How to Make Crispy Southern Cornbread from Scratch

[kissbutterkiss]

beautiful! and i love her accent too!

[chmellen]

She has a very nice home. Panels and chair rail all around.

[matthewnoland]

I just used this as a guide and my family loved it! Thanks a lot!

[Forystek459]

I'm not southern but I googled how to make corn bread and I never heard of the Crispy kind but I tried it and it was very good I'll prob. make it that way from here on out. Thanks for making the Video :)

[sissyjollie]

To the person wanting to use buttermilk, you would need to adjust your leavening for buttermilk. I'm sorry, but I don't know the exact amount to use. My Gran used water or milk or evaporated milk. She saved the buttermilk for biscuits or to crumble the leftover cornbread into. She made some sort of bread every day. My Mom almost always used milk, but in a pinch, she used water too! Hope that helps and btw, this is Phyllis responding!

[freemanmw]

I think two teaspoons of baking powder and 1/2 tsp salt will do the trick!

[418sadeyes]

1st off, that is THE way my mother also made cornbread..My question is, I have all-purpose flour and enriched cornmeal..How much baking powder exactly do I need to add? If anyone knows, please let me know ASAP...I just realized I may need B.P. and the store is closed..Many Thanks

[Talube101]

Wow, this is a big help. Thank You.

[BURNS2011able]

looks great

[ThePaigethompson]

mmmmmmmmmmm thanks doll thats a change from the maori takakau we have here in beautiful NEW ZEALAND 1 of my facebok friends teased me with a pic of it lolz!!!

[SinningForever]

can you use buttermilk instead?

[berlinrelic]

perfect easy instruction Iam going to try it thanks for posting.

[mikenpensacola]

No! No skim milk, no 2%, no whole milk. Only use whole buttermilk

[contreeman]

what no buttermilk? do  i you deliever? i'm looking for a reciepe for cornmeal dumplings? keep up the good work

[cheerfullyplease]

Very nice.....thanks for sharing. I also like crunchy cornbread.

[itsjustdeb579]

LOVE it!!! I never thought of using two skillets.. the kids like crunchy too.

[CimaraNyx]

Thank you Miss Phyllis, for inviting me into your kitchen. I appreciate you takin' the time to do this.

[Aprilshowersss]

Tbsp of "Ole"

[evolution83]

thanks for the video, really helpful when you are away from home, and mom can't bake you :) thanks

[dafringe]

Well, you said, "Fixin' to," so I know you are Southern, probably Texas, 'cause I say it, too. ;-)

[mustakeshit]

dammm that corn bread sounds too crispy 7:20

[bjlyon615]

Thanks for sharing this video. I am looking forward to making some cornbread!

[tinketteful]

Thanks for this video - I love southern cornbread and now I can make some!

[broccolihart1]

Hi, I enjoyed watching your video although, i would suggest increasing the recipe 2 times to get a little thicker cornbread if you're going to use 2 skillets.

[magicluis145]

Damn, I bet those cast iron skillets have the magic in them after 30 years of service. Finding awesome women like this is getting harder these days. I will use your recipe, thanks.

[yamsha7ara]

it is the first time I can make the real corn bread .thanks for the nice recipe.

[vjyancey]

Thank you so much , this really helps. I'm sure your family really appreciates you!

[jhblevins1975]

thanks so much for this recipe. it looks great and its also the easiest one I have found!

[Kengikat]

Cool video, great presentation

[Cathooker2]

That looks easy enough, I like it crispy too.

[r8383czvx]

Just wish I could be there to have dinner with you. Makes me want to fix some for my dinner tonight. I know your mother and grandmother would be very proud of her granddaughter! Bless you for sharing your recipe.