No Offense but this is not how you should cook Thai green curry. Also the thumb nail Picture for this video is not even close to the disaster you have made... I dont like putting people down but your a bit of d*ck, people don't need to told what the best cooking channel is... especially when you are wrong.. your channel sucks!
I don't mind if you used packet green curry paste but your method was so wrong. it doesn't look even close to real green curry. I can tell you because I'm thai
it looks nice man but have you ever been to thailand ? it needs to be a lot more saucy, a lot more coconut milk in the mix, if this is just your prefered method "no worries" but if it is suppose to be authentic i reccomend looking at a few thai videos to get the ingredients and textures right.....and i am not being a bastard. just trying to share as ive been to thailand sooooo many times and i love the food and do a wicked curry and pad thai.....but it looks tasty either way
Pff rubbish using packet sause, your a rubbish cook should stop makin videos or show us how to make it from scrash might as show us how to use a phone to call the thai takeaway LOSER
@sophiewardill Do notice the title of this video. Easy being the keyword. To make the green curry paste would've taken a lot of steps and effort to make (gathering the ingredients not even included), which this video isn't about. Also, that was just a pre-made curry paste, not even a sauce.
And onto the video, I wanted to make something easy and simple with a curry taste. This looks bout as easy as can get. Thanks. :D
I got the green curry paste the other day, didn't use it still now coz the directions on the back of the paste jar seems quite confusing. But this video helps me:-) Today, I can finally taste it. Thanks!
that's definitely not thai curry but i don't watch this channel for the recipes... its the handsome charming host that got me to subscribe... greg, how youuu doin ;)
My Thai meals, people either love it or walk away with a sore gut and a burning ring of fire. If you make a Thai Red Curry, try to get your hands on Emu meat.
I agree with a few of the other comment's, It would add A LOT of flavor if you seared the beef first and carmalized the Vegi's in a seperate pan with a bit of oil. But every one has there own taste and opinion.
For American viewers: What he calls coconut cream, we call coconut milk. If you buy coconut cream here, it's the super-sweet stuff you make pina colodas out of.
Hi Greg. This cooking-chanel is a great idea! Good on ya'..
This dish looks great! You may want to try to ad the meat before the coconut cream so it can caramelize a bit on the outside. It really brings out the flavour of the meat..
Improving videos, but I must warn you, Americans may take you seriously by sticking their fingers in boiling water. I know this to be true because more than one bear witness to a hot finger.
I personally would use, rice bran oil for it's cholesterol lowering properties. It is real, unlike canola which is genetically modifies rape seed plant. Frankenstein food.
The original rape seed oil is considered carcinogenic, that's why they frankensteined it.
It is called Canola because it was abominated in Canada.
Now I have passed on the story of the Canola, time for a cup of tea. Earl grey? Yes earl gray. I often talk to myself, because I get a better conversation.
@whereismygracejesus Pffff come on. Clearly, you should use extra virgin oilve oil. It discourages bad cholesterol too and is also real and not genetically modified or highly processed, just pressed. It's nearly the only fat I cook with, and it tastes great in everything.
Here is a hint for the boys, add 1/4 tsp of ground fennugreek to this dish. It promotes natural increase of testosterone for improvement of the male horn.
@canadamonster I'm not sure, olive oil does have a distinct flavor that may not or may enhance this dish according to taste. Rice bran oil is more suited to higher temperature cooking.
Have you noticed that Greg uses allot of cream in his cooking, I'm not sure we should approve of this? Pineapple would enhance hotness of curry. Interesting thing about pineapple, it makes male semen more appealing in taste, for some people this is a bonus. I was thinking of mrstripyhead whom may be watching;)
Dude...Looks great. 1 tip 4 ya, If you brown the meat first then put in the curry and cream, the browning of the meat will add even more flavor. Good job !!!
Darling! Someone said that you would be a wonderful wife and he is totally right pumpkin! :D I'm even reconsidering of taking my crazy-ass to Australia and marry you! :D
6 A.M. here, and this video made me so hungry that I'm going to make a
green curry omelet for breakies.
Suggestion to you & all Thai curry lovers: using your blender or food processor, make a paste of fresh basil, cilantro, and mint with a little peanut oil(even better w/ macadamia nut oil. (You can make a lot and keep individual portions in the freezer) Stir a teaspoon (or more) into the curry just before serving, and expect an epicurean orgasm.
