"How-to make Buffalo Mozzarella Pizza" Hippy Gourmet style

[paucceri]

no salt, no pepper? no olive oil?

[JoRandom101]

@paucceri I take it you did not watch the end they did add it

[derbiokoch]

Mozzarella gut mariniert schmeckt immer wieder gut

[TheWizardofRandR]

Pizza originated in Brooklyn , New York !

[sandrodream2]

@TheWizardofRandR and chewingum originated in italy naples !

[SSNietzsche]

ive never drooled so much over a veg dish =).......

[dubbedcrazy]

the cheese is amazing...hope them water buffalo's are happy and multiplying like rabbits.

[93dani]

This makes me hungry!

[Ura13b]

hmmm could i have a piece? xd

[Ura13b]

hmmmmmm could i have a piece? xD

[westislandkev]

Love the video, but I am so confused though, some people add sugar and even olive oil to the dough recipe. Why and what do you think?

[MrRedClues]

i think its a pizza not a pie =p.

[eddiegetdownortiz]

mmmmmmmmmmmmmmm very good!

[dannyhicks11]

this looks so nice

[nmbr1bldr]

When the olive oil hit da pie my saliva started to flow and made me wanna have some

[Badzeep]

yummmmmmmm.....

[captaincrapheart]

In ireland we put turf on our pizza

[Blacksun1942]

Bruce said it right, that is one MAGNIFICENT PIE. Can't wait to make it myself!

[ririshow]

With no salt on the tomatoes, it must be pretty bland.

[snuppisn]

@ririshow maby it was sweet tomatoes :)

from Spain, or Italia :) <3

[Facebut85]

here in florida we put bubble gum on our pizza

[cbreeze1525]

Very nice, FRESH!!!. I used to live in Erie county NY, and I used to cross the Rainbow bridge all the time. In Niagara falls Ontario they use pineapple on there pizzas. It's not bad.

[MrSkycity007]

in canada they put maple syrup on their pizza!!

[lilliannarahi]

amazing recipe! have you ever used lebanese extra virgin olive oil? it really adds a beautiful flavor. try phoenicia olive oil...it's my favorite!

[SandraLondon63]

Wonderful recipe, all your dishes are superb!

[JxT1957]

Absolutely needs real Italian pizza sauce, not bland raw tomatoes.

[nadia59]

great recipe my favorite part was( organic) and mozzarella de bufala.

[j7818]

she forgot the tomato sause and the mozorella cheese

some pepporoni and sausage would make it taste better

[MyNameIsBret]

A lot of classic pizza's don't have sauce. And it's vegetarian, so no meat.

[valeriobert]

a great mistake...don't touch basil beacause folds can remain on the leef...a real pizza let the yeast work at least 24h....u must work on pizza in the way that you mustn't leave on pizza folds or something like this. Rolling pin destroys balls made by yeast, and pizza become really hard. Pay attention

[hugeboofhead]

Wheres the herbs?

[Killa2327]

The guy seems to not talk much but perhaps he is mesmerized by the pizza, I'm pretty sure I would be!

[Thorralf83]

Here in Europa the people like the dough more thinner. Originally in Italia the rolling out of the dough is about 5 millimetres thin. And it's important that no suggar is in it, and no egg. Just olive oil, wheat flour, salt, water and barm. Not every time the cheese have to be the final ingredience on the top but it's always at hand.

[valeriobert]

yeah, it's real...pizza balls are 200grams and the pizza diameter must be near, if it can't be precise, 13 inches-33cm

[SandraLondon63]

Thorralf83, well I agree but only a little. I am from Argentina (where Italians took the Pizza) and I can tell you that some Italians make the pizza really thick. While it is true that thin pizza is the standard in Italy now, the originale gente dell Bell Canto preferred their pizzas thick. Most especially if they came from Napoli.

[Thorralf83]

Here in Europa the people like the dough more thinner. Originally in Italia the rolling out of the dough is about 5 millimetres thin. And it's important that no suggar is in it, and no egg. Just olive oil, wheat flour, salt, water and barm. Not every time the cheese have to be the final ingredience on the top but it's always at hand.

