How to Make Boeuf Bourguignon

[noorveena]

wow that look so good, Im defienetaly making that !

[the12221]

Greatest meal evur.

[katiemc66]

Is the recipe from The Gourmet Cookbook? It's almost identical, except I believe in that book they don't add beef stock. I want to make this stew this weekend for my bookclub.

[G4Vegan]

That's a shitload of butter...

[katiemc66]

@G4Vegan That's the French for you! But it's sooooo goooood....

[xNikkaX3]

You bet it's thick,

[pkmninja0271]

Howcast videos are so useless now.

/the actual problem with howcast

[mirandaugh]

Step one: Go to bank, get cash

Step two: Go to nice restaurant

Step three: Digest meal you did not spend 9 hours preparing and relish in the fact that you do not need to wash all those pots and pans

[dragonflask]

Holy shit...looks good but who has time for something like this!??

[Elamdri]

@dragonflask It's kind of "housewife" food, not really practical for a modern family. However, I take the time on weekends to try and cook something like this because I find it somewhat cathartic.

[frozenchipmunk4]

Omg! I just saw Julie&Julia last night and wanted this recipie... but it looked easier in the movie :-p.

[SinjinMcCloud]

While I love cooking, this looks way too complicated for my taste.

[electrogeek77]

1) A suggestion - would it be possible to add links to text files for how-tos like these? I'd love to try them, but the video format alone confuses me.

2) She didn't just aspire to be a spy. She actually WAS a spy at one point.

[TheForgottenMarioBro]

too many ingredients

[WillyM79]

brandy is out of the question for me, I don't drink much alcohol

[gminorre]

@WillyM79

the alcohol is evaporated you really just get the flavor of the ingredients its spiced with...

[BlackFly1988]

This is great with a pinch of horse semen....

[gnitleinad]

Looks good...but too much salt and butter!

[ssa12344]

How to make poop on a plate.

[ThePresidentialTouch]

Used to watch her when I was a kid, half the time she was smashed, and it made for a great show.

"...and a little more brandy....a little MORE brandy...."

[alihassan2011]

worst recipe.

[brandonr85]

The end product looks kind of scary, but with that much beef, bacon, butter, booze, and potatoes - how can you go wrong?

[KiuKiu96]

Is it winter right now?

[CKmothafucker]

Longest Howcast what you need EVERRRRRRRRRRRRRRR!!!!!!!!!!

[bononcrusher2]

tell me again why they should be tied.

[brandonr85]

@bononcrusher2 So you can remove them at the end. They're not meant to be in the food when you're eating; they're just there to get the flavour when you're simmering.

[Chr1ssan]

first OH FUCK YOU ROGTHELEFTY