How to roast chicken - Roasted chicken recipe

[Cubanbee99]

I love this guy! I want to make chicken!

[campln]

LOL Top comment are funnyyyyy xD

[pinoyALLmotorEVOIXMR]

THANK YOU. Now I finally have the time. Most vids says "at 425º". I'm here thinking "...for how long..?"

[al36r2006]

2:46 did he say pull my finger?!!

[tijijit1]

@al36r2006 He meant put my finger.

[i5318008]

The wishbone is removed before roasting because carving the breast with the wishbone in is a real pain in the ass.

[tid100]

Looks like a vagina when he pulls the skin up at the start :D LOL

[jaivenmsn]

Arabs, Muslims, Whatever. Jesus Mohammed, Just cook the bloody chicken!

[wondergalish]

@jaivenmsn

Lol i agree with you, all this racism is pointless and it just brings conflict.

[justinjeffersons]

LMAO...sexual innuendos??

[adecal3]

Nazism against animals

[JetJagger]

Great video. To bad the comments were ruined by 'geodesicks' and his trolling.

[TheEsotericDesi]

Get skinless chicken, marinate it in your favorite flavors etc... and use Nuwave Oven to bake it... This shit's too fatty...

[SuperAdammo]

thanks!!!

[skux20]

"the string is placed between the breast and the neck, so it's nice and snug" sounds like a suicide method lol

[lmnop613]

i wish u had cut open the chicken so i would of seen the inside results :D

[mabajonas]

come to us

wwwcooks-worldcom

[120perfecthalf]

"go as deep as u can without ripping the skin if possible" lol

[TheMatia84]

@120perfecthalf

thats what she said :P

[HalfChinaman]

Soooooo these comments definitely relate to the video...

[forestblades]

It's a surgeon's knot! d;-}

[jivs159]

Ok Ok. I've been misguided by the definition of "clean". I though it included not only microorganisms but also dust, foreign material, garbage, rubbish, etc. I accept that the statement " a Dogs mouth contains less bacteria than humans" but no so much for " a Dogs mouth is cleaner than humans"

[AMilitantAgnostic]

A dogs mouth is cleaner then a humans only because the make up of their saliva kills more germs than our mouths. So if you swab a dogs mouth and a humans mouth and look at the germs (assuming they just ate the same thing) the dogs chemistry will have killed many more germs. Now does this mean that after you dog eats poop you want to let them kiss you? Feel free... But i say no.

[fireplacemantle]

@autumntree2011 I decided to watch your little racist video. It's just a bunch of black and white people in pictures together. One of them is Sandra Bullock with an adopted baby. What, do you expect the baby to rape Sandra Bullock? I bet she is really scared. Your video is not convincing at all, just racist.

[ApolloKotzius]

@morrowindfan75 ultimate ownage.

[JL6392]

0:17 - 0:48 Listen and Imagine.

[jivs159]

@Romansteel13

Well, for some reason you say that dogs mouth are cleaner than humans but you only took bacteria as a factor. How about chemicals ? Molecules from the Shit they eat, from the dicks they lick and from the urine they drink. Think of the environmental factors to be considered. and also based on other research a lot of them agree that your statement is false...

[kittymackjack]

thank you chief youre the best

[touchestoomuch]

@Raathasboutique coax a banana to berate a person until he generates blue raspberry

[dukethehero]

Good video, thanks

[RandomDetritus]

@serrota2006 Yeah, dogs are extremely useful. Just don't be a dumbass owner and let it lick your face, let alone you.

[SmokinFoxy]

wow..somebody really hate the French here. I mean how can you think that he is showing how to molest a boy??? he is showing a simple way to do roast chicken!!

[nnasser007]

27 people only eat pig

[steinderbush]

Marc, why do you remove the wishbone1?? I never do this when i fry chicken in the oven!

[LilChaggz]

0:15 - 1:01 OOOOWWWW That hurts my hoo-haa!

[ihatemuckdjs]

@MissStrawberries0 I am sure he loves milling his fingers inside a man though

[MissStrawberries0]

@ihatemuckdjs Yes, Im sure he does.

[MissStrawberries0]

@ihatemuckdjs KK

[l1i2a31]

oh my this is to long to cook

[lovelychick00541]

425 for about fortyfive minutes or an hour like so people could see the time!!!!!

[fahoude]

@dolphindream. The roasted chicken is put on a skewer which keeps rotating all the time in the oven so all sides get roasted at the same time, where baked chicken just sits inside the oven on a tray to bake.

Now the broasted chicken is the exact same thing as fried chicken except with fried chicken, the fryer has an open face where as the broasting fryer is a high pressure fryer just as if u r frying in a high pressure cooker which makes the chicken much more moist and cooks much quicker.