[Viitaboy37]

hmm. not kechup.

[victorios27]

Hallo!! Cheese never puting in the top.All time im maket bufalo mozarella on the neve .

[jakewalker16]

needs tomato sauce and MEAT!!!!!!

[JackassBauer1]

mmm, looks really good. Now i have to build myself a wood burning brick oven : )

[ion5061]

basil ...not BAHZIL LOL

[545659h]

i love pizza

[TheRealInvaderZim]

Watched this a yr ago and made so many pizza's everyone got tired of them-would do like 6 at a time-------yes I love this vid ----and time to do it again :):):):)

[hippygourmet]

sweet! :)

[teamfat666]

Boy, that is a tasty looking pie, and I *love* that oven. But 600 F does seem a tad low for pizza, some folks with such setups go for a couple hundred degrees hotter. Then again it does depend on the type of crust you want, the thickness, moisture content, etc.

I wish I could have had a slice of that as it is, though!

[PowerInStance]

Yuuumzzz.

[kkxxz]

it really needs some tomato sauce

[nikoxsha]

Noooo, we created pizza margherita in honor of Queen margherita! and this isn't pizza margherita, cause off in margherita there aren't spinaci, but some leafs of basil, and there is the tomatoes's sauce not fresh tomatoes

[hippygourmet]

As Chef Mara explains here, she uses spinach as opposed to basil used in traditional pizza margherita - thus the reason for not keeping the name

[Zingo33]

I want meat on my pizza. Pizza without meat is not real pizza.

[katia29465]

l'aspetto non e' male ma la vera pizza si gusta solo in italia

[drewlsy]

sauce?

[jws54]

man, that'sa good Pie, mama mia.

[coldhitz]

That's a beautyiful oven and you make your own Mozz . Nice .

[toolover10]

Thats pizza!

[xxRinaBabyyxx]

Buffalo Mozzarella Pizza?

its called pizza margarita(:

[cristinasujoy]

in italian it is pizza margherita

[hippygourmet]

As Chef Mara explains here, she uses spinach as opposed to basil used in traditional pizza margherita - thus the reason for not keeping the name

[cristinasujoy]

i got that, I was just correcting the spelling, lol

[hippygourmet]

sure thing, we were just replying to the original comment in the thread :)

[experiessence]

That is a phenomenal looking pizza!!! I don't have a wood-fired oven at home, but I am definitely going to give this a try they next time I make pizza.

[sanibel589]

yum yum

[Punkdout871]

Mozarella pizza is so tasty :o <3

[TheRealInvaderZim]

It not just the love of cooking and eating----its the sharing of FANTASTIC recipes-----THANKS ;)

[hippygourmet]

We love you all so much and can't tell you how great it is to feel your appreciation and love in return! Thanks to you!

[lraesmith]

Not the only water buffalo in Canada anymore! And yes, it makes the best mozzarella...guaranteed

[brawnricecafe0000]

Looks great :)

I wanna punch the dough!!

[chazhh]

punch down the dough LMFAO

[MT12XD]

i love pizza =)

[hotlatina1232001]

ok so my oven doesn't go up to 600 degrees..is there any way i can adjust it to get the same thing?

[hippygourmet]

yes, just bake it a little bit longer.

[ameliabedelia99]

if you don't have a pizza oven or pizza stone, can you just use a cookie sheet?

[hippygourmet]

you can try using unglazed terra cotta slab to help crisp the crust.

[Tamothegreat]

oh my, 3 years at a pizza place has got SAUCE, CHEESE, TOPPINGS burnt into my mind. heheh...that was a little weird to watch :)

[thekillerman696]

thenyou must have worked at a pizza hut or papa johns. i worked at an authentic pizza place wear the owner was from Italy this is acutly a real Italian style pizza. heres others like the blt pizza or the zitti pizza both ood

[Darknight19872008]

that looks gr8t lol

[reptilianshifter]

Either that guy is huge or that lady is tiny.

