As a kid I always had french toast savoury, can't understand why people would want it sweet, guess it's like porridge though, some like it sweet others don't. For the record, french toast done as above with a little mustard or HP brown sauce is awesome. Ketchup is ok too but not as good, chipotle hot sauce is good with everything including French toast.......... Off to make a batch, getting hungry thinking about it lol
This is how my parents taught me, egg and milk :) I'm currently living with English people at the moment who don't believe me when I say it's French toast, they say "Eggy bread," grr! it's all because I'm Aussie.
thank you so much! I'm not very creative in the kitchen, and I'm fed up eating always the same stuff because I lack creativity. This is a simple recipe that I can actually cook, and it's going to be a great change in my menu :)
My mother makes french toast the same way, only she doesn't use milk, just egg with salt and pepper and she adds other things in too, like coriander, green chillis, onions and tomatoes, it's not the typical french toast but it sure is delicious and filling!
I always find it funny how nearly every video on YouTube is for the sweet version. I'm fairly certain it's only really America where the sweet version is the norm. I know here in the uk if you ask for French toast you get this version. and I think I'm right in saying that goes for a lot of other places as well, although the only real difference is adding cinnamon and vanilla to the egg mix, and putting syrup etc... On it after as far as I'm aware
i love your recipe.. i never tried it like this because i like mine sweet,... i just ad vanilla, milk and cinnamon to the eggs and when they are ready all add some type oj syrup or jam..
You know what I like about your recipes? When you say 'easy recipes', they really are easy! Since these are savoury, I had them with chilli sauce and mayo. Yummy supper!
I've never heard of Savory French Toast. How cool! Now I have to try it. I make a great homemade tomato soup that I usually make with grilled cheese sandwiches. Now I have a new alternative. Thanks.
@iamjosef12345 Sounds like you are cooking them too quickly (the pan is too hot) so th outside is cooking before the inside is done. Try cooking them on a lower heat ;)
i know this is the savory version, and i dont know if you know the sweet version, but if you do, is it possible to make it without vanilla extract or cinnamon ?
@EpicLittleMiss The sweet version isn't very common in Australia - I've never actually made it. But I imagine leaving the vanilla and cinnamon out shouldn't be too bad.
This is what I call french toast. My family gets together every year for a reunion and we go camping and one of the days my uncle and my mom make TONS of French toast for the whole group (30+ people). My Uncle LOVES making cinnimon rasin bread and on even the white bread he would sprinkle cinnimon on it before cooking. SOO Good for breakfast!
french toast is really good if you melt butter in the pan before frying the bread. for every egg you want to mix, you should put 3 tsp of milk. and then season with salt and pepper and fry until golden brown. that is the best way to make french toast :)
^.^ om nom nom nom this is my favorite breaky dish.. but i limit myself to having it once or twice a year. i noticed a lot of people commenting add cinnimon and sugar. i tried it that way once but its heaps nicer served savory with salt and peper. my kitteh lily loves it too ^.^
french toast doesn't have to be fattening or anything. 1 egg (70 calories) 1 slice of whole wheat bread (56 calories) 1 tb of EVO oil (90 calories) That's just 216 calories. For a breakfast up to 400 calories is okay.
That's always been known as Eggy bread for me over here in the UK. Our french toast is toast sprinkled with cinnamon and sugar and then put under the grill for a few minutes! I suppose its different all around the world!
Nice Job! Next time you make french toast though, try not to press down on the bread, because it may make the bread flat and not have that good bite to it.
I'm in the UK, and we've always called it french toast. Eggy bread is one of those poncey tv chefs labels by Anthony' ignorant bastard' Worrall-Turdface
that is alot of french toast no offence
kidf1000 2 weeks ago
@kidf1000 most likely for other people.
PencilOverPen 1 week ago
you look like a really nice person :)
daylindr 4 weeks ago in playlist More videos from OnePotChefShow
Press 8 to hear him banging
dayrts57 1 month ago
lol "cold" weather... What is that David? Like 10 degrees celsius? haha where I am from in the US are usual winter weather is around -6
MrButterworth24 2 months ago
& you are not married i presume
Lilmickeymohen0424 2 months ago
As a kid I always had french toast savoury, can't understand why people would want it sweet, guess it's like porridge though, some like it sweet others don't. For the record, french toast done as above with a little mustard or HP brown sauce is awesome. Ketchup is ok too but not as good, chipotle hot sauce is good with everything including French toast.......... Off to make a batch, getting hungry thinking about it lol
mistabig2006 3 months ago 2
Aren't you supposed to add cinnamon and vanilla extract ?