[Miroslawsnketr]

so basically you have to be fingering the chckens ass :)

[mustyballs]

why remove the wish bone?

[Dolphindream15]

I have a question for any one that can answer whats the difference between  ROASTED CHICKEN AND,,, A BROASTED CHICKEN AND,,, A BAKED CHICKEN ,,??

[shazz1366]

@haxproductions1 ur a little late bro xD

[BreatheBenjamin]

i disagree with removing bones from the chicken prior to cooking, they have more chicken flavour and just result in a better product

[OrisLover]

@serrota2006 You are too funny!

[EasyRecipesHQ]

like the video

[fireserpent26]

my gosh how ridiculous! saying he seasoned it 'very well'. nonsense! as if a bit of salt and pepper could be classified as such.

[Desi4evah]

@serrota2006 OMG!! That is so true. You're my hero! I hate dogs, nonetheless!

[Desi4evah]

Why remove wingtips... They are tasty when cooked!!!

[JogBird]

youre getting seasoning all over the countertop

[hermajesty318]

i've watched seen so many directions on tying chickens, this is first I was able to do.

[mona0303]

Hmm..This may sound silly. I'm trying to save time with meals/cooking. Can you freeze chicken in marinade? If yes, for how long..

[AcousticTreat]

@mona0303

For about 18 months

[goingy]

I love a wing, why remove?

[amaximc]

He did a swell job, but what was the point of taking out the wishbone?

[looking243]

@amaximc

This

[jeff362436]

@amaximc

removing the wishbone makes it easier to cut the breasts off

[NuArtisan]

great tips, thanks!

[MJJ98MJJ123456789]

are you crazy butter the chicken is all to fatt

[raficsulejmanovic]

people who don't like this video don't like to eat roasted chicken

[jhiller21]

As mentioned earlier, touching raw chicken and then placing your hand in the salt bowl is perfectly fine. bacteria cannot survive in salt. Bacteria lives in moist (usually organic) matter. Salt kills it instantly.

[Antiks72]

@serrota2006 In our zeal to wage war on germs, the germs will end up getting the best of us. All the anti-bacterial products ensure there will be a super bug in the future.

[itsumonihon]

@Nashcountryboy what is salmonella going to live on in a pile of salt? it's bacteria not a poisonous chemical residue. stop worrying so much about salmonella, it affects the quality of your food (i.e. overcooking everything "just to be safe")

[kontoman]

i am so glad to be on the top of the foodchain!!!

[NASCreations]

@kontoman Tell that to the thousands of people eaten by sharks, mauled by lions, tigers and bears, or trampled by elephants and chomped by hippopotamuses every year. 

[kontoman]

@NASCreations how many lions, tigers,bears, elephants and hippopotamuses have we killed for the last 1000 years just for fun? maby some other spieces will arrive or muted wich will sell our legs and rips in supermarket, why not i think it would be fair

[RandomDetritus]

@kontoman But this is for eating. Not for fun.

[shomarahim]

he spent ages taking the wishbone out... sooo unneccessary!!!!

[fardisghomeshi]

@serrota2006 true

[funand27]

why did you remove the wish bone?

[justoneparadox]

i fucked a chicken once.

[fardisghomeshi]

@justoneparadox lol

[moucon]

His method might work, but there's plenty I'd do differently. Keeping the oven at such a high temp will only work with small birds - otherwise they're going to burn outside and will be raw inside. Main thing is checking the dark meat with a meat thermometer - there was no mention of that here.

[OmarAlQaseer]

I think it's funny when people comment on informational cooking videos just to insult the person giving the cooking lesson. It's kind of sad too.

[geodesicks]

@OmarAlQaseer : Yeah, you're right, how's the terrorism coming along? Blow up some infidels recently?

[OmarAlQaseer]

@geodesicks: So because I have an Arabic Youtube name, you throw terrorist comments at me? Racist troll.

[geodesicks]

@OmarAlQaseer : You're too easy!

[OmarAlQaseer]

@geodesicks : I realize you're upset that your comment won't have as many thumbs up as mine does. No need to start considering suicide yet, it's just Youtube.

[AmroEgyptian]

@geodesicks LOL Your comments make me laugh. Shows how retarded you are. Do you have a problem with Arabs boy?

[omartron]

@OmarAlQaseer my name is omar! :)

[omartron]

Omar Qassem haha :) out initials are both OQ!

[XxXBestgamerXxX]

@Nashcountryboy Salmonella is the least of your worries. Ever put your hand in your mouth? Yeah, it's just about the same. Salmonella just has a bad reputation, there's much worse virus and bacteria than that my friend.