@GregsKitchen - "A spinster, or old maid, is an older, childless woman who has never been married" This doesn't sound like you Greg, you could have any man you want......oooooops woman! Great cooking vids by the way, we love em! Love ya mate ;)
@GregsKitchen yabbies/prawns apples/oranges you're the chef and it is your kitchen Gregg...... follow your heart; I'm sure the result will be fantastic nonetheless
นี่มันเป็นผัดเนื้อและผัก ที่ใส่พริกแกงมากกว่า =_=
qseara 8 hours ago
IM THAI. YEEEEAAAAHHHH!!!
thecocoshow223 4 days ago
No Offense but this is not how you should cook Thai green curry. Also the thumb nail Picture for this video is not even close to the disaster you have made... I dont like putting people down but your a bit of d*ck, people don't need to told what the best cooking channel is... especially when you are wrong.. your channel sucks!
hekk666 3 weeks ago
That beef looks tough as boots, haha! Looks ace though.
Cenotaff 1 month ago
i think green curry should be green? no sweet basil? no fish sauce? anyway it looks good but its not thai green curry :)
Gatwa26 1 month ago
I don't mind if you used packet green curry paste but your method was so wrong. it doesn't look even close to real green curry. I can tell you because I'm thai
emtc1151 1 month ago
Looks absolutely perfect. I will try this tonight or tomorrow but will probably use chicken instead of beef. Thanks a lot :-)
fingustis 1 month ago
it looks nice man but have you ever been to thailand ? it needs to be a lot more saucy, a lot more coconut milk in the mix, if this is just your prefered method "no worries" but if it is suppose to be authentic i reccomend looking at a few thai videos to get the ingredients and textures right.....and i am not being a bastard. just trying to share as ive been to thailand sooooo many times and i love the food and do a wicked curry and pad thai.....but it looks tasty either way
polkhigh4touchdowns 2 months ago
For the technique that you're using, a wok is not necessary. You've nullified the purpose of the wok.
yichengyi 3 months ago
I love curry but for some reason I feel intimidated to cook it myself!
0000000Lara 3 months ago in playlist More videos from GregsKitchen
Hey Greg, I made Thai green curry by your directions. It was absolutely delicious! Thanks for sharing it :)
KFoodAddict 3 months ago
Comment removed
KFoodAddict 3 months ago
At least he manages to keep the beef moist pink and juicy..
If you dont add the right beef at the right time..
You could end up with tree bark.
bloodorange2 3 months ago
I would add some bamboo shoots.
bluffed12 3 months ago
Pff rubbish using packet sause, your a rubbish cook should stop makin videos or show us how to make it from scrash might as show us how to use a phone to call the thai takeaway LOSER
sophiewardill 3 months ago
@sophiewardill Do notice the title of this video. Easy being the keyword. To make the green curry paste would've taken a lot of steps and effort to make (gathering the ingredients not even included), which this video isn't about. Also, that was just a pre-made curry paste, not even a sauce.
And onto the video, I wanted to make something easy and simple with a curry taste. This looks bout as easy as can get. Thanks. :D
cloudyskye06 3 months ago
nice axl rose outro
jamezvideo 4 months ago
I got the green curry paste the other day, didn't use it still now coz the directions on the back of the paste jar seems quite confusing. But this video helps me:-) Today, I can finally taste it. Thanks!
KFoodAddict 4 months ago
This has been flagged as spam show
I LOVE THAT DAMN JINGLE!
mewhx 4 months ago
I LOVE THAT DAMN JINGGLE!
mewhx 4 months ago
Cooking with a paste isn't really cooking :|
MIS0HAPPI 5 months ago
rofl "should have cooked this yesterday then dammit!"
halarious
NaturalGroundation 5 months ago
Forgive me Lord for what I was thinking. Greg your a S*** Man. That word is a no no for me even what i was thinking. lol.
6catss 5 months ago
please added captions. thanks you
jalanhay 5 months ago
that is not thai curry...
bboythister 5 months ago
Gregg, Gregg, Gregg, You're a courageous man, Really! Don't tell me you are a
profession cook/ chef. And 95 like it, you gotta be kidding !!!!!!!
TheFiredragon52 6 months ago
i already used all my coconut cream ARRR GREGGG!!
ItsTheTrickAttack 6 months ago
that's definitely not thai curry but i don't watch this channel for the recipes... its the handsome charming host that got me to subscribe... greg, how youuu doin ;)
peppers2400 7 months ago
Blokes cooking for blokes right here.
CorpseyNZ 7 months ago
Greg this looks like the furthest thing from a thai green curry, as a matter of fact it looks bloody awful!
thegivey 9 months ago
you havent a clue how to cook really do u?
thegivey 9 months ago
hey greg man that looks extremely delicious man think you can put that in writing in the description box?
edwinm1 9 months ago
My Thai meals, people either love it or walk away with a sore gut and a burning ring of fire. If you make a Thai Red Curry, try to get your hands on Emu meat.
