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MAJOR OOPSS! MEANT a THUMBS UP!
Looking forward to doing the chops; cannot wait to locate the TSP. I'll go ahead and put it in processor & rebaggage-ready-to-measure & add seasoning as needed per recipe.
Thank you so much! I began MF..day-3 now & haven't had todays L&G) Discovered u after I placed MF-order) Have Pork Loin fzn., and husband w/BigGreenEgg-&loves2-use-it. Very looking forward to doing several of your beautifully simple recipes. Ordered/Received TSG-Love it! & TY
HawkPeaceBird 3 years ago
This looks lovely, I can't wait to try it. Thank you. :)
monamourestmoncoeur 3 years ago
Hi- I realized being long winded, that I edited out the part about how LONG to leave the pork in the oven. Once it's up to temp, the pork only needs to stay in there for 5-10 minutes, until it's completely cooked. You can turn the oven off after you put it in and let the pan keep the meat warm until you're done with the faux-tatoes. Enjoy!
timesavorgourmet 3 years ago