Betty's Tart and Tangy Tartar Sauce Recipe

[theGHETTOMAN1]

YUM! Looks awesome Betty! *thumbs up* I do almost the same thing but add drained tuna and finely shredded spinach. ; ) Its great on whole wheat crackers, like triscuts or something similar. I warn ya though! they're addictive! lol : )

[bettyskitchen]

@theGHETTOMAN1 That sounds really great! Thanks for the tip!

--Betty :)

[kevico2]

Ugghh, i don't like olives.  Can we omit them?

[bettyskitchen]

@kevico2 Yes, just leave out the olives.

--Betty :)

[brawyn777]

hi Betty,i have a question for you,do you know how to dry garlic,i mashed up a garlic bulb,and was wondering how long does it take to dry,where you can pound it into powder,can you put it on a tray in the oven?it smells pretty strong,lol,i am trying to learn about herbs,and i though of you,thanks

[bettyskitchen]

@brawyn777 Drying garlic is something I have never done, but it sounds interesting! You should type "drying garlic" into Google, and you're sure to get some information!

--Betty :)

[hectorgdl]

Thanks for posting it, love the tasty sauce....i use it with lots of foods. greetings from Mexico .

p.s.- sorry about my lousy english. hehehe.

[bettyskitchen]

@hectorgdl Thanks for your lovely comment! I really appreciate it!

--Betty :)

[hectorgdl]

Thanks for posting it, love the tasty sauce....i use it with lots of foods. greetings from Mexico .

p.s.- sorry about my lousy english. hehehe.

[BigJyYari]

Been using your recipe for a couple of months now with breaded fish fillets. Love the fact that it's thick and it has the ohhh so lovely olive's. Love to just run the knife a couple of times with the olive's leaving them in coarse. Thanks !

[bettyskitchen]

@BigJyYari Thanks for your wonderful feedback! I really appreciate it!

--Betty :)

[martegod]

Betty, just stumbled upon your channel and i love your vids, i'll be trying your version of the tartar sauce tonight, i happen to have all ingredients in my kitchen! :D

[FERLOX73]

Awesome betty i used to just put relish into my mayo ,I tried it taste great!

[bigaforbes]

Betty you're hot!!!!!!

[bettyskitchen]

Thanks, I guess. I hope you enjoy the recipe!

--Betty :)

[prettyinpunk666]

This looks very fancy :] I love that it doesn't look anywhere near store-bought.

[bettyskitchen]

Thanks for your lovely comment!

--Betty :)

[dutyfan11]

can i use garlic powder instead of garlic salt please right back im dying to try your reciepe out

[bettyskitchen]

Garlic powder would be fine. Just go light on it, and add a little sprinkling of salt, as well. Thanks for bringing this idea up!

--Betty :)

[orionjuvetas]

This & your cocktail sauce are both quick & easy to make. I hope you will share some more of your sauce & dip recipes.

[bettyskitchen]

I certainly will! I try to post a little bit of everything to please most people's tastes! Just stay tuned! Thanks for commenting!

--Betty :)

[bettyskitchen]

Thanks! Also, you have more control over additives that you don't need, like extra preservatives, etc. Plus, it tastes much zestier than the ready-made kind. I hope you enjoy it!

--Betty :)

[junkmail1]

I never knew tartar sauce would be so easy! I'm also very happy that you have offered us a healthier alternative to the usually calorie ridden store bought version. Looks very tasty! Thanks for sharing =)

[skabibble]

This looks tasty Betty! I never would have thought to use the olives, but that sounds like a perfect addition to this. I can't wait to see the catfish video:) Thanks!

[bettyskitchen]

Thanks for your lovely comment! Yes, I think it is mainly the combination of dill pickles and stuffed olives that makes this really come alive!

--Betty :)

[VideoViper]

I use miracle whip, sweet relish and a dab of horseradish.

and thin it with a little milk.

[bettyskitchen]

That sounds great!  A different taste from this recipe, but with a sweet and zesty character! Thanks!

--Betty :)

[Patsymd]

I like this recipe! The olives and fresh herbs are a nice twist! I know I will use this one for sure! :)

[bettyskitchen]

It has a really good taste! I think you will like it! Thanks for your comment!

--Betty :)

[holdthedressing]

Hi Betty, I'm wondering if you happen to have a meatball recipe to go with spaghetti. Thank you!

[bettyskitchen]

Hi! I made meatball sub, and I think that recipe would work--just make the meatballs the size you like with spaghetti! I will send it to you!

--Betty :)

[ladyluv1000]

thank's for sharing !! i never knew how to make tartar sauce homemade.. a much health way to do it..

[bettyskitchen]

Yes, I like to spend my calories in other places--and this tastes much better than the kind you get in a bottle at the store! Thanks for your comment!

--Betty :)