[maracg]

people who's saying that what the chef is doing is nasty....probably they don't wash their hands before go to have lunch I'M SURE ABOUT THAT

[porn1978]

@Nashcountryboy ..You just don't know how to cook.

[killerklowns84]

@serrota2006

My mother in law feeds her dog like it's a damn baby. The dog sits on her lap at the dinner table, and she feeds the dog with the same spoon and fork she is using. She also lets the dog lick all over her lips. VERY disgusting!! Nasty bitch.

[serrota2006]

@killerklowns84 ...poor puppy!.

[namekman01]

@serrota2006 a dogs mouth is cleaner than a humans-

i love dogs, love it when they like my face, but there is no way on earth its cleaners than mine is

[i5318008]

@Nashcountryboy Harden up, silky boy.

[SEATBELTKING]

Thanks for the great lesson

[sesorip101]

@serrota2006 that was funny as shit!!! so true tho, haha!! no offence to Nastycountryboy

[ashleyblossom89]

great video

[umairaslam25]

that's how u rape a chicken!

[brownhoney8]

I made this and it was amazing! So flavorful and juicy!

[penny0102]

T^T I TEAR MY CHICKEN SKIN!

[Packy11920]

DRY!!

[guillaume070294]

you have a school ?

[RobToco]

why remove wings??



[Dotnc2]

Cook all your favorite meals from KFC, Cheesecake Factory, Red Lobster and more right from your home! - youtube.com/watch?v=6ktnVmKZXO­o

[75SilentWarrior]

@Nashcountryboy Go sit in salt for a while with no water and lets see you survive. Bacteria sure won't. Who cares if you like rosemary on it or not, this is his recipe.

[CintaRoberts]

nom nom

[mykylc]

OMG...the crunchy wingtips are the best!

[userpyromaster]

@Nashcountryboy ok, but no one cares about your opinions.

[tuki1boo]

@serrota2006 lololol great point lol

[peter3f]

very boring flavours in this programme needz to wake the flavours up by adding gr8 tastin' ingredients :1

[dapletd]

@Nashcountryboy Yes!.not at all hard just to use one hand for each or wash between. And if they butter or oil the bird the seasoning will stick.

[davidogan]

very good... thanks. excellent program

[FlipSnipeZ]

I can't wait to go to the FCI, like no joke

[m4cinet123]

Poor Chicken...

[theoaxacan]

Thank you, this video was very helpful!

not being sarcastic

[canaan1967]

Taking the wishbone out like that is silly.

[mohhomad]

@canaan1967 It's much easier to carve if you take out the wishbone.

[BrownSkinLady22]

@Nashcountryboy

Agreed. I never do that in my kitchen.

[sushanalone]

last time i saw this it was late night and i was like id kill to eat a roast chicken, now i cooked it and then watch it to get the same effect ;P

[MrTon1929]

why you remove the wish bone ? you make a wish that the chicken cooks good and it comes out tasty , I guess !!!!!!

[SDonwerth]

why do you have to remove the wish bone?

[rabbiteh]

can i do this on the bbq

[paulrpmg]

4 20!

thanks for the vid... thats what i'll be making tonight..

[panama507isa]

why not let it sit in its own juice, why does everyone wants to raise the chicken off the pan?

[zebrabistro]

it simply because it wouldn't be considerd "roasting" because the lack of the hot air, once liquid is intreduced then it's considered stewing or braising... "doesn't matter that much for home cooking"

[rizzy1977]

@panama507isa

[rizzy1977]

@panama507isa because it doesnt cook on the bottom if you dont.

[MalkavianHand]

Letting it rest in the juice boils it, instead of roasting it, and it never lets the skin on the bottom of the chicken get crispy. I actually remove the backbone of the chicken and flay it out, so that the whole thing cooks much faster and all the skin gets crispy. That way you don't need to put it on a rack.

[razattack1337]

@panama507isa because then the chicken "boils"

[hcanuck7]

Thank-you!

[Forsure3333]

Don't you have to remove the internal organs first? Or are they already removed before you buy the chicken?

When he puts stuff under the skin, I can't help thinking about some Sinatra's song.

[XxXBestgamerXxX]

@Forsure3333 Lol the organs are removed...

[Forsure3333]

@XxXBestgamerXxX THanks.

[DontTrustAMan]

Where was the stuffing?

[hcanuck7]

When you look at roasting times, often there is an option for stuffed and not stuffed.

