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  • All the recipes from this channel look so damn good, shame I don't know this language.

  • sugarか...

  • suarってなんですかねぇ?

  • おなかがすいた !

    

  • だから、甘酢ソースってなんやねん!

  • nice and easy.

  • Wow, that looks tasty...

  • soysauce 大さじ4

    vinegar 大さじ4

    japanese sake 大さじ1

    suar 大さじ1.5

    (grated) ginger 大さじ1

    scallions 大さじ2

    and 50 seconds in the microwave

    =)

  • WHAT ARE THE INGREDIANTS IN ENGLISH.

  • Chicken 4 pieces

    mix with salt, pepper, flour

    sauce:

    soysauce

    vinegar

    japanese sake

    sugar

    ginger

    scallions

    1大さじ = 15 ml

  • Do you happened to know the ratio for the sauce and how long should it go in the microwave?

  • @JAZZLOVE79 use bablefish its free

  • 甘酢はどうやって作るの?にしてもうまそ~

  • Actually the chicken comes out very crispy but juicy inside. I've made this dish couple times now and it's really really good. The sauce also goes real will on sliced seared steak too.

  • the chicken looks kinda soggy it would be good crispier

  • おいしそうーーー。早速作ってみます。ありがとう。

  • 素晴らしい!!(^0^*

    これで、ご飯2杯は軽くOKですネ(≧▽≦)

    と、言いつつ今日の昼飯がまだ決まっていない

    私であった・・゚。(*^▽^*)ゞ

  • おいしそう♥もうこれもッ是非やってみます

    料理が苦手なわたしですが長沢家の教えてくださる物はいつもチャ­レンジしたくなりそしてレパートリーが増えて来てマす!!感謝で­す

  • いつも楽しく拝見しております。

    今回も、簡単そうで難しい。

    さっそく真似て作ってみましたが・・・・・

    精進します。

  • You can seriously deep fry anything and make it taste good

  • better than KFC

  • vinegar source, isnt it sauce?

    looks good btw(:

  • my stomach went hungry

  • Looks too easy... I should let my brother cook :D

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