Chain Saw Sharpen

[localcrew]

Yeah, you're hittin' the teeth a little hard in this video. When I do it I make sure that the end result is a tooth that has a fresh edge on 100% of the tooth. You need to tap the tooth about 10-12 times each to get it done. I'll keep an eye on the tree sap residue on the tooth and if it starts to bubble from the heat I'll ease off a bit. You should have a safety shield on that grinder. If you feel a vibration you may have a cracked grinding wheel. Danger Will Robinson! Hang in there!

[judkins005]

@localcrew Thanks for the comments!

[mogges1]

bad demo.you didnt show the depth are the angel.hell i can point..

[virtuldude1]

You need to set the angle for the "hook" of the cutter. Usually this is 10 degrees left and right (depending on which side of the cutters you are grinding). The base that the chain rides in is adjustable when you loosen the knob under the base (as you do when you rotate from left to right side cutters). See your manual about page 12 or so I believe (from memory a few years ago).

[judkins005]

I don't think you can on this one, i believe you just move the wheel for that. I don't have a manual, can you help me with that? I don't seem to be able to find one online. Thanks for the comments and I will have a look at it and get back to you.

[virtuldude1]

@judkins005 I have this model, to set the "hook" of 10 degrees, loosen the knob under the chain guide as if you were about to rotate it for left and right cutters (loosen it more than you normally do for rotating it, like 4 or 5 full revolutions). Then rock the chain guide assembly in its cradle ( it rocks from side to side and only can go 10 degrees either way). If you look at the chain guide assembly right in line with the chain (get down on your knees if need be) you should see what I mean.

[nossful]

@judkins005

No offence, but I laughed so hard watching you grind this chain like you are using a cut-off saw. You seriously need to go way way lighter on your grinding. Just tap into the chain two or three times. Thank you though because this truly is entertaining!

[judkins005]

Thanks for the comments, I have got a lot better at sharpening my chains thanks to people's helpful comments. Check out the other comments.

[nossful]

@judkins005

Please don't ever remove this video. If I'm ever having a bad day, it will surely be an encouragement to me. Every time I watch this video, it is so overwhelmingly hillarious. I thought at first this video was a practical joke, but the more I watched, I knew you were really trying to sharpen the chain and not cut it in half. Kudos!

[dickmartn]

Far from boring...Your video answered a couple of question "I had".

[Madcity55]

What is the Model and make on this sharpener??

[judkins005]

Oregon 511AX

[Madcity55]

@judkins005 Thanks

[twlangan]

Your dad needs more training to do a GOOD job. He should not be plowing through the cutters like that - use an up and down motion as you grind through instead of one full push through. This will prevent overheating the cutters. Much more could have been shown - setup, stone dressing, etc.

[judkins005]

I don't have any training! I rely on helpful comments on my YouTube.

[DoomHell999]

Oregon and Timbe Tough are good they have Work Lights to see at night , Oregon are top same with Jolie , i dint want to spend $600 on one so i got a remake Timber Tough Pro has no Plastic and i paid $200 in Canada for it the base made out of Basic White Metal it is strong for it purpose

[DoomHell999]

you should use the Pickering system so your chain Tooth dont get Weaker over time and brake

[judkins005]

What is the " Pickering system"?

[CTSCAPER]

For a not very interesting video over 21,000 views isn't bad. Thanks for showing us how the sharpener works, and listen to the purr of the motor.

[judkins005]

I only put it on there so my Dad could see it! I had no idea I was going to be famous.

[elebeu]

I got the ultra cheap Chinese sharpener like this from Harbor Freight for $35. I was worried it wouldn't work or last but it's done both; very happy with it. I've sharpened 10 to 12 chains so far and it still works great, no wear on the grinding wheel either. I recommend it if you only sharpen your own chains and maybe a neighbor's. P.S. great video but, sweep up dude!

[TheGreenOne503]

I have GOT to get one of those. Have you seen a significant difference in quality from one brand or price range to another?

[judkins005]

That is an Oregon its the only one I have ever used. I am quite happy with it.

[rdd123456]

Just bought a sharpener. Setting it up tonight. This helps me understand how to use it.

Next, the learning curve.

[timberfeller6]

Glenn: Oil chain after sharpening. Not cleaning. That didn't sound right did it... You can probably download that guide at Oregon's website and then print it. Use care to get the left and righthand cutters the same length. Some chain needs to be ground at a 10 degree upward angle. Don't neglect this. If you have a chain that's pretty rough, spend a little more time on each cutter, chipping away small amounts of material, not putting too much heat into the tooth. Easy on the sparks! Best of luck

[blublueyes96]

do the Stihl chains require the 10 degree upward angle on a semi-chisel?thanks!

[timberfeller6]

FIRE IN THE HOLE! Just kidding... Glen: I ruined some chains when I was learning too. It's going to take some time for you to get on to this, but if you stick with it you'll get good at it. Oregon has a small booklet with most chain types in it. You can use this as a reference each time you do a chain. There are many differences in setup of all these chains. Clean your chain first, and oil afterward. Make sure you have the right size wheel and it is properly dressed. Don't over-do rakers. Gene

[timberfeller6]

Sorry, Don't mean to hurt your feelings. Wish I could show you how to use a light touch intermittently, and not take too much material away also. Saw you burn your fingers when you touched the chain. If you have to cut dirty wood, you'd be better off with chipper chain. Abrasive materials on the wood knock the chrome off the cutting corner of chisel chain a considerable distance back, causing you to need to remove too much material to get to the good chrome. (So it can retain an edge). HopeHelps

[judkins005]

Thanks that helps me a lot.

Glenn

[timberfeller6]

This is like a car crash. I just had to look again... Frick'n Hilarious! HAAA!

[judkins005]

Perhaps you could add a constructive comment!

[timberfeller6]

HOLY SMOKE! Cutting Chain MASSACRE! That's the best OUT LOUD LAUGH i've had in a long time! DON'T take this off... I'll view this often. Thanks

[judkins005]

The camera seem to exaggerate the sparks, however you cant argue with results and that chain cut like a dream after that sharpen.

[bicko207]

i have the same grinder 2 or 3 light touches with the wheel will get cutter just right without overheating problems

[Treetom]

From what I can see, you're grinding a little heavily and holding the wheel on the cutter too long which will heat up the metal too much, weakening it leaving it burnt.

[judkins005]

Yes I think you are right but the wood I am cutting has lots of gravel and sand on it and the cutter gets pretty hammered up. So I seem to have to grind heavily. Thanks I will try to grind lighter.

Cheers

Glenn

[Treetom]

Point well taken. Gravel and sand will dull a chain in no time. Once your chain is really dull it may take more time to sharpen it than it would to clean off the wood you're cutting and avoid cutting through the dirt. Good luck.

[TheSib]

I am so thankful you posted this! I'm debating getting a chain sharpener, but wasn't sure how to do it. This video was very helpful and appreciated!

[judkins005]

I like this sharpener but I am still learning how to use it. I have only had it a month.

Glenn.

[Madcity55]

@judkins005 What is the brand and model of this one. This is the quietest and most solid one I have seen yet.