Holiday Series: #2 Macaroni & Cheese (Cooking with Carolyn)

[MsKimlo]

Carolyn, I love it!  I've never tried mac n cheese with buttermilk. I can't wait to try it. I will have to purchase your seasonings.

[MrChoiceBoy]

I love a good pasta facial!

[CookingWithCarolyn]

@MrChoiceBoy :D

[HearNSee1]

Are U the developer of GD Seasoning Carolyn? This is very close to my original Mac & cheese but i followed yours 2 the Tee & u know how it is...I was so full yesterday & last night taste testing everything 2 make it perfection.LOL. LOVE this recipe! I also made a few of ur appetizers & will B doing sum 4 New Year's & Super Bowl weekend. I always have folks @ my house & ppl dropping in just 2 snack. Thanx 4 the added variety. Off 2 bed now. Had 2 come on & tell U it went WELL! Merry Christmas!

[CookingWithCarolyn]

@HearNSee1 Yes, I developed it and our company is family owned. GD is manufactured right hear in Los Angeles. I'm glad you enjoyed it and hope you have a great holiday season also :)

[kanika9017]

i plan on using this recipe for Thanksgiving. your videos are vey helpful, and of good quality. Great Job girl!!

[CookingWithCarolyn]

@kanika9017 Thanks so much :D

[MsCocolady]

My family just love this recipe!!! Thank alot for your cooking videos.

[CookingWithCarolyn]

@MsCocolady Wow, thank you so much!

[vybmo3119]

how much butter do you put in?

[CookingWithCarolyn]

@vybmo3119 Hi Hun, the recipe link is in the description box.

[1sttimecrochet457]

Hey girl, when is the recipe book coming out. I would definitely buy it.

[CookingWithCarolyn]

@1sttimecrochet457 You never know :D Thanks for the vote of confidence.

[ummmmm20]

Yummy

[Ticc24]

What's GRAND DIAMOND seasoning? Seasoning salt?? UPppp, Just found it. Went to the website Thanks :)

[Ticc24]

What's GRAND DIAMOND seasoning? Seasoning salt??

[PenelopeChlo3]

this is so different from my familes velveta and american cheese

[AndreaMrllo]

I'm hungry now haha awesome video!! Totally gonna try this. Can I substitute the spices you added for anything else??

[CookingWithCarolyn]

@AndreaMrllo You can use an all purpose seasoning that you might already have on hand just taste it before you put the egg in because the salt content may be different. Thanks for watching :)

[DivaBeaute]

i just purchased my 2 8 oz seasoning.. Yay

[CookingWithCarolyn]

@DivaBeaute Fantastic! You're going to love incorporating it into your dishes :D

[ccbabii4vr]

You should be on Food Network!

[CookingWithCarolyn]

@ccbabii4vr Thanks so much :)

[MsBrazill2]

How much melted butter are we adding to the cooked macaroni mixture?

[CookingWithCarolyn]

@MsBrazill2 I put the link to the recipe in the info box. Thanks so much for watching!

[virgosapphires]

I prepared this for Thanksgiving and it was delicious. I doubled the recipe, but omitted the goat cheese. When I make this again and double the recipe, I'll use the same amount of Pepper Jack in your recipe. The extra Pepper Jack was a little overpowering.

[CookingWithCarolyn]

@virgosapphires Oh yeah, the pepper jack is powerful unless you liked the spice. Yeah the I used the goat cheese for a slight tangyness while the pepper jack offers a little spice. I'm sure you'll get it :D

[AquaBach11]

That's a great idea....thanks, Carolyn!

I must add again....I love your videos...you are TALENTED!!

Good night.

[AquaBach11]

I can't find the printable recipe for the Macaroni and Cheese!!

I really need it...it's not coming up. Have you taken it down?

[CookingWithCarolyn]

@AquaBach11 No I didn't take it down I'll be posting it and I'll send it to you via personal message.

[AquaBach11]

@CookingWithCarolyn

Thank you so much, Carolyn, for e-mailing me the recipe...I'm making it for our Christmas Eve dinner and I can't wait!!

I can't wait to see all your videos.....you explain things so thourghly and I like the way you add other options when cooking a dish.

Keep up the great work....you are so talented!!

