i bought hershey cocoa just like the one in your vid, i followed the recipe at the back on it and it turn so tasty and moist. i just dont know how to do the frosting. thanks
@gabbystinks wax paper, parchment paper u can find these at ur cake /baking ingredient shops...or u could just butter up the pan and lightly flour the pan.
how did you remove the cake from the pans??? please tell me i have to make this cake tommorow for thanksginving!! (:
gigipopoful 3 months ago
@gigipopoful You can cut and remove them individually. A cake server or a table knife will work well.
davehuni 3 months ago
2 ,2 Make cace WOW what a sh..t
KBERRAHI 7 months ago
i hate that 2 cups of sugar thingy.. is it too sweet? :)
AmielDionisio 10 months ago
@AmielDionisio No it's not. I've tried it before but with the "Special Dark" Hershey's Cocoa
CuPcAkEaTeR123 9 months ago
Arnt cakes already holey?
michelle13579123 1 year ago
Haha. Your awesome. I was looking for a video with someone using the hersheys recipe. Now I know how to make it like a pro.
joshh117 1 year ago
yum
ashleytisdale1123 1 year ago
hey sorry but how much is one cup? like whats the volume?
TaiwanesePig 1 year ago
i bought hershey cocoa just like the one in your vid, i followed the recipe at the back on it and it turn so tasty and moist. i just dont know how to do the frosting. thanks
God Bless u
jackrawer51577 1 year ago
This is the best recipe for chocolate cake ever. My mom has tried every single "world's best/ greatest" recipe and nothing compares to this.
It's the only one I have ever made myself too :P
wutdaFU3K 2 years ago
Real nice cake. I have never seen chocolate cake ever done this way i think i'll try it and see
100Kittigyal 2 years ago
i got alot of idea from this video even im not finished watching
yet thank you!
silentgoodhrm 2 years ago
mmmmmmmmmmmmmmmmmm
preshypink 2 years ago 6
OMG THAT LOOKS SO GOOD I CAN'T WAIT till i get older so i can make all that stuff lol!
JaslenaLove 2 years ago 3
oh yeah and i love the chocolate cake. I tried it couple of tipes and it turned out great thankyou very much!!!:)
jawbreaker981 2 years ago
Hey..why does it says "dont call me martha" when your not even martha? I dont get it.
Luv the chocolate cake btw! :)
jawbreaker981 2 years ago
ya voice is annoying
stevieboy588 2 years ago
isn it 350 degrees or 250 degrees i am desprete
NickJBLover247 2 years ago
350 degrees F or 175 degrees C
davehuni 2 years ago
save me sum! lol
LIZ8809 2 years ago
That is a lot of recipes
ccooccooaa11122 2 years ago
hello, today i tried your recipe and it was brilliant and everybody said you made a continental cake.tank u so much
sabahmernaz 2 years ago
Sorry, maybe in a future episode...and just to clarify, I'm Not Martha ; )
davehuni 2 years ago
Martha Let Me See Your Face
abdulla707 2 years ago
Lol @ you..
From?
Qatar here.. :-)
Archer6633 2 years ago
i dont get why that girl is standing next to you!!! you keep grabbing everything from her!!
kuzimcool 3 years ago 3
I'm guessing that's her daughter cause that's the same thing my mom does with me =)
underarock10 2 years ago 4
can wax paper be bought in singapore?
gabbystinks 3 years ago
Don't know, sorry.
davehuni 2 years ago
@gabbystinks wax paper is the same as greased or tracing paper...
umidee7604 1 year ago
@gabbystinks wax paper, parchment paper u can find these at ur cake /baking ingredient shops...or u could just butter up the pan and lightly flour the pan.
rockacookamanga 10 months ago
i have tried this recipe, & delecious!
molom648 3 years ago
wat do u pour in the gold thing int he bowl at t heh beggining
oth2327 3 years ago
The gold thing is a sifter. You should sift the flour salt, sugar, and cocoa together.
davehuni 3 years ago
ermm can use vanilla essence?
gabbystinks 3 years ago
Sure.
davehuni 3 years ago
essence and extract are the same thing. u can use both
mongolbujig97 3 years ago
there is a ingredient missing i went to a mart and saw it
gabbystinks 3 years ago
where do u buy the paper at
MissHongKong12 3 years ago 2
It is available in most U.S. grocery stores in either the baking aisle or near the plastic wraps, bags and foils.
davehuni 3 years ago
KWL
andrei784 3 years ago
how to make the chocolate icing
gabbystinks 3 years ago
Yes, all purpose works fine!
davehuni 3 years ago
did you use all purpose flour?
amaimai90 3 years ago
what is the paper called
punjabiangel8 3 years ago
Waxed paper. You can probably also use parchment paper. Hope this helps!
davehuni 3 years ago
Martha, oh I'm sorry I got y'all mixed up, but was that chocolate cake moist, or dry, because I want to try it?!!!!!
mojrcy 3 years ago
It is definitely moist. But, if you want really moist, you should find a recipe for mayonnaise cake--yummy too!
davehuni 3 years ago
How about a flourless Belgian chocolate cake? That's about as pure chocolate as you can get.
davehuni 3 years ago
more chocolate, not enough chocolate mooooooooorrrrrrrrrreee
nebulareclipse 3 years ago 3
Cool, thanks!
z1freerider 3 years ago