TheRomane71193 3 months ago
@TheRomane71193 I think that's optional
owensuerte 3 months ago
@TheRomane71193 This is the savory version ;)
OnePotChefShow 3 months ago 4
soo, the difference between the savoury french toast and the sweet french toast is that with sweet french toast you add powdered sugar and syrup?
LastSasquatch 4 months ago
@LastSasquatch And of course the salt and pepper ;)
OnePotChefShow 4 months ago
Great Video, Great Job!!:)
AdvancingKingdom 4 months ago
Exactly how I make it :)
cissyjane1 5 months ago
This guy VS Nicko ...who's going to win the CULINARY RAP BATTLE OF THE HISTORY!?
hoan999999 5 months ago
This is how my parents taught me, egg and milk :) I'm currently living with English people at the moment who don't believe me when I say it's French toast, they say "Eggy bread," grr! it's all because I'm Aussie.
bellabop88 5 months ago
@bellabop88 Well you lost the Ashes, so you gotta agree with them now :P
j/k
anshuman0001 5 months ago
thank you so much! I'm not very creative in the kitchen, and I'm fed up eating always the same stuff because I lack creativity. This is a simple recipe that I can actually cook, and it's going to be a great change in my menu :)
satansatin 5 months ago
My grandpa taught me that but instead of milk he used sugar with eggs. It was fantastic :)
nooberlishes 5 months ago
I cook french toast at my job taste better with cinnimon season
SuperMacgray 6 months ago
looks a bit soggy>
MrJafar021 6 months ago 2
Im addicted to your shows know you know :) we used make french toast .. class :)
canobieobie5 6 months ago
I enjoyed this. You are very easy to listen to :D
Mellivawow 7 months ago
My mother makes french toast the same way, only she doesn't use milk, just egg with salt and pepper and she adds other things in too, like coriander, green chillis, onions and tomatoes, it's not the typical french toast but it sure is delicious and filling!
SkyeEssence 7 months ago
@SkyeEssence Sounds delicious ;)
OnePotChefShow 7 months ago
@OnePotChefShow tried with and without milk, with milk tastes alot better.
WhyDoYouCareWhatMyUs 2 weeks ago
I always find it funny how nearly every video on YouTube is for the sweet version. I'm fairly certain it's only really America where the sweet version is the norm. I know here in the uk if you ask for French toast you get this version. and I think I'm right in saying that goes for a lot of other places as well, although the only real difference is adding cinnamon and vanilla to the egg mix, and putting syrup etc... On it after as far as I'm aware
And to those commenting about his voice going u
4ftofflame 7 months ago
i love your recipe.. i never tried it like this because i like mine sweet,... i just ad vanilla, milk and cinnamon to the eggs and when they are ready all add some type oj syrup or jam..
MegaDamarys 7 months ago
You know what I like about your recipes? When you say 'easy recipes', they really are easy! Since these are savoury, I had them with chilli sauce and mayo. Yummy supper!
ayidaam 7 months ago
YUM! love your vids chef!!
pearlipop 8 months ago
This has been flagged as spam show
hahahha you're voice goes up at the end of each sentence. Like you're asking a question?
LOL.. funny
cool vid
joseffz 8 months ago
Comment removed
joseffz 8 months ago
gonna make this
hwangbo101 8 months ago
I've never heard of Savory French Toast. How cool! Now I have to try it. I make a great homemade tomato soup that I usually make with grilled cheese sandwiches. Now I have a new alternative. Thanks.
MommyLovesBigBoys 9 months ago
So , wait, i can use ordinary milk. ?
iamjosef12345 9 months ago
@iamjosef12345 Yes - you can use normal milk :)
OnePotChefShow 9 months ago
@OnePotChefShow K heres my problem, i tried to do this my second time, and it always ends up real soggy. Whats up with that?
iamjosef12345 9 months ago
@iamjosef12345 Sounds like you are cooking them too quickly (the pan is too hot) so th outside is cooking before the inside is done. Try cooking them on a lower heat ;)
OnePotChefShow 9 months ago 5
@iamjosef12345 or you could put the bread in the ovem for like 5 mnutes, prevents getting soggy.
cupcake555x 7 months ago
i know this is the savory version, and i dont know if you know the sweet version, but if you do, is it possible to make it without vanilla extract or cinnamon ?
EpicLittleMiss 10 months ago
@EpicLittleMiss The sweet version isn't very common in Australia - I've never actually made it. But I imagine leaving the vanilla and cinnamon out shouldn't be too bad.
OnePotChefShow 10 months ago
i dont know if you'll be able to read and answer this, but can you use evaporated or condensed milk instead ordinary milk? :\
yanskeedoo 10 months ago
@yanskeedoo You could use evaporated milk, but not condensed milk ;)
OnePotChefShow 10 months ago
gonna make this tomorrow morning
ssramroop 10 months ago
i love your voice man :D
sn3nimph 1 year ago
awesomeee dudee =)
Gangstaz786 1 year ago
nice quick edible food recipe. thanks alot
william828 1 year ago
your voice gets higher at the end of every sentence like youre asking a question?
