NILAGANG BAKA - Beef Stew - JUAN's PUTAHEs

[misslissa552]

it would be nice to know some of the exact measurments, like how many cloves of garlic, or how many liters of water, or even what cut of beef to use? how many pounds?

[nelnel24]

can i ask u plzz what is the tittle of the background music? plzzz i like it its very relaxing i like to play this while am cooking some food ^_^ plzz

[bamboonetzoid]

lol... ung panghulingm background music...

eto ung unang solo guitar na natutunan ko.

[ALDOELTA]

very good, i cant wait to buy the ingredient and make it.

[mommaroze]

what kind of beef should i use??

[yookiefooka]

nice music. the instrumental of as the deer...good music plus good food!!!

[jetaburada]

Hi yookiefooka,

Thanks for the compliment. More power to you!

[ehuman]

church music! let's dance!

[mydenmel]

the original recipe of nilaga which mi love=) lol thanks

[emmafoolto]

i hope all the recipe posters will do it the same way you do. No talkies, everything in writing, good music and in english, very informational, entertaining and shareable to non-tagalog speakers. Very smart, thank you...:)

[jetaburada]

Hi emmafoolto,

More power to you!

[rapidplayers]

looks yummy and ilike the backgound music too.

 you cebuano?

[loze2]

bakit nakakaiyak un song alaga ba nya ung baka?

[banoya]

ahaha uu nga? ahahha

[micho7753]

hahaha!! the song is "as a deer". its an inspirational song. well i do not know kung ano kinalaman nung deer sa baka. baka magkaibigan sila :)

[guragz]

How about BOPIS?

[kimchi888]

It's more tasty if you saute the garlic onion and ginger, and instead of water you may use the excess water when u wash the rice for cooking. try it

[paulomod5]

tanga nilaga nga hindi naman ginisang bakayou stupud

[baltoyy]

tnx for uploading .. ^_^

[jetaburada]

Hi baltoyy,

You're always welcome. Thanks for the support.

[jaelyncastanares]

you can peel the potato right away but u should soak it in warm water to avoid discoloration

[jetaburada]

Hi jaelyncastanares,

You don't have to soak the potatoes in a water if you will place it into the cooking pan immediately after peeling. Any water temperature will do. Thanks for the comment.

[mitchellica10]

looking forward to it....more power!!!

[mitchellica10]

hi! how are you ?

i was trying to make leche flan...palpaks lagi, dunno where i make a mistake...heeelp!

salamat!!

[jetaburada]

Hi mitchellica10,

Watch out for the JUAN's PUTAHEs video on Leche Flan soon ok. Thanks for the comment.

[PLISKEN12]

nice dish but u can save time , energy , the earth w/ a pressure cooker.

[jetaburada]

Hi PLISKEN12,

You are absolutely right! Thanks for the comment.

[mitchellica10]

Thank you so much..I'm a very bad cook...but if the instructions are done well...i'm ok...

you' vid is amazing...very simple and easy to follow....

I've checked some of your other vid as well...guess I'll be busy from now on....

My Belgian husband was impressed...dami ng nakain nya, haha!!!

Salamat talaga!!

greeting from Belgium!!!!

[jetaburada]

Hi mitchellica10,

You are always welcome. Make it a habit to correct your cooking from time to time. In the end, you will always be the winner. Thanks for the comment and happy cooking!

[xtreme0001]

NUNG ISANG ARAW LANG NAGHANDA KMI SA BDAY NG PANGANAY NMIN SA SKUL.

DAHIL NGA SA MASELAN ANG MGA TAO KALIMITAN SA MGA DI NILA KILALANG LUTO. PINILI KO ANG CHOPSUEY RECIPE NYO AT INIHALO SA CANTON BILANG TOPPINGS.(ORGANIC VEGIES W/FRESH SHRIMPS & CHICKEN INSTEAD OF BEEF)

BLOCKBUSTER PO! SIKAT NA NMAN MGA PINOY!

now im going to try your version of NILAGANG BEEF for my family here.

MARAMING SALAMAT PO ULIT! MORE POWER!

[jetaburada]

Hi xtreme0001,

The main intention of JUAN's PUTAHEs is to teach the whole world to cook especially Filipino dishes. You are one of the reasons why JUAN's PUTAHEs existed on the first place.

We thank you for your support. Please share this information to your family and friends. Happy cooking!

[imaricharm00]

wow salamat poh! alam koh medjo mahirap talaga lutoin ito pero it looks easier now because of this... tnx!

[jetaburada]

Hi imaricharm00,

You are welcome. Thanks for the support and comment.

[reypj]

May I know what is lemon grass in tagalog?

I'll try to cook this one. Thanks.

[clarizze10]

sarap naman nyan....Good job!

[jetaburada]

Hi clarizze10,

Thanks for the acknowledgement and comment. Wishing you the best in your life.

[guragz]

ano po bang parte ng baka ang ginamit nyo sa pagluto ng nilaga?

maraming salamat po and keep up those yummy Filipino dishes...

[jetaburada]

Hi guragz,

Brisket, shank or short ribs are the ideal portions to use. Thanks for the comment.

[hwangjhanna]

first time ko makakita ng nilagang may sili try ko po tong iluto malapit na winter dito eh!!! thanks for the post goodluck

[jetaburada]

Hi hwangjhanna,

Thanks for the comment.

[kaoriluck]

first time ko lang po nakita un ganitong style ng nilagang baka...try ko po ito next time, lalo na ngaun medyo malapit na autumn...yummy!!!thank u po!

[jetaburada]

Hi kaoriluck,

You should try it. Thanks for the comment.

[syndeequil]

yummy!!!ang sarap!hehe

[jetaburada]

Hi syndeequil,

Thanks for the comment.

[janetdiana]

ang sarap talaga...luto ko last sunday kasi maulan dito at medyo malamig.Ang asawa ko lang ang kumain without rice,hahaha....pero mga anak ko at ako with rice,pinawisan kami...(lol)thank you uli....

[jetaburada]

Hi janetdiana,

You are welcome. Give my regards to the whole family.

[hokoetsu]

kuya gud pm,,sorry ngayon lng nkpagreply,,oo kuya alm ko ung tanglad pero dko alm s english hahaha,,salamat ha,,godbless and more vidoes pa ha,,

[kurdapias]

lemon grass po

[jetaburada]

Hi kurdapias,

You're right... "Lemon Grass". Thanks for assisting me the answer.

[hokoetsu]

ah kuya alm ko n ung lemon grass pero dko alm s tagalog,,gumagamit din pl mama ko nyan minsan,,

[hokoetsu]

kuya ano ung lemongrass dko alm un,,maybe alm ko s tagalog pero english kc dko alm,,pls reply,,thanks

[jetaburada]

Hi hokoetsu,

Lemon grass in Tagalog is called "Tanglad".