71 Also, you could place the bowl of cream in a separate bowl filled with ice. It helps to keep the cream cold to keep it from becoming runny. The amount of sugar and/or vanilla you need depends on how sweet you want your whipped cream to be. Per every 1 cup of heavy cream I like to add 1 tablespoon of sugar and maybe 1/8 teaspoon vanilla. Again, it depends on how you like it. I hope this helps :)

[ilikeyousoomuch]

I whip my cream back and forth.

[Shaneka157]

@ilikeyousoomuch

dat is so LAME

[Shaneka157]

@ilikeyousoomuch

dat is so LAME sike i would say sumthing like dat 2

[vndrbltln]

oh god cookingguide videos are so funny

[scatterbrain4242]

If I had a slave, I'd name him Cream.

[astayonix]

@hellohiphop12334 And I posted them because you're a n00b. Enjoy! Oh, and by the way, You're Welcome! :D

[hgsfisher]

i tried this it failed now i just buy scwirty creem!!!!

[TommieDuhWeirdo]

Don't over mix it, or it will become butter.

[thexpking]

In soviet Russia cream whips you

[aleveltoolow]

idk how to plug egg beaters into the powerpoint

[joymary121]

what is heavy cream??

[hellsing3x6]

@joymary121 whipping or double cream.

[Msdreamy123]

@Erika4life025 in fact i did whip it for more than 30 mins then i gave up! i'm hopeless!TT_TT

[Erika4life025]

@Msdreamy123 Hmm...Are you using Heavy Whipping Cream? A whisk? I made it yesterday and it took me awhile but it finnaly happend...Look up more vid's maybe lol :)

[Msdreamy123]

@Erika4life025 Well i made it before but i this time i tried to use half and half that's why it turned out like bubbles!

[HighHeelsGurl]

DIDN'T WORK!!!!!!!!!!!!!!!!!!!!!

[CrashTest355]

i use beaters and work the same way

[MrChickn]

To make whipped cream, you will need:

1- Cream

2-A whip

[taylawrence]

thanks for the great lesson

[whatzerface929]

SHOW THE FREAKIN' PEAKIN'! I didn't see no peaks.

[Dramaticdilemma4]

Cream? Is it possible if i replace it with milk?

[kiminokami]

@Dramaticdilemma4 You need the body in cream to support the air you whip into it. Usually, recipes for cream "can work" with milk, but it is harder to do, more runny, less dynamic, and requires more care to make sure that other things aren't happening to the milk on the way to your intended goal.

[Dramaticdilemma4]

@kiminokami Thank you.

[MyTubeIsBetter20]

@Dramaticdilemma4

nope. that won't work. Milk doesn't have enough fat to sustain the shape from air being worked into it.

[luisfcportoo]

Tutorials for retards!

[AnimeLuver70]

lol i tried making homemade whipped cream and it did not look or taste like whipped cream. my recipe like called for shortening in it lol.

[migz57]

Could i add jalapeno sauce in it

[jaker5555]

The cream needs a certain level of butterfat for it to thicken and whip. I think its a minimum 45%, but I'm not that certain. An expert may clarify.

[Lacurn40]

i failed its liquididy... how long should it take?

[suiseiseki2007]

@Lacurn40

it took me like 20 minutes with an electric mixer @@

i think i must have done something wrong since it took me that long, could someone help me out?

[kiminokami]

@suiseiseki2007 What ingredients did you use?

[suiseiseki2007]

@kiminokami

i think it's whipping cream and, um.. that's it.

[kiminokami]

@suiseiseki2007 That shouldn't happen. Try again, and get back to me.

[suiseiseki2007]

@kiminokami

it took 12 mins this time.

i guess i'm not putting the mixer speed high enough...

but when it's too high, the cream just seems like it'll fly out of the bowl later on

[kiminokami]

@suiseiseki2007 I could do it by hand in 5 to 10 minutes. Are you keeping the heavy cream and all the mixing supplies refrigerated before you start?

[suiseiseki2007]

@kiminokami

yes, it was refrigerated before i used them.

5-10 by hand, that's quick

[kiminokami]

@suiseiseki2007 Start slow, but let the mixer speed get up to its highest when you have gotten started.

[Narakuhater]

This helped me a lot ^-^

[ELMcADAM]

@ScrewAttackChina build some pyramids while your at it

[TheUltraNinja]

lolol easier than I thought. thanks.

[njeanty]

i can't "see" any peaks.

@edgar heavy cream is in the dairy section and powdered sugar is also called confectioners sugar

[edgar5959]

WAT IN THE WORD IS HEAVY CREAM AND POWERD SUGER

[blue21a]

@edgar5959 : Double cream

[hellohiphop12334]

where the hell is the ingredidents

[astayonix]

@hellohiphop12334 It's freakin' whipped cream. One of the most BASIC things you can make. Why the hell do you need a list of ingredients? Well, if you're a total n00b, the most basic ingredients are: heavy whipping cream, sugar, vanilla (optional). Fin.