[CookingWithCarolyn]

@AquaBach11 You are so welcome. Just a tip, you can do the recipe ahead, like the day before, refrigerate it, take it out about 20 minutes or so just B4 baking (let it come close to room temp.) And you can bake it just B4 time to eat :)

[kareemtiheed]

@CookingWithCarolyn  help help i need it for a date tuesday

[matthew5and9]

OKAY, I need your help. My mac n cheese is too stiff now that it has cooled off. I am assuming that when I heat it back up it will be gooey again?

[CookingWithCarolyn]

@matthew5and9 Yes if you reheat it with a cover, it will return to it gooey state. I say covered because it will retain it's moisture thru the reheating process. This recipe has enough fat (milk, half/half, butter and cheeses) to keep it gooey. Remember no mac & cheese stays gooey once cold if it does check the box for the list of preservatives. lol You'll be fine :)

[iRepASavior]

This macaroni & cheese is sho' nuff a twist for me...Im gonna have to try that.

on my YT Show ima have to do a Cooking Segment and cook with the GDS. I would love to do a interview.

[CookingWithCarolyn]

@iRepASavior Thanks so much sweetie! How would you do an interview wit lil' ol' me? Let me know :)

[iRepASavior]

@CookingWithCarolyn you're welcome....it can be by way of phone...If possible, I will get with u on details and how we could do that...

[vissi87]

Looks delicious! I am so going to try this. Also you have a really nice kitchen :)

[branfriend5]

Heaven in a pan!!! That looks soooo good!! Just wondering, does this dish taste as good rewarmed the next day? Thanks!

[CookingWithCarolyn]

@branfriend5 Yes, I reheated some in the microwave with a cover and it was still good :)

[branfriend5]

@CookingWithCarolyn Great! I want to make this for my churchs potluck coming up, but I have to make it a day ahead because I have six children and our Sunday mornings are hectic enough. LOL Thanks so much!!!

[ladyrosie1983]

Girl you better go! This looks Delicious!!!! XOXOX

[CookingWithCarolyn]

@ladyrosie1983 Thanks Hun!

[GR8GUY54]

As always, the food looks delicious! I can't wait for 4D video to come out...I'm gonna be all over your channel. BTW...your cameraman or women, has really improved on their editing techniques. In fact, I am jealous, as I am sure your made dishes for the video don't go to wast. lol Thanks, girl!

[CookingWithCarolyn]

@GR8GUY54 Yeah we eat well when we're done working LOL! We ravished the turkey, cabbage and the mac & cheese when we done done shooting that day :)

[CinnamonGirl2010]

OMG This looks so damn good! I'm going to make this soon!! Thanks so much for posting this Carolyn :))

[CookingWithCarolyn]

@CinnamonGirl2010 You're welcome :)

[Shyloh8]

Lots of cheese!! Yummo. "Ya make do with what you've got!" I heard that.. lolol @ "pasta facial" I've so been there lol. That oven is siiick! (In a good way lol) different way to cook it, but I'm sure it tastes even better than most. Thanks for sharing and making us hungry lol!

[CookingWithCarolyn]

@Shyloh8 Glad you liked it LOL!

[Cwest2930]

Wow!!!!that rich. hope your going to do video of sweet potao pie.

[CookingWithCarolyn]

@Cwest2930 Coming up!

[DJON405]

Girl, Outstanding!

[jamise79]

this is fancy mac and cheese :-).. I like!

[MoniqueNJ]

Hey C, thanks for all your great videos!

[matthew5and9]

Okay, instead of lasagna, this is going to really make them salivate this year.  Awesome job Carolyn.

[safrogparis213]

Great recipe!!

[tvluckey]

I love watching your videos! I just ordered my Grand Diamond Seasoning YAY!

[KOEKOEWITHASMILE]

O I just orderd the 8.oz!

[CookingWithCarolyn]

@KOEKOEWITHASMILE Thanks so much, you won't be disappointed :)

[KOEKOEWITHASMILE]

wow looks good

[lynnsrecipes]

Looks great.

[dianemummvideos]

Oh Carolyn, that looks yummy.. definitely a new twist to mac n cheese. :)

[misshaze410]

*drools*

[Kiisu101]

yum yum that looks gooooood ^^