a circular decoration, especially a coloured circle on a military aircraft that shows its nationality - this is dictionary definition of roundel. Seriously this word is weird.
i simply love to see you enjoying the fruits of your labour after each session!!! seeing you relish the food item makes me want to quickly go and cook it too!! Thanks, sanjay bhaai!
i didn't love tamarind either, its kinda a acquired taste, i would guess you could use any kind of juice like orange or mango. maybe coconut. :) i'm not really sure just putting it out there
@votejamie08 Some foods like tamarind if not used the right away can taste weird especially for people that don't know what a good tamarind pulusu should taste like. So don't give up until you try it out a few times. Also coconut doesn't make sense at all as a substitute. And orange is really weird, mango might be OK if it is sour enough but the best substitute might be lemon or lime juice.
@derubala not heavily... I don't know why you say that. But lemon juice might be the best substitute. The purpose of tamarind is to give sourness to the stew/pulusu.
i never thought of using a wooden spatula as a mini cutting board! cool trick & nice looking recipe... your videos make me want to become vegetarian because it can taste good too :)
@tabellariae vah chef has used the wooden spatula so that he does not damage the non stick pan. so that non stick pan is not scratched by the knife. good idea by him.
where are u these days, we are missing ur recipe..............
aparnalahri 3 months ago
SIMPLY SUPER...................
ramunature 1 year ago
is it just me or is the quality already pretty damn good at 360p?
CircusJaximus 1 year ago
vahhhh
darrelth 2 years ago
y close up of Sanjay face wen he's eatin!!!! :D
neways i like his videos..ve tried a few things n came out really well..
shrutidio1326 2 years ago
i love you..:)
cherryberryblossom 2 years ago
welcome back dude :)
h0tbuddy 2 years ago
a circular decoration, especially a coloured circle on a military aircraft that shows its nationality - this is dictionary definition of roundel. Seriously this word is weird.
moonrice 2 years ago
i simply love to see you enjoying the fruits of your labour after each session!!! seeing you relish the food item makes me want to quickly go and cook it too!! Thanks, sanjay bhaai!
lezpretend 2 years ago
Comment removed
index23432 2 years ago
what is jaggery? Is that like rock sugar?
DivaLatinaANNI 2 years ago
yeah ur right
intelchik 2 years ago
@DivaLatinaANNI it is GUDD
exoticbeb 2 years ago
@exoticbeb Gud! Slllurrp!
Taimak77 2 years ago
Dark Brown Sugar
kattasudhir 2 years ago
South Indian cooking relies heavily on tamarind, sorry Sanjay..I can't take this...
what is another substitute? Buttermilk?
thanks.
derubala 2 years ago
i didn't love tamarind either, its kinda a acquired taste, i would guess you could use any kind of juice like orange or mango. maybe coconut. :) i'm not really sure just putting it out there
votejamie08 2 years ago
@votejamie08 Some foods like tamarind if not used the right away can taste weird especially for people that don't know what a good tamarind pulusu should taste like. So don't give up until you try it out a few times. Also coconut doesn't make sense at all as a substitute. And orange is really weird, mango might be OK if it is sour enough but the best substitute might be lemon or lime juice.
1sr0 2 years ago
Sorry tamarind is a main ingredient in south indian cooking and nothing can replace it.
sweetythebest 2 years ago
@derubala not heavily... I don't know why you say that. But lemon juice might be the best substitute. The purpose of tamarind is to give sourness to the stew/pulusu.
1sr0 2 years ago
amazing dish, 5*
Dutzman 2 years ago
Chef for some reason you look cuter in this last videos.... and thanks for the video.
Satwik08 2 years ago
My father's favorite dish..My mom makes it with Pesara Punugulu....
Thanks sanjay!! U have brought so many memories alive..
luice123 2 years ago
Fantastic Sanjay!! Thx for the posting.
ilikethewok 2 years ago 3
i never thought of using a wooden spatula as a mini cutting board! cool trick & nice looking recipe... your videos make me want to become vegetarian because it can taste good too :)
tabellariae 2 years ago 6
@tabellariae vah chef has used the wooden spatula so that he does not damage the non stick pan. so that non stick pan is not scratched by the knife. good idea by him.
pallavijella 1 year ago
Great! I love your videos. Vegetarian indian food is the best! I love Dhal with rice, and a nice Naan bread on the side!
ShaxDr87 2 years ago
thank you ..my mom cooks pesarattu palav , pessarattu masala kura.. hmm missing them..
umarun143 2 years ago
looks so good I want to try it. My favorite vegetarian recipe is chana masala. I watched that video from you too.
oekakinin 2 years ago
uah
emmerton 2 years ago
thx, for another epic cooking video!
jdkbriggs 2 years ago 2
superb!!!!!
sanusp1978 2 years ago