ISI Whip and Foam Makers - Cooking.com Interview

[colgatepony234]

AGK=Leopold

[colgatepony234]

AGK: Start it... before I smash the screen!

[ensile]

lol he was like "that was a great dessert" instantly, he didn't even taste it properly.

lol

[RobDaBankz]

personally theres to much cream in both of them, they look grainy.

[reaume141]

he totally hated that dessert HAHAHA

[NeobuxBest]

isi is the best brand for cream whipper? anyone know?

[ensile]

@NeobuxBest yes, the best, the best quality.

[1982FMJ]

are you are actually ingesting nitros oxide with these in the food

[ensile]

@1982FMJ yes, you do, but it's a small amount and your body wouldn't absorb that much, nowhere near as much as you would when you're at the dentist on the laughing gas machine, it's a non toxic gas that only when abused becomes an issue.

[townsiters]

.,.,how much is that.,.,the regular price???????

[dackjaniels555]

£40 or ~$70

[628560]

some chefs just need to get imagination? there called foams pal and every decent chef in the world are using them, they were created by ferran adria.

[madchef360]

I use them in my restaurant to make tomato spaghetti? I don't think i have put cream in one, Some chefs just need to get some imagination

[mac2k2020]

it's just whipped cream flavored with stuff

[angel4all]

I want to try some! =O

it looks awesome