[hippygourmet]

The Hippy Gourmet show is primarily vegetarian, we feature some vegan/raw, we also do sustainable/local seafood. We are really trying to appeal to a wider audience to get people to eat healthier. And our Cookbook teaches people how to do it on a budget.

[xoF4BULuSox]

ha lol stop the video at 1:00 and the dough she cutt off looks like a small chicken and that pizza looked soooo good A+

[duhitsthomas]

lol it does.

[DarrenMcI]

I love the stuff I see the Hippy Gourmet doing.I am a chef in Atlantic Canada and I wish I could do this commerically.

[Infaustus]

I'm going to have to try this , it looks good :)

[AtheistChef]

Looks tasty, but I would've also added basil along with the spinach. Basil is a necessary flavor component for any good pizza IMHO. Oh, and chili flakes, I like it spicy.

[Kragdude]

looks good, bet they they started fighting over the rest of it after the camera went off xD

[hippygourmet]

indeed! :)

[Ciliegiosa]

this is a real italian pizza!many compliments from a real italian girl who love pizza!

[TheRealInvaderZim]

Plenty of pizza dough recipes on Y/T and the web-I find that most really use too much yeast.Play around with your starter recipe -after about 20 or so pies you will find that you can get really good results with 1/3 the amount of yeast and not have dough that taste like a yeast roll.Then its time to work on the sauce,basil pesto or tomato?

[ltkammo]

the pizza looks so delicious

[ltkammo]

Awesome, too bad we dont know the dough mix

[hippygourmet]

Flour, Water, Salt, Yeast - that's it!

[ltkammo]

cool mind sending me the recipe of the dough?

[griesergram]

nah ... add olive oil. Everyone I know does it ... I tried it both ways and it's better to add the oil ... really ;-)

extra vergine of course.

[TheRealInvaderZim]

For those without a brick oven, a pizza stone works well in gas or electric home ovens,you can even add the wood fired flavor with some oak chips on foil close to the heat.We cooked almost the same pie for years in our beachfront resturant with or with out a organic base sauce-- talk about some good healthy eats .One of my fav snacks is buff/mozz with a tomato slice and anchovies. I'am 1000 miles away from that wood oven right now.

[jaksa1983]

that is one dry pizza, they compliment it so much its ridiculous...

[hippygourmet]

Seeing as you weren't there to actually taste this incredible Pizza, let us just share the fact that the fresh organic Spinach, (placed underneath the tomatoes and cheese) coupled with the vine ripened organic Tomatoes and succulent organic Buffalo Mozzarella - made this Pizza so perfectly juicy and delicious, that you'll just have to believe the compliments on the video segment!

[DubbedAnimeCentral]

MMMMMM Looks good

[hippygourmet]

You can use any type of oven, just heat it up to 450 degrees and keep an eye on your pizza after 6-8 minutes, until the crust browns and the cheese is nice and melty.

[tiree2]

Veggies do not belong on pizza. Period. The only vegetable that gets to go on a pizza is tomato and that's got to be sauce only. It's meant to be cheese, sauce, dough and MEAT only.

[Mikemc]

So.. Spaghetty and meatballs with grilled cheese sandwiches is what pizza should taste like?

[ic34914]

yes

[TOdowntowner]

I dont like veggies myself that much but i would still eat it without hesitation =P

[ic34914]

exactally

[peziak]

What are you talking about?

Spinach actually tastes really great on pizza, so do mushrooms and green peppers. Even fruit like pineapple is good.

You, Meatatarian can have your pizza your way and the rest of us will have our pizza our way.

[torontobluered]

that looks tasty tasty

[rogu2m]

swizerman that is classic pizza, pizza with olives etc its another type of pizza

lel all want the real unicue italian pizza

[Gooknukem]

that looks delicious!

[swizerman]

man, you call that a pizza ? where is the meet ? where are the olives ?

[i4yi4]

oo yeAAHH!!.. extraa meaTT nn green AND black oliVESSS !! yummy yummy,, in mii tummy !! =]

[La1chi]

Well the meat isn't there for a reason. Doesn't "hippy gourmet" mean anything to you? lol

[PhilosopherFresh]

awesome! im so happy i stumbled upon ur videos!!