[hippie2525]

my mouth was watering when i saw the picture

[Clicchi]

I liked it. Short and savory. I notice he clips the wing ends and some tuck them. I guess that's the difference between a chef and a cook. He didn't add oil or much seasoning. Pretty basic but it looks like it will get the job done.

[HitMeQuick]

Cornelius makes a valid point. Cooking any bird by time is sheer madness. You might as well leave the thing in your grandmother's airing cupboard for a fortnight. The key is, as he says, to cook by temperature. This way you can get the whole bird done in under five minutes.

[CorneliusSneedley]

For the less superstitious, it is easier to carve the breast meat after cooking without the wishbone in the way..

I think the bad luck comes in when you cook the chicken by time, rather than to temperature, and so end up with a dry, overcooked bird. :)

[StarlessEy3s]

Uncovered.

maraypaz it's extremely bad luck to cook a chicken with the wishbone, so you have to always remember to remove it or something bad will happen!!! D=

[maraypaz]

do you cook it covered or uncovered?

[maraypaz]

why do you have to remove the wishbone?

[googo151]

Wonderful technique!

[robthebin]

I watch these videos to increase my appetite

[sanchez657]

u fucken suck u didnt tell me to clean the inside of the chicken asshole!!!!

[moewahba35]

@SummerInJuly Im sure more people than that die naturally every day. No one benefits from Africa's poverty but their own corrupt governments.

[SummerInJuly]

Im?

[lovedmonton]

thank u

[ZombiedustXXX]

That is a good looking truss on the bird! THANKS!

That is a nicely sized bird as well. The maximum bird I like is 3.75 lbs./1.70 kg.

Too many US stores sell monster birds to over 5 lbs./2.27kg, and preparation/cooking plan becomes a chore with oversized breasts. I am a thigh man, myself. :)

[SummerInJuly]

Environmentalism is the cover for eugenics.

[moewahba35]

you have been brainwashed my friend

[richandtreacle]

is the chicken still alive ,and if so do you give it drugs to slow the pain like they do when you get your hair cut

[USMC1shot1kill]

i love you.

[richandtreacle]

OUR S A S WOULD KICK YOUR ASS

[mariagabol]

i got dizzy once when i was trying to cut up a whole chicken, i felt as if i was sdoing somehting so nasty to u living thing :-s

[nate92831]

that chicken got what was coming to him.

[richandtreacle]

i hate handling raw meat as well so i substituted the chicken for a can of chicken soup ,,i put it in the oven for the time this idiot told me to and it exploded sending red hot glass shards everywhere ,,i,m sorry to ssay one of the shards pierced my throat and i bled to death in my own kitchen ,,let this be a lesson to all of you that think cooking is easy ,,

[SummerInJuly]

The rise in illiteracy amongst our

youth is no laughing matter.

[SummerInJuly]

It's me: your pan-roasting advocate. Yes, I advocate

pan-roasting, chopping vegetables to release flavors,

accepting the Earth, rejecting Satan. It's always

rendered the same: cut into the neck now or later.

[Aprilshowersss]

????

[Antiks72]

LOL

[kidsgottoomuchtime]

that poor chicken.

he got raped in the afterlife.

[LadyBeth24]

brilliant I got some tips that I can use to cook my hen...tomorrow...

[LeannelovesFullmetal]

Yuck, I hate handling raw meat. Nice tips though.

[captaincavemaaaannn]

Why do you remove the wish bone?

[BaronessAM]

ouf! Chef. J'ai un poulet dans le four. Je suis maintenant l'affichage de votre vidéo. Mais, je vais utiliser votre recette, la prochaine fois que j'ai un poulet rôti. Parce que, j'ai trouvé votre vidéo un peu tard pour notre dîner.

[dorramatur]

I couldn't think of anything else but when the chicken was killed. but it still looked good

[jailarson]

I do all of this, but I do it in a dutch oven. Throw in new potatos, baby onions, chunks of carrot, a bit of minced garlic, chopped celery, and I have even thrown in a couple of slices of bacon. Once the chicken is done, and the vegetables are tender, discard the bacon, remove the chicken and the vegetables and then make gravy with the drippings. OHHHHH...yeah. Not exactly "heart healthy", but no one lives forever.

[goonbots]

fci represent !!!

[laurentsimoni]

merci cheff!

tenfait pour pour leur commentaire en desous

on pourait dire aussi que le leur est trop epicer cest pas des taco qont fait

cest de lart culinaire

breff merci tu ma donner linformation que j cherchais combien et de temps et de temperature le far cuire mon osti de poulet

... osti cest un mot quebecois;canadien just aucas ou taurait pas compris mon accent!:P

[predator810]

That's almost spice less. I love the asian version (pakistani or indian) that is much more spicy.