Betty's Christmas Pinwheel Cookies

[CutieBunny878]

can i use regular sugar insted of brown sugar will it taste the same?? Thanx

[TheCakeMaster2000]

Hi,

Can I half this recipe?

Thanks

[bettyskitchen]

@TheCakeMaster2000 Yes, it will come out fine.

--Betty :)

[TheCakeMaster2000]

After rolling it how long can this be froze for if wrapped in plastic wrap?

Thanks

[bettyskitchen]

@TheCakeMaster2000 You may keep it about a month, if you wrap it securely.

--Betty :)

[ilovethejokerr]

Your hair! So pretty like this :) im going through watching all your holiday recipes to get ideas for my christmas table :) you have the best selection

[craftsfurever]

Can i use oil insted of eggs

[bettyskitchen]

@craftsfurever Oil is the best substitute I can think of--it should work.

--Betty :)

[Sushiii94]

hi betty, can i use white sugar instead of the brown ? and we don't have this self-rising flour here in germany, so how much baking powder do you suggest so add to the normal flour ? :)

[bettyskitchen]

@Sushiii94 Yes, you may use white sugar in place of the brown sugar. For each cup of all purpose flour, add 1 1/2 teaspoons baking powder and 1/2 teaspoon salt.

--Betty :)

[bettyskitchen]

@Sushiii94 Thanks for your loyalty and support of bettyskitchen! I really appreciate it!

--Betty :)

[southendnoodle1234]

bettyskitchen i love ur vidios they teach me alot like in highschool i got top in the class because of your recipies

[bettyskitchen]

@southendnoodle1234 Thanks for your lovely comment! I really appreciate it!

--Betty :)

[southendnoodle1234]

@bettyskitchen im so happy you replied me and my mum are good fans weve got your books

[happypuppy1011]

I did the same thing but i had a different dough recipe, and a cinnamon sugar filling,

[bettyskitchen]

@happypuppy1011 Sounds wonderful!

--Betty :)

[MyBubblyBintea]

i really like the look of these ^.^

im gonna try them out sometime!

[bettyskitchen]

@MyBubblyBintea I hope you were able to try the recipe!

--Betty :)

[Yasmin7077]

I'm in the process of making these today! I just rolled it up and put it in the freezer, I seriously hope they turn out! Fingers crossed! Thanks for your help Betty!

[smokeymcgreenston]

we need canibis butter. 

[lrain77]

looks very good..im gonna try that someday, thank you betty for the great video

[pinkkid12]

These cookies are really good, i made them with white sugar because i didn't have brown sugar. I made them twice and the first time i made them they were really nice, the second time i made them, i doubled the recipe, i found that the dough was quite dry when i added the cocoa. What would you recommend I use to moisten the dough? milk, water etc?

[bettyskitchen]

@pinkkid12 Thanks for your great feedback. The chocolate part does take on a different character than the rest of the dough. You could add a couple of tablespoons of butter to make it more like the rest of the dough.

--Betty :)

[lovestorock2]

what is the texture of these cookies? are they crispy or chewy?

[bettyskitchen]

@lovestorock2 More crisp than chewy, but the chocolate spiral has a bit of chewiness to it.

--Betty :)

[jenny92504]

what do you mean by packed brown sugar

[bettyskitchen]

@jenny92504 Pack the brown sugar into the measuring cup as tightly as possible, so that it will have the shape of the cup when removed.

--Betty :)

[jazzdancer115]

you look so cute in this video! love the hair

[philosgal]

Thank God this recipe has self raising flour. I have a packet lying around unopened for so long and now I know what to with it :)

[BoxerSeeker]

What if you use white sugar?

[bettyskitchen]

@BoxerSeeker White sugar will be fine--the taste will be a little different!

--Betty :)

[BoxerSeeker]

@bettyskitchen

oh and will it look different also?

thanks for the friend invite, i like your videos :D

[bettyskitchen]

@BoxerSeeker It might look a little whiter on the light part. But the chocolate part will look as dark.

--Betty :)

[KaihnneRyzza]

omg this is sOo crazy and cool...xD

[bettyskitchen]

@KaihnneRyzza Thanks for your lovely comment!

