@hannahking12321 You can see the full recipe and tips of this recipe at Chocorango: echocorango.blogspot.com/2010/08/cake-decorated-with-modeling-chocolate.html
The reason to use the white chocolate is so that you can also dye it...
Modeling chocolate is almost like a chocolate playdough, so if you make it white, you can dye it into whatever color you need for the decorations you'll be making. To dye brown chocolate would be almost impossible..
@CH2010 You can see the full recipe and tips of this recipe at Chocorango: echocorango.blogspot.com/2010/08/cake-decorated-with-modeling-chocolate.html
@guitrplayr98 You can color the modeling chocolate. You can use a gel or powdered food coloring for best results, but the liquid is fine too. After the modeling chocolate is ready you can add the food coloring in the very portion you'll use.
@creativella You can use this Chocolate Paste to cover your cakes, to mold features and create decorations. It's almost like a Sugar Paste but it's yummier.
For more recipes and ideas, please visit our blog.
@downupzzz it really is super easy to make, is a less messy than making marshmallow fondant and the taste is unbeatable. I hope the video inspired you to make some modeling chocolate! Thanks for the comment!
thats the tiniest pan I've ever seen in my LIFE
crayzieeechick 1 month ago
Thnx
Really helped
anglfce611 1 month ago
can you use Dark corn syrup????
AbiGon09 2 months ago
do you add color before or after cooling?
patricksgirl96 2 months ago
How much chocolate and corn syrup you add
skarleen21 3 months ago
Yeah, but hiw much white chocolate do youbuse and hiw much corn syrup?
antaloliver 4 months ago
I got scared by the combination of the music and her voice.
mts2457 4 months ago
@yoXtimid not as retarded as you. you jerk
psy411 7 months ago
@SantBarbaraBeachBabe why do you have to ask such a mean question? I guess is all the beach water
psy411 7 months ago
Can you use starch syrup? Will it become similar? Plz reply.
kwaiitiff 7 months ago
it's 1/3 cup of corn syrup.
mommaseal 8 months ago
she is married!!!!!!!!!!!!!!!!
TheSpeedster12 9 months ago
OMG her spoon has magical melting powers!!
yaoipaddleftw 9 months ago 25
if you live in the uk like me then u have to use golden syrup in place of corn syrup it has the same effect for 200g of choc u use 7 tbsp of syrup :)
MrJuuddss 10 months ago
how much of each ingredient 4 modeling chocolate? and can u send me the steps?
SkySky116 1 year ago
How cold must the refrigerator be? And doens't chocolate lose its flavor is heated or cooled more than 74 degrees approximately? ((Fharenheit))
Silverflame702 1 year ago
how much corn syrup?
hannahking12321 1 year ago
@hannahking12321 You can see the full recipe and tips of this recipe at Chocorango: echocorango.blogspot.com/2010/08/cake-decorated-with-modeling-chocolate.html
chocorangochannel 1 year ago
@chocorangochannel can we use brown chocolate instead of white chocolate??
katrina432100 9 months ago
@katrina432100
hey! Yeah, you can, but then it will be brown ;)
The reason to use the white chocolate is so that you can also dye it...
Modeling chocolate is almost like a chocolate playdough, so if you make it white, you can dye it into whatever color you need for the decorations you'll be making. To dye brown chocolate would be almost impossible..
carolzinhaamh 9 months ago
@hannahking12321 It looks like 1/2 Cup.
MegsFeebleScreams 1 month ago
how much corn syrup do you use
CH2010 1 year ago 4
@CH2010 You can see the full recipe and tips of this recipe at Chocorango: echocorango.blogspot.com/2010/08/cake-decorated-with-modeling-chocolate.html
chocorangochannel 1 year ago
could i use anything in place of the corn syrup ?
123abcMirMir 1 year ago
@123abcMirMir I don't think so. Honey has a texture like the corn syrup but surely won't work.
chocorangochannel 1 year ago
@chocorangochannel so ther eis nothing i can use in place of that cuz i dont hav any if so where can i buy this and about how much is it?
123abcMirMir 1 year ago
@chocorangochannel I use glucose syrup
deniceinspain 9 months ago
@123abcMirMir glucose will work beautifully
munkibiznis 1 year ago
@munkibiznis i dont have that either
123abcMirMir 1 year ago
@123abcMirMir I used Golden Syrup and that worked ok.
icancookit 9 months ago
@123abcMirMir I use glucose syrup
deniceinspain 9 months ago
can i colour this ?? if so when do i put in the colour and is liquid fine
guitrplayr98 1 year ago
@guitrplayr98 You can color the modeling chocolate. You can use a gel or powdered food coloring for best results, but the liquid is fine too. After the modeling chocolate is ready you can add the food coloring in the very portion you'll use.
chocorangochannel 1 year ago
@guitrplayr98 only fat soluble food coloring would work for you. Liquid food colorings are usually water based.
munkibiznis 1 year ago
can you use this as fondant?
creativella 1 year ago
@creativella You can use this Chocolate Paste to cover your cakes, to mold features and create decorations. It's almost like a Sugar Paste but it's yummier.
For more recipes and ideas, please visit our blog.
echocorango.blogspot.com
chocorangochannel 1 year ago
im practicing for my dads birthday (hes a golfer) im making a golf cake now i just need to make fondont thanx sooo much
tyghtt511 1 year ago
wow. i thought that making modeling chocolate would be really hard!!!!!!!!!!!!!! looks amazing and i want to eat it!!!!
downupzzz 1 year ago
@downupzzz it really is super easy to make, is a less messy than making marshmallow fondant and the taste is unbeatable. I hope the video inspired you to make some modeling chocolate! Thanks for the comment!
chocorangochannel 1 year ago
I really enjoyed the video! Good job, Pri!
talitasan 1 year ago
great video! thanks for sharing!!
pridesouza 1 year ago