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Chicken = hun
Matza ball = kneydl
Parsnip = pasternak
Lagolop 1 year ago
A matzaball is a knaidl. Two are knaidlach. Parsnip is pasternack. The yoke of an egg is the gell, the yellow.
keep620 3 years ago
I thought the yiddish word for matzoh balls was kreplach.
ldpodcast 4 years ago
Hi Miilie! It's Mark (your relative) from Vermont. Your soup looks yummy--got any farfel to go with it? When Bernie's father would come over for dinner every Sunday, ma would make chicken soup with the chicken legs AND FEET in the soup. My Zadie Sam would get a bowl of the feet--"feesillah"--and chew on them very contentedly. Kind of like scraping the good stuff off artichoke leaves. Lots of love, and regards from all of us to Steven and Carol.
theLoveBug718 4 years ago
Noodle Kugel is my favorite holiday dish!
My mom is Jewish. Do you know what it's called when you make matzah like French Toast? My mom makes it sometimes, and I'm pretty sure it's a common Jewish dish.
What's odd is that my dad's Matzo ball and chicken soup is a bit better than my mom's, and he's Christian.
Drummadude12 4 years ago
It's "fried matzah." Break up matzah in quarter size pieces, soak in luke warm water. Squeeze out water. For every two pieces of matzah beat in one egg, add salt and pepper. Heat butter in fry pan, add mixture and fry until crisp. Enjoy!!
mymomsblog 4 years ago
Millie! I absolutely love u! I just got done reading a book and the woman in the book is teaching her boyfriend YIDDISH and u were all I kept thinking about!! haha You're a great sport!
-Your friend from NC
rachelisgreat1 4 years ago
You remind me of my grandmother, your very cute :D!-Shootchew
shootchew 4 years ago
"youech" is the word for chicken soup.
"Matzekneidlach" is the word for Matzo balls.
DirtyHarry44mag 4 years ago
youech is the polish version of soup. zip in hungary. zup in the 'litte'.
moishejohn 4 years ago
"hun" is the yiddish word for chicken....
Anjelikka 4 years ago
My mom used to make the best chicken and matzo ball soup! This brings back memories...
Galhousehold 4 years ago
Love it! Happy Pesach!
Suzanne42 4 years ago
Steve, your mom is the coolest! Millie, your zup looks batamt!
germisch 4 years ago
Groovin2DMusic
I go to the supermarket, buy a can of gefiilte fish- use a can opener - that's how I make my fish!!
!
mymomsblog 4 years ago
NU? I'll bet you are going to say that you dont grind up your own Chrain to go with that Gefilte fish.
Groovin2DaMusic 4 years ago
You betcha, I don't grind my own chrain. My mother cried as she made her own chrain, the hardest part for me is opening the jar!
mymomsblog 4 years ago
I love chicken soup and I love your vids... thank you for taking the time to share ;0)
sarrycrey 4 years ago
My mamma would buy a live chicken and take it to be shechted.Then she would schlepp it home,soak it in vasser and pluck out the pin feathers. It took forever.
When are you going to make some gefilte fish? OY..Did that ever shtunk up the house.
Groovin2DaMusic 4 years ago