Cooking at Pallucci - Episode: Tuna Tartare
5:16
Added: 3 years ago
From: EatAtPallucci
Views: 1,460
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  • WHAT HAPPEND TO YOUR BLUE CHOPPING BORD? CHEF LOL

    Mr3AKAL 1 year ago

  • Made it. It was great.

    fstarsinic 3 years ago

  • Nice!

    jfraklin 3 years ago

  • Great video Neil. I love the sound of the Mango and Avocado.

    mewren 3 years ago 3

  • Wow, does that sound great! The addition of the mango was an interesting surprise that I'm looking forward to tasting.

    Q: How did you make the Wasabi drizzle? Thanks, Chef Neil!

    PS: Tip of the hat to 337 Productions.

    ilusnst 3 years ago 3

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