TheNakedWombat 9 months ago
hello master chef!
smashbeans 10 months ago
i just made the curry :D cant wait 2 eat it later:P
Grahamf52 10 months ago
YUMMO, MY FAVE....MUCH NICER THAN CURRIED SAUSAGES :) GROSS!!!
littlefeat72 10 months ago
I agree with a few of the other comment's, It would add A LOT of flavor if you seared the beef first and carmalized the Vegi's in a seperate pan with a bit of oil. But every one has there own taste and opinion.
aaronzvz 11 months ago
Green Curry put's me in a day's relationship with the Latrene! Sorry Greg! lol!
Wallabytrack 11 months ago
For American viewers: What he calls coconut cream, we call coconut milk. If you buy coconut cream here, it's the super-sweet stuff you make pina colodas out of.
Greg: where's your cilantro, thai peppers?
blurglide 11 months ago
Hi Greg. This cooking-chanel is a great idea! Good on ya'..
This dish looks great! You may want to try to ad the meat before the coconut cream so it can caramelize a bit on the outside. It really brings out the flavour of the meat..
DinMorsPimp 11 months ago
If you gave us an HD option, this would certainly be food porn.
I bet Brisbane has kickass curry products. NYC isn't bad, but the last time I was in Oz, the difference in Southeast Asian food was astounding.
confiscator 11 months ago
I'm double blessed so I'm making 2 comments.
Improving videos, but I must warn you, Americans may take you seriously by sticking their fingers in boiling water. I know this to be true because more than one bear witness to a hot finger.
whereismygracejesus 11 months ago
I personally would use, rice bran oil for it's cholesterol lowering properties. It is real, unlike canola which is genetically modifies rape seed plant. Frankenstein food.
The original rape seed oil is considered carcinogenic, that's why they frankensteined it.
It is called Canola because it was abominated in Canada.
Now I have passed on the story of the Canola, time for a cup of tea. Earl grey? Yes earl gray. I often talk to myself, because I get a better conversation.
whereismygracejesus 11 months ago
@whereismygracejesus l not into worrying about cholesterol or fat content in my meals, flavour is the most important thing to me :)
GregsKitchen 11 months ago 3
@whereismygracejesus Pffff come on. Clearly, you should use extra virgin oilve oil. It discourages bad cholesterol too and is also real and not genetically modified or highly processed, just pressed. It's nearly the only fat I cook with, and it tastes great in everything.
shrikechan 10 months ago
@shrikechan Surely you meant COLD pressed.....
Here is a hint for the boys, add 1/4 tsp of ground fennugreek to this dish. It promotes natural increase of testosterone for improvement of the male horn.
whereismygracejesus 10 months ago
@whereismygracejesus nice post canola sucks...is olive any good?
canadamonster 10 months ago
Comment removed
whereismygracejesus 10 months ago
Comment removed
whereismygracejesus 10 months ago
@canadamonster I'm not sure, olive oil does have a distinct flavor that may not or may enhance this dish according to taste. Rice bran oil is more suited to higher temperature cooking.
Have you noticed that Greg uses allot of cream in his cooking, I'm not sure we should approve of this? Pineapple would enhance hotness of curry. Interesting thing about pineapple, it makes male semen more appealing in taste, for some people this is a bonus. I was thinking of mrstripyhead whom may be watching;)
whereismygracejesus 10 months ago
@whereismygracejesus Why not use sesame seed oil, it cooks great, it can tolerate high heat, is healthy, and tastes great.
MrRally4ever 6 days ago
canola oil (Gm rapeseed oil) :(, cook with raw virgin coconut oil mate or butter :) much healthier I don't want you dropping dead on us!
BLaZeDRas 11 months ago
this looks so good I had to watch the video two times.
Xavier7564 11 months ago
This recipe looks great. I'm going to try this for sure.
Brattygirl01 11 months ago
Dude...Looks great. 1 tip 4 ya, If you brown the meat first then put in the curry and cream, the browning of the meat will add even more flavor. Good job !!!
Chef Bozely :-)
innovision777 11 months ago 7
Yum!
Thereminator101 11 months ago
buy me a plane ticket
FatGuyWithAKatana 11 months ago
MMMMM so yummy Bro but i'll take the veggie thanks. H&R Bro
DibbersPage 11 months ago
Greg is hot, like a curry.
HAL9000unit 11 months ago
Cook everything in one pan??!! Excellent! Lazy cooks across the world applaud you.
wordreet 11 months ago
@wordreet there is no better way to do it!
GregsKitchen 11 months ago
Darling! Someone said that you would be a wonderful wife and he is totally right pumpkin! :D I'm even reconsidering of taking my crazy-ass to Australia and marry you! :D
thelowbudgetcompany 11 months ago
@thelowbudgetcompany id love to be a wife!
GregsKitchen 11 months ago
@GregsKitchen aaaaaw *blushes* I promis I will be a good and caring husband :)
thelowbudgetcompany 11 months ago
mmmm.... curry..... yum!
Gevedon 11 months ago
@Gevedon mmmmm i love curry
GregsKitchen 11 months ago
6 A.M. here, and this video made me so hungry that I'm going to make a
green curry omelet for breakies.
