Yangchen, Deyden and I started a small restaurant in Zurich. It's in a very special area of Zurich called Chreis Chaib. Yangchen had a restaurant in Lhasa and is our cook. We serve Momo and Thentuk with some very special sauces. We will reopen in January 2010. Till then wish you Merry X-mas. See for more tibet-momo . com
aYo, MOMO house? Damn! I can't find any real Tibetan restruants serving MoMo & Noodles in
S. California. Only Nepalese restruants but it's not the same thing. ayo, Free Tibet! Rangzen!
gohan4585 2 years ago
Yangchen, Deyden and I started a small restaurant in Zurich. It's in a very special area of Zurich called Chreis Chaib. Yangchen had a restaurant in Lhasa and is our cook. We serve Momo and Thentuk with some very special sauces. We will reopen in January 2010. Till then wish you Merry X-mas. See for more tibet-momo . com
LadakhTibet 2 years ago
I don't understand the language you speak.
Tell us bit about this restaurant in english.
I really appreciate.
Bhutsetan 2 years ago