--Betty :)

[Sh1kz]

It's soooo cuteee and looks soooo goood! Omg I can't wait to go back home and try it!!! Please make more baking videos, with chocolate stuff!!! :) :)

[bettyskitchen]

@Sh1kz Thanks for your lovely comment! I will try to get some chocolate baked goods posted before too long!

--Betty :)

[PECS2606]

betty i love your shows they are so cool xxx

[bettyskitchen]

Thanks very much for your sweet message!

--Betty :)

[stothek2]

@bettyskitchen good video but that was really gay at the end with the milk part haha.

[KaihnneRyzza]

@bettyskitchen wow!...what a crazy, lovely, and cool recipe!..i'll try this out..at least that's what I imagined, haha!...luv it!

[213puppylover]

that looks soooooooooooo good!!! please make more baking videos,please!!!!!!!!!!!

[bettyskitchen]

Thanks very much! I will get back to making sweets, after we are at a little distance from the holiday season!

--betty :)

[BethPie]

My grandma (who lives in Carter Cty. KY, by the way!) makes these at Christmas time. She does red and green, as well. Mmmmm!!

[bettyskitchen]

That's great! I think I will try red and green next christmas! Thanks for the great tip!

--Betty :)

[bicicostresa]

huRRaH for Betty !!!

now are 10:36 P.M. in italy... tomorrow i try to do this recipe!!!

see you soon in your youtube channel!!!

[bettyskitchen]

I hope your pinwheel cookies came out great! Thanks for your lovely comment!

--Betty  :)

[LaFlacs]

wow cute cookies ...do you think it would turn out if i used regular sugar cookie rcipe and food coloring to "dye" both layers a different color ex; red and green? thanks

[bettyskitchen]

Yes, that would be great!

--Betty :)

[wynterdawn]

You are adorable! And I love the recipe!

[bettyskitchen]

Thanks for your compliments!

--Betty  :)

[axellable]

thnx for answering me fast and thnx for that recipe

[bettyskitchen]

You are very welcome!

--Betty :)

[axellable]

wow thats wtf can i use normal white sugar because i cant find the brawn one ??

can i ?

[bettyskitchen]

Yes, you can use an equal amount of white sugar, and they will be great! Thanks for asking!

--Betty :)

[Princess3vil]

I already commented on this video but i have new!!! me and my friends Mitchell made these on Saturday. they were nice. and we used the extra cut off to make cookies with a marble effect. but they didn't come out in circles one side went flat in the fridge. xXx

[bettyskitchen]

I'm glad you tried the cookies and that they came out nice--sorry about the ones in the fridge! Thanks for your comment!

--Betty :)

[axellable]

wow

thats was so cool i will make it now thnx betty

[bettyskitchen]

Hi!

You are welcome for the recipe! I hope you enjoy it!

--Betty :)

[youreinmyfairytale]

hey betty i love you videos so thanks for them...i was wondering if you dont have self rising flour, what can i replace it with? thanks and happy holidays!

[bettyskitchen]

Thanks for your lovely comment! Self rising flour can be made by substituting 1 cup of all purpose flour minus 2 tsp, with the addition of 1 1/2 tsp. baking powder and 1/2 tsp. salt to make the full cup. I hope you enjoy the recipe!

--Betty :)

[MrsLTurner]

thank you so much forever thing that you do i always have loved to cook but for some reason when i did it nothing taste right ha! but now i watch you ever night and my husband LOVES everything that i have made his fav. it your green bean cas. i am going to try these today there is snow on the ground for the first itme this year here and these would be perfect later when we have the fire going YOUR GREAT you need your own TV show really some how all us need to pitch you to a network !!!

[bettyskitchen]

Thanks for all of your sweet compliments! I am glad that you are enjoying some of my recipes! Thanks for the great feedback!

--Betty :)

[PointingTheWeigh]

WOW! They look FANTASTIC! Yes I certainly will be allowing my sons to make these, they will love it! Creating whirly patterns.

Thankyou Betty!

