Scotch egg recipe from Heston and Waitrose - Directors cut

[9957boothy]

1.45 still too runny, go for 2.15 :)

[aleixde1984]

1 minute and 45 seconds for the eggs is not nearly enough!

[Avidcomp]

@aleixde1984 don't forget it cooks further in the oven

[asianrelrel]

@aleixde1984 I'm going to try boiling the egg that long when it's at room temperature. I'm not entirely sure, but I'm thinking that it has to do with the egg coming directly from the fridge, and the egg is still cold.

[bakayaroooo]

liar! just tried boiling an egg for 1 minute and 45 seconds and the egg is still not cooked yet and it just splash out like half boiled egg when cracking it...

[TopGearrules]

Lovely recipe and presentation! Great work Waitrose!