[blue21a]

@astayonix : do you need to add sugar or vanilla? please help me

[yasharox]

@blue21a Please do. Both!

[xxcmgxx12]

How long must you have the bowl in the fridge?

[GryphonHall]

Would have been nicer if there were close ups of the cream so we'd see the difference between soft and stiff peaks.

[alexsrealworld]

@GryphonHall soft peaks refer to when you lift the whisk out of the whipped cream the tip of the peak will fall over slightly, stiff peaks will not fall over and stay up.

[sisterminister]

can anyone tell me how to make sour cream from scartch...where i live we don get that and i miss so many recipes cos of that....plus i loveee sour cream....plsss if you have the recipe

[clarrotXmen]

Why does mine turns out all mushy and watery at the end?! Did I over mixed it?!

[NeonSmileyFaces]

@clarrotXmen Yes, you did over-whipped it.

[lexiiducky]

@clarrotXmen if you over mix it you will know it because it will turn in to butter.

[villyanv123]

@clarrotXmen yeah you did, if you over mix it, it will turn into butter

[karinap2468]

@clarrotXmen i think you just made butter

[hersafox6]

ah she goes hardcore wile mixing all pro

[chatnoir88]

"Im gonna whip it a bit more till I get stiff peaks"

That's what she said!

[ThePermanentSharpie]

@chatnoir88

LOLOL, nice one

[moretacs]

@chatnoir88 no

[mclovinfry]

:D composed of the higher-butterfat layer skimmed from the top of milk before homogenization

[2muchtv]

So, how long would it take to get whipped cream if you're using a whisk vs hand mixer vs stand mixer? Sometimes I'd rather take a bit longer if it's less dishes, but you didn't say how long it takes. Also, it would have been nice if you showed the actual peaks on the whisk. I know what you're talking about, but solely from watching the vid, I wouldn't know. I learned when to add the sugar, will come in handy for my Dad's B-Day cake recipe, so thanks =).

[weezel21]

i'm in culinary school & actually its best if you use a whisk because with a mixer you might whip it too much and it'll turn to a sort of cream cheese stage or butter. when whipping as you see it get thicker, lightly scoop up with the wisk to make a cone peak at the tip, if the tip flops over you need a little more whipping if it stays still and straight then it's ready, but be careful when placing it on the cake because you could accidently over whip it and it'll break down to a different stage

[weezel21]

hope it helps

[redbullhead]

Thanks for this. Believe it or not I had no idea how to make whipped cream.

I actually went to the supermarket and asked for "whipped cream."

[IsThisOnProductions]

Well... you CAN buy whipped cream at the supermarket... it is sold in those red and white containers! They have it in chocolate as well!!!

[torofighter]

and it also contains hydrogenated oils and high fructose corn syrup.

[SevenSons7]

can whipped cream freeze?

[TheBoogie71]

what is heavy cream?

[sensibl]

heavy cream is a WHIPPING CREAM!

[micc2micc]

what is whipping cream?

[weezel21]

it's just milk manufactured differently, you can find it at your albertsons or vons etc. it's called heavy whipping cream. ask the people who work there they'll help you out on that.

[alexsrealworld]

heavy cream is different than whipping cream, whipping cream contains 34% milk fat and heavy cream contains 36% milk fat

[maggotvenger94]

probably cream with a lot of fat, I'm not sure...

[mistarcraw]

Hell yea

[steverowes6991]

wow!! that was amazing dude!

[denverStuff]

first of all, you dont need a wisk attachment! all you need is a chilled GLASS bowl and chilled BEATERS! not a wisk attatchment!!!!!!! 1/4 cup sugar and half a container of wipping cream'......done!

[bedtimekisses]

Is this the same whipped cream used to decorate on cake?

I tried doing the whipped cream... but I found my cream doesn't hold for long. It just collapses (turns watery) after a short while. Can't do decoration at all... How..?

Sulk.

[dontactlikeuknowme2]

Thats what icing is for.!

[dans102030]

I am just woundering if you could make a healthy whipped cream with high protein mucsle milk?

[thanklink]

Works perfect with stand mixer. thanks

[chang354]

Thanks

[shifa00]

can u make it with a blender????

[PrinceGardo]

No, I'm pretty sure only mixers work. ):

[thatdummykidd]

She's hot.

[marycallan]

Nice video - very simple and informative!

[RaceCourseSpace]

why, why why why, i think tht says it all!

[iluvferrets95]

i figured out how to make whipped cream by common sense lol just thinking......"whipped" "cream" so i whipped some heavy cream then added sugar ..and its goood i put it on top of my banana cream pie! (i also made that)

[Sheyville]

her face is hella red

[Killoggs]

Oh thank god for the internet.

[xRandomxMonicax]

thanx lots ! very helpful

[kikigrl96]

heh heh stiff peaks

[random123outburst]

ahahahah lol boob reference

[abercrombiekuety]

this is good!