Lots of hugs to you both x

[bettyskitchen]

Hi Linda! I'm sorry it's been so long since I've been in touch--I have many, many comments to answer! I always love hearing from you!!! This recipe will be great to make with your sons. It comes out "fancy"--not just another cookie! Nice to hear from you!

Love and hugs to you,

--Betty :)

[dljones33]

Betty, you are so beautiful. I so enjoy your videos.

[bettyskitchen]

Thanks for your sweet comment! I am glad that you enjoy the videos!

--Betty :)

[musicprincess123]

Betty, thank you for this video. I have a question for you. When you blend the brown sugar and the butter together, how long do you have to blend them to get the creamy and fluffy mixture you get? And also, what brand of unsweetened cocoa powder do you use?

[bettyskitchen]

Hi!

Using an electric mixer, it only takes about a minute to get the brown sugar/butter mixture nice and fluffy. I used a generic brand of cocoa powder. Any brand of cocoa powder will work. Thanks for your questions!

--Betty :)

[Sakurakura]

Oh my Goodness!!! Betty, you are amazing! I think that I could even make these cookies!

And they look delicious. Thank you for making it so easy to understand. One question though, do you need self rising flour or will any flour do? [I have whole wheat flour].

[blessone48021]

Those are the best looking Christmas cookies I ever saw. Betty, you make everything looks so easy to make. Thank you Betty!

[bettyskitchen]

Thank you for your lovely comment!

--Betty :)

[philest25]

Your ability in the Kitchen is very excellent..you inspired a lot of people..thank you so much for sharing and Happy Holiday everyone.

[bettyskitchen]

Thank you, and Happy Holidays to you!

--Betty :)

[yellowgroove]

She has a perfectly clear and friendly voice, and is very detailed, she would do good on a television cooking network. here is how the cooking show would start: " It's Friday and welcome to another episode of down home goodness with your host Betty "Hello everyone, i'm Betty and today we will me making homemade apple pie and strawberry jam, so follow me into the kitchen and lets get started! " for this recipe " "we will be using"... see how good this sounds Betty? i know others will agree.

[bettyskitchen]

That's interesting...Thanks for your confidence in me!

--Betty :)

[f4reeksho]

aww those look cute lol

[bettyskitchen]

Thanks! They are great for kids--even the older ones!

--Betty  :)

[Buddie56151]

Betty, That was AWESOME! this is the perfect solution for my Christmas. You saved me from a bad-baking Christmas. Thank You. You need your own channel.

[yellowgroove]

@Buddie56151 Heck, she should have her own cable television channel! i have an idea, the show could be called ' Down Home Goodness ' " Cooking With Betty "

[itsageoffrushthing]

She's bloody well better than Martha! Freakin' Martha is irritating as hell...and fake as f*ck! Betty kicks her arse!

[bettyskitchen]

Uh...thanks...

--Betty  :)

[bettyskitchen]

That's a nice thought!

--Betty :)

[bettyskitchen]

Thanks for your lovely comment! I hope you enjoy the cookies!

--Betty :)

[bettyskitchen]

Thanks! I hope you enjoy the cookies!

--Betty :)

[notnormalbuzz]

love the cookies and you look very pretty :)

[bettyskitchen]

Thanks, Ben, for the comment on the cookies and for the compliment! I got the Christmas card you sent! That was such a lovely gesture! Thanks so much; you are a wonderful friend!

--Betty :)

[yellowgroove]

Betty,I would love to see you make a video on making homemade Fudge, chocolate or peanut butter, it don't matter. also, do you make candies/ i always wanted to see how salt water taffy is made.i heard it don't contain salt water, it got its name from a shop owner on the Atlantic coast whose store was flooded.

[bettyskitchen]

I have peanut butter fudge and also Skillet Fudge (which is chocolate) on bettyskitchen. You can find them by searching bettyskitchen. I will consider taffy after the holiday season is over! Thanks for your comment!

--Betty :)

[yellowgroove]

Betty, you never cease to amaze me with your ability to cook! you have inspired me to get to cooking again, people nowadays it seems have lost the urge to cook at home, they rather go through a drive thru and eat un healthy. people are surprised on how much money they can save by taking the extra time to prepare food at home. i gave you 5 stars!

