Vegetarian Fried Rice Recipe

[rpremkumar1958]

The chef is as good looking as the dish is delicious.

[Andrea15888]

is this a boiled rice ?

[stylistdeepu]

thanks 4 recipeeeeeeee.

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[silversurfer8189]

I subscribed at 0:03 ;)

Thanks for the recipe..

Are you vegetarian yourself ?

[AsianCookingmadeEasy]

@silversurfer8189 I'm not vegetarian, but I usually eat just fish, chicken and vegies. Thank you for subscibing :)

[willyham72]

sliced mushrooms are norm more expensive

[mattandcrista]

Awesome video and the meal was great! Thanks for sharing!

[AsianCookingmadeEasy]

@mattandcrista I'm so glad you liked it - Thank you! :)

[bhagyamoorthi]

nice

[aeolismensae]

that looks delicious

[Aardsbijtje]

Although i am not fully vegetarian, i love nice vegetarian recipes. Thanks for sharing.

[claudiamarin77]

@Aardsbijtje you're on the good, healthy and compassionate track!

[beachside104]

couple suggestions for safer cutting: if your cutting board moves, wet a papertowel and put it under your board. when slicing bell peppers, cutting them with the fleshy side up is easier. they wont move around as much, thus making it safer with the knife in your other hand. :)

[logan00008]

Great recipe, but I would suggest using fresh ingredients vs canned, taste better and they are fresher. :)

[adamenko89]

Thank you SO much!

[AngelicCarrot]

Delicious! You're a great cook, thanks for sharing your recipe with us :)

[10squishybananas]

I love sweet peas!

[Raptik666]

Thank you for a nice vegetarian recipe.

[EbolaV1rus]

Excellent recipe, thanks for sharing!

I have a problem with my fried rice sticking to my cooking container, I don't have a wok..I use a cast iron skillet..any tips you can give me to keep this from happening?

[AsianCookingmadeEasy]

I actually use a non stick wok. But with a cast iron skillet you can try using a little more oil, and make sure that the oil is hot (about 350F) before adding the rice. Also, once the oil is hot, swirl it around to coat the entire bottom of the skillet as well :)

[EbolaV1rus]

ok, thanks for your reply. =)

[missbyanka]

This looks great, lots of vegetables. I was just surprise you didn't add any egg.

[AsianCookingmadeEasy]

I made this for those vegetarians who don't eat egg, but feel free to add one if you like. Simply make a well in the center of the rice after it is mixed with the vegetables; crack the egg and scramble it around, then mix it into the rest of the rice :)

[missbyanka]

OH okay. I've tried to make fried rice and the egg would always turn out wrong but the cooking it between the rice then mixing it in seems like it's how fried rice is made. Thank you for describing that now i'll be able to do it right.

[adamenko89]

Thank you for this tip as well =-]

[misterslapnuts]

thank you SO much! this is great. I want to try this recipe with imitation crab too, LOL!!

Good to see you. Hope your summer is going well. Take care and God bless. Looking forward to more videos in the future

[Darkheroeslord]

Great food, great dress too!!!

[noangel1987]

i tried one of ur recipes and cooked it for some friends, it came out great. thanks for posting these vids. and nice blouse, it's pretty on u :)

[ilikethewok]

Looks great!! Thx for posting.