Added: 1 year ago
From: Eeldarb
Views: 49,030
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  • Something tells me this is nothing like Ingrid Newkirks kitchen.

  • I was just there yesterday for breakfast. It was very good but not amazing like some of the other DDD joints I've been to.  It is definitely worth checking out if visiting OKC but doesn't warrant a special trip.

  • noone mentions the red cabbage. my oma (grandma in german) would make red cabbage when we would have chicken cutlets, i never knew it was a german dish!

  • I have to make a trip to OK cause I love Ruben and a liverwurst sandwich ooohhh I finding the cheapest ticket

  • That is some gangster bread.

  • OHHHHHHHHHH

    i just figured out what triple D means :)

  • that food will kill you quick

  • @nate2611 but what a way to go~

  • which season and what dvd cover Color is Guy fieri doing that Episode

    I Am Just dying to Know and if target Has it?

  • Thanks for visiting us here in Oklahoma Guy!!! much <3!!!

  • The bread looks amaizng and he is correct about the yeast and salt not touching, but making kraut with water is a sin that no German would ever do. Im Alsatian, I make my own kraut ever autumn, and I make it with lager beer or white wine for those who like the stronger flavor. Kraut should cook for a minimum of 4 hours but 6 hours is better.

    Auch Du Lieber.

  • That is no wiener schnitzel. Schnitzel yes wiener schnitzel NO!

  • @TheMrpalid thats not a girl she like 50

  • lol @ jack and ron being there

  • The reuben is my favorite sandwich ever. Theirs' looks freaking amazing.

  • Comment removed

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