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Looks great! I wants one!
surtur55 4 months ago
pepperoncini-cheese salami boats
analogdump 4 months ago
The music doesn't do good it would of been better if u talked but thanks anyway it looks good
porkchop122198 5 months ago
good recipe, but music... kind of brutal!
121212steve 9 months ago
Looks good. Easy & tasty I'm sure!
banditbbq 2 years ago
Hi, looks scrumptious. But I don't know what that last thing is that you put on top- is it a vegetable?
dilemmix 2 years ago
Its in the description
ScottF250 2 years ago
@dilemmix Its a pepperoncini pepper...very mild.
Thanks for watching!
BBQTalk 1 year ago
Cheap meat
Yeabuddy1 2 years ago
Not really, Maestro Genoa Salami @ a buck a slice.
How did u come to your conclusion?
BBQTalk 2 years ago
What kind of meat was that? It looked like some kind of sausage. Either way, it looked tasty.
paulvanepps 2 years ago
Its Genoa Salami, and its very very good!
Thanks for watching.
BBQTalk 2 years ago
5 stars !!!
mmdghr 2 years ago
Thanks!
BBQTalk 2 years ago
Awesome! I've always pronounced the peppers as "pepper-on-see-nee" though.... Must be an American thing. ;-)
scottydaq 2 years ago
Probably both versions are correct depending on the region.
BBQTalk 2 years ago
Looks delicious!! Thx for the post.
ilikethewok 2 years ago
Good looking snacks
DivaQBBQ 2 years ago
no GARLIC? sacrilege ;)
M0LONLABE 2 years ago
hmmmmm, good point...maybe a little fresh garlic rubbed on top of the olive oil on the french bread???...sounds great to me!
Thanks
BBQTalk 2 years ago
I love jalapeno cheese.
theheat151 2 years ago
me too,
Thanks for watching!
BBQTalk 2 years ago
Yumm!!
spazz4427 2 years ago
Thanks for watching!
BBQTalk 2 years ago