Suggestion to you & all Thai curry lovers: using your blender or food processor, make a paste of fresh basil, cilantro, and mint with a little peanut oil(even better w/ macadamia nut oil. (You can make a lot and keep individual portions in the freezer) Stir a teaspoon (or more) into the curry just before serving, and expect an epicurean orgasm.
Midnite687 11 months ago
@Midnite687 sounds like a great breakfast!
GregsKitchen 11 months ago
really nice. you owned that one greg. looks great.
Gump1147 11 months ago
The music youve done for this channel reminds me of tenacious D, it's amazing, lol!
kegs666 11 months ago
@kegs666 ill have to look him up
GregsKitchen 11 months ago
Yummy!
PerennialPeace 11 months ago
You are going to make a great wife Greg ;)
joannenclayton 11 months ago 31
@joannenclayton Back off, I saw him first.
EDOfyingFilms 11 months ago
@EDOfyingFilms - You better speak to Karmagirl74, I believe she is first?? ;)
joannenclayton 11 months ago
@joannenclayton looks like im going to be a spinster :(
GregsKitchen 11 months ago
@GregsKitchen - "A spinster, or old maid, is an older, childless woman who has never been married" This doesn't sound like you Greg, you could have any man you want......oooooops woman! Great cooking vids by the way, we love em! Love ya mate ;)
joannenclayton 11 months ago
aintcha scalding the coconut cream with such a hot wok?
AmsterdamHeavy 11 months ago
@AmsterdamHeavy nope, it turned out perfectly!
GregsKitchen 11 months ago
Next time try a little cilantro with it... yummysssss.... XD
shannyisme 11 months ago
YUM! When are you making me this?
iloveflavor 11 months ago
@iloveflavor i'll make it for our engagement party :P
GregsKitchen 11 months ago
@GregsKitchen PERFECT!!!
iloveflavor 11 months ago
i liked karmagirls curry more :D
Grahamf52 11 months ago
nice vid
difflock77 11 months ago
Being lucky enough to have tasted this .. I have to say .. you make a mean thai green curry. This is delish!! :)
karmagirl74 11 months ago 14
@karmagirl74 thanks KG :)
GregsKitchen 11 months ago
@karmagirl74 From a package ?
TheFiredragon52 6 months ago
let me know next time you cook this dish yam yam
call me on
1800foodready
thats 1800366373239 L.O.L
01silky1 11 months ago 2
got a REQUEST........can you do a dish for us fans using yabbies ? fantastic if you could.
dustyrustee 11 months ago
@dustyrustee yabbies! umm, how about prawns instead?
GregsKitchen 11 months ago
@GregsKitchen yabbies/prawns apples/oranges you're the chef and it is your kitchen Gregg...... follow your heart; I'm sure the result will be fantastic nonetheless
dustyrustee 11 months ago
@GregsKitchen So I take it your answer is yes ?
dustyrustee 11 months ago
HAha Greg , we have May Ploy here to in our Asian store lol.
BuschTukkerMan 11 months ago
@BuschTukkerMan you do? its great stuff, the trident brand isn't bad either
GregsKitchen 11 months ago
G'day Greg i love Asian food:)
BuschTukkerMan 11 months ago
Looks great!
DuGrail 11 months ago
Great....love mae ploy....and aroy D!!
limosine 11 months ago
Why haven't you done a Vegemite dish!?
colossus3200 11 months ago
@colossus3200 keep watching
GregsKitchen 11 months ago
@GregsKitchen oh I will
colossus3200 11 months ago
I love all the colours in this dish. I didn't know you could cook this well Greg.
Aussiegirl265 11 months ago
@Aussiegirl265 yeah the colours are great, btw, there are plenty of things im good at, stay tuned! :D
GregsKitchen 11 months ago
save some for me, be there in 12 hours ^-^
JakeDaSnakeFilms 11 months ago
@JakeDaSnakeFilms oops too late
GregsKitchen 11 months ago
I dig it b/c this stuff is just stuff morons can make easy;) Great vid, Greg!
vengeance1701 11 months ago
FUCKING DELICIOUS.
MrXidus 11 months ago
greg my future mother in law is a gardener and a great cook...
and a kiwi. in brisbane.
you have no idea how much you've helped me prepare haha
lucidparody 11 months ago
@lucidparody hey, im not a kiwi, but you are welcome :)
GregsKitchen 11 months ago
@GregsKitchen Oh I know, I can tell haha just being descriptive to make it seem more daunting :p
lucidparody 11 months ago
@lucidparody gardener, great cook and a kiwi....oh well 2 out of 3 aint bad...LOL
jonnythunder75 5 months ago
awesomeee
lucidparody 11 months ago
nice vid
MrCorey8596 11 months ago