[dubnobasswithmahead]

Did you at least give the Buffalo's family a slice?

[hippygourmet]

We actually filmed the Buffalo family on the organic farm there at Fairburn, and not to worry - they have a very happy life grazing the hundreds of acres of pristine lands there! : )

[ciuchi2]

i am italian. italy is pizza kingdom. some "pizza master" tricks: put on pizza some ham, it is tasty! if u like fish put on pizza some tuna or salmon. a "real" italian pizza it is a bittle more tiny than that on the video. use always fresh mozzarella and fresh tomato, it is the base of a good pizza. try also to put on the pizza bacon, or little piece of sausages, or very classic: olives or onions. that's all! enjoy ur pizza!

[pauldw23]

i think you missed the fact you where watching hippy gourmet....

[AngelicShock]

wow this pizza recipe is really good! I love how the fresh tomatoes can replace the sauce, i will definetly try this recipe.

[RetardoFilmz]

8 min but the video was only 5 min... yoUR A PHONEY!!! lol

[g5rand]

dAt SHiT LooKz GOoD...uMM yUM YUm YuM yuM#!@%**.

[BaconBoy507]

first off. great job on this video. Though I'm slightly disappointed because if that cheese is only available in canada. how am I suppose to do it myself. also, who do I know that has a brick oven, and it seems this lady is a professional judging by your video info. if this wasn't a DIY competition, you would win!

[hippygourmet]

Yes that particular type of Canadian Buffalo Mozzarella is found in Canada - however you can use any kind of Buffalo Mozzarella found in your local supermarket. You don't need a brick oven, any oven will do fine. All of our segments are DIY, regardless of who is starring in them, anyone can learn what to do by simply following step-by-step. Peace, Love and Organics!

[30GB]

HIPPIES

[seabury]

Yummy!!!

[ravercanada]

there is enough tomato to compensate sauce

[parkdale420]

Just smoked a Spliff..where's my slice??lol

[Martinela2]

yami,yami

[MidouSan]

wow fail, when you say buffalo one things of buffalo wings..which this pizza has none

[angrygreek1985]

No sauce? :( I bet a garlic sauce would go awesome with that.

[sicilianotoronto]

it's called mozzarella di bufala... not a buffalo. lol

[SexOffender17]

It looks yummy.

[SWinger7]

"Donny, you're out of your element"

[LedHead1991]

Yummm, Imagine adding some Chicken Strips soaked in a buffalo wing sauce :P Im making some.

Great vid

[paulartist]

you make your dough nice and soft and everything, have you shown how to make a panzerotti yet ??? your really good thanks for sharing 5/5

[sushino2]

great pizza!

[kaisokunami]

wow a pizza whitout tomatoe sauce! This is awesome lol

That looks so great, I think I'll give it a try :D

Thanks for the recipe :)

[kaisokunami]

*without

[tdeane34]

tomato not tomatoe

[kaisokunami]

English is not my first language. I'm sorry if i butchered your language but I'll probably still make a lot of mistakes in the future :P ;)

[nowijras]

Классная пицца! Привет из солнечной Германии :)

[davidsquall351]

that looks easy to make.looks good too!

[livelife365]

yummmyyy...looks great...thanks!

[bagwhanbill]

cool pizza

[johnlebl]

We used to open the crusts by hand at the place I worked the way she said, beating it with the heels of our palms, but it was a lot more than four hits for me. The crusts had a better texture than machine rolled that way, according to the boss. You didn't mention where the farm is, and where you can get some of that cheese.

[heyfrizz]

HippyGourmet seems to be extra "baked" in this video. One of my favorite channels on YouTube.

[thomastrouble]

looks good

[hippygourmet]

She says the Italians do the crust making in like 4 easy steps rolling out the dough, but as you see it's not so hard to do really.

[AmyRoseXOXOXO]

OMG!That looks so good...but she makes the crust making look so easy and I don't think it would be.