[bettyskitchen]

I'm glad you are cooking again! It is a good thing in a lot of ways--economically and healthwise. Plus, it provides time for families to actually sit down and discuss the day! Thanks for your comment!

--Betty :)

[ThisBehAlly]

These look great!

Merry Xmas Betty!

And you should DEFINALLY be on T.v :)

[bettyskitchen]

Thanks for your sweet comment! I really appreciate it!

--Betty :)

[Kirschensee]

GREAT!!!!!!!!!!!!!!!!!

[bettyskitchen]

Thanks!

--Betty :)

[Princess3vil]

They look Yummy. xXx

[bettyskitchen]

Thanks!

--Betty :)

[QuiltingConnieB]

i have this recipe. but never would try it because it sound to hard to make thank you for showing this video now i no i can make them for my family on x-mas merry x-mas betty

[bettyskitchen]

It does sound hard, but, as you can see, it's not! I hope you enjoy the recipe!

--Betty :)

[LOLmunch]

wow, Lovlely :)

you should be on t.v :)

[bettyskitchen]

Thanks! I don't think I'm TV-ready.  I am very happy on YouTube!

--Betty :)

[alphahydri]

one of my favorite cookies!

[bettyskitchen]

I hope you enjoy the recipe! Thanks!

--Betty :)

[mandytay311]

So Cute! Thanks for sharing! :)

[bettyskitchen]

Thank you! You are welcome for the recipe!

--Betty :)

[ladyluv1000]

great video ..look's delish

[bettyskitchen]

Thanks! I hope you enjoy it!

--Betty :)

[manoman0]

Hey Betty, I am experimenting with artificial sweeteners and Stevia (natural sweetener) in biscuits....so ppl with diab. can enjoy christmas biscuits......

[bettyskitchen]

I think Stevia is a good idea. I may try that soon in some of bettyskitchen recipes! Thanks for the reminder!

--Betty :)

[missannieapple3]

mmm............... these remind me of my pizza pinweels thanks

[bettyskitchen]

I have a recipe for an appetizer for sausage pinwheels that looks a lot like this! Thanks for your comment!

--Betty :)

[Treza143]

Oh these look great! Thank for the recipe. <3 ya glad ur bak! :)

[bettyskitchen]

Thanks! I am glad to be back--I'm a little behind in my correspondence!

--Betty :)

[slmaia]

These cookies look absolutely gorgeous, tasty and decorative! I'll definitely be trying this recipe out in time for Christmas. Happy Christmas to you both, Betty & Rick! Delia :)

[bettyskitchen]

Hi Delia!

I'm glad you like the look of these cookies! They are fun to make and they taste wonderful!

Have a Merry Christmas, Delia!

--Betty :)

[TheGabrielleMarquez]

Betty i love what you're wearing! And the cookies look really nice x

[bettyskitchen]

Thanks...and thanks!

--Betty :)

[feliciax0x0]

you look wonderful, nice recipe :]

[bettyskitchen]

Thanks for the compliments! I appreciate them!

--Betty :)

[rainbowdrops22]

wow those look like they take so much effort but its really so easy!

Thanks Betty.

[bettyskitchen]

You are welcome! The cookies really are easy! I hope you enjoy them!

--Betty :)

[ANIMEGIRL385]

Wow looks great....Thankyou very much for uploading Betty!! Silly question...but why do you need to pack the brown sugar before putting it into the bowl? It will eventually get incorporated with other ingredients anyway so I find that really interesting...

[bettyskitchen]

Hi!

The reason for packing is to get the full measure. If you just pour the brown sugar in from a box or bag, it will have air in and around it, and may not be the perfect amount for the recipe. This way the measure is standard for everyone. Thanks for asking!

--Betty :)

[test804]

these cookies look amazing!

[bettyskitchen]

They are very pretty, and they taste great!

--Betty :)

[LovelyRawBeauty]

Nice Cookie recipe!  I love your recipe videos!

[bettyskitchen]

Thank you so much for your viewership!

--Betty :)

[lovefashionful]

they looook deliciouss.

[bettyskitchen]

Thanks! I hope you enjoy the recipe!

--Betty :)