how to make milano cookies

[DzekoVelez]

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[mercedes0204]

i think it woud have been better if u put da exact ingrediants on the video

[valencia653]

yum !

[ZeldaMario5]

4 people don't like milano....

[mlmlmomo]

HELP!!!!!!!! when i added the egg whites into the butter and sugar batter, they seemed like never combined together. is there any trick? thx!! and they came out soo stiff

[xKaoKaox]

why does your electric mixer only have one mixing attachment lol

[lilymling]

@xKaoKaox it doesnt lol

[robloxace]

what if you don't use the orange zest?

[Justina1591]

what are the measures for everything ?

[unprofitableservant4]

@Justina1591you can find better instructions for same recipe on foodnetwork. just google it. that's where they got their recipe. i tried it out just about a 1/2 an hour ago. they spread a lot, & it's important to use parchment paper & let the cookies cool. i thought i made a mistake by how much they spread, but it's correct. they come out soft & dry hard.

hope you have a better time w/ them than i had. they taste sugary and not milano-esque. i guess you get what you get! ;)

[babasgirl1]

YUMMMMMMMMM :)

[sonicfreak04]

sorry my keyboard is messed up

[sonicfreak04]

actually the filly you just make is called "ganche"

[sleepyfroggie]

The Directions - Part 2

Cookie Filling: In a small saucepan over medium flame, scald cream. Pour hot cream over chocolate in a bowl. Whisk to melt chocolate, add zest and blend well. Set aside to cool (the mixture will thicken as it cools). Spread a thin amount of the filling onto the flat side of a cookie while the filling is still soft and press the flat side of a second cookie on top. Repeat with the remainder of the cookies.

[sleepyfroggie]

The Directions - Part 1

Cream the butter with a paddle attachment then mix in the sugar. Add the egg whites gradually and then mix in the vanilla and lemon extracts. Add the flour and mix until just incorporated. With a small (1/4-inch) plain tip, pipe 1-inch sections of batter onto a parchment-lined sheet pan, spacing them 2 inches apart as they spread. Bake in a preheated 350 degree oven for 10 minutes or until light golden brown around the edges. Let cool on the pan.

[sleepyfroggie]

Since you've been asking - I believe this is the recipe we used (in 2 parts) - it was so long ago! happy baking! Ingredients 12 tablespoons butter, softened 2 1/2 cups powdered sugar 7/8 cup egg whites (from about 6 eggs) 2 tablespoons vanilla extract 2 tablespoons lemon extract 1 1/2 cups flour Cookie filling, recipe follows Cookie filling: 1/2 cup heavy cream 8 ounces semisweet chocolate, chopped 1 orange, zested

[bferrenz]

This recipe so doesn't work. Sry.

[blackjay617]

Can you give me the measurements?? i can smell it already!!!!

[hadasadicted112]

wow thats awesom!!! ill try to make them at home! XD!

[tidivy]

they do look like milano cookies.

though i must admit that without the measurements it's kinda hard to make them.... T_T

[GumDealer227]

I work for Pepperidge Farm, and make the Milano cookies, and you did a nice job at home.  It's much different at work, the batch's are 1000 lbs., You could work for our R & D dept.

[destaily]

or.....you could buy them from the super market

[destaily]

it would help if you told us the dang amounts

[ilovetysonjay]

does anyone know the amounts?

[C253]

very creative...they actually look a lot like real Milanos!

[bobbyjack583]

yummy

[morningraisin]

I tried making milano cookies right after this, and I really liked them. Except I just melted hershey's chocolate. I didn't scald milk or anything.

[biggajigga721]

That means you didn't make a ganache.

[chamnanpara]

Thank you for sharing. P.S. Your kitchen is really nice.

[destaily]

thats not their kithen it says special thanks to kitchen 719

[sh97]

They look good. I bet those would make cool X-Mas gifts...of course it would help to get a list of measured ingredients with this video. :(

[copperline78]

very cool!

[skahine]

yay for milanos!