DRAMISINOO 1 year ago 5
@DRAMISINOO It's my Australian accent
OnePotChefShow 1 year ago 29
I love french toast.. my mom always made it with cinnamon in the mix :)
pugsley0510 1 year ago
i love this. being a student, it's quite a cheap way of having a nice breakfast. :D
sheila37 1 year ago
whip, dip and fry! =)
feeuisce 1 year ago
love this i had it many years ago dont know why but we called it fryclips.
jbrown1951 1 year ago
Love coming over to visit
CajunSpicyKitchen1 1 year ago
Can i make this kind of toast without milk just eggs ?
jackpotpbk 1 year ago
@jackpotpbk You can, but it won't be exactly the same, as the egg mixture will not soak into the bread (just coat the outside) ;)
OnePotChefShow 1 year ago
This is what I call french toast. My family gets together every year for a reunion and we go camping and one of the days my uncle and my mom make TONS of French toast for the whole group (30+ people). My Uncle LOVES making cinnimon rasin bread and on even the white bread he would sprinkle cinnimon on it before cooking. SOO Good for breakfast!
theatergirl15 1 year ago
Omg, yuum!! :D
xLove4Food 1 year ago
french toast is really good if you melt butter in the pan before frying the bread. for every egg you want to mix, you should put 3 tsp of milk. and then season with salt and pepper and fry until golden brown. that is the best way to make french toast :)
GabbyProrsum 1 year ago
I can't believe there are plug sockets that close to the sink!!
That's illegal here lol.
Burtholomew 1 year ago
finally someone that can make the actual french toast, and not the sweet americanized version of it
NicoTeen7 1 year ago
well we can all see this guy enjoys his food lol ah well atleast fat people are good chefs
wwsangus 1 year ago
aye quick question mate ive tried this recipe twice and it ends up the bread being soggy (is that how u spell it?) anyways am i doing anything wrong?
Jekjek021 1 year ago
@Jekjek021 too much milk in the dipping, not cooked enough, or the heat of the pan wasn't high enough.
GodRulezMyLife 1 year ago
i made a french toast like thing by frying bacon and then frying bred in the bacon fat it was realy good
tehx3n 1 year ago
it tastes really nice if you add sugar not salt and pepper and dont add the milk
darkroge 1 year ago
Best french toast EVER!!!!!!! thank you chef!!!! I subscribed
SoftwareReviewExpert 1 year ago
Ok this is the simplest recipe ever. If it tastes good i will post in the comments.
SoftwareReviewExpert 1 year ago
I never add salt and pepper, but I do add a little vanilla extract and some brown sugar taste good and works well with stale bread.
MyMary55 2 years ago
I never pure milk into it. Its as good as with milk.
kontonagarnek 2 years ago
How much can you make with 1 egg, id probaly have 2 - 3 slices
SaiE8 2 years ago
lovely with a little cheese,cant wait for some new recipes dave
karlphillips1 2 years ago
^.^ om nom nom nom this is my favorite breaky dish.. but i limit myself to having it once or twice a year. i noticed a lot of people commenting add cinnimon and sugar. i tried it that way once but its heaps nicer served savory with salt and peper. my kitteh lily loves it too ^.^
ToxicBeauty123 2 years ago
french toast doesn't have to be fattening or anything. 1 egg (70 calories) 1 slice of whole wheat bread (56 calories) 1 tb of EVO oil (90 calories) That's just 216 calories. For a breakfast up to 400 calories is okay.
OvoPiano 2 years ago
i doubt people will only have 1 looks too good
SaiE8 2 years ago
its nice with bacon and maple syrup believe it or not XD
seanthebrawn 2 years ago
my chef makes french toast everyday foe breakfast
mongoliarocks1230 2 years ago
Totally new concept for me in the USA, having french toast with tomato soup. Interesting.
9aspengold5 2 years ago
i usually screw it up by not letting the bread soak the batter long enough
fresh72 2 years ago
I use cinnamon, milk, vanilla extract and add syrup and powdered sugar.
knink24 2 years ago 3
I let mine turn brown and they still taste awesome.
Hasharu 2 years ago
I make mine without the milk, it's well nice. :)
gaza592 2 years ago 2
That's always been known as Eggy bread for me over here in the UK. Our french toast is toast sprinkled with cinnamon and sugar and then put under the grill for a few minutes! I suppose its different all around the world!
cutemunkey27 2 years ago
Excellent recipe, it was delicious, i like to add cinnamon along with it.
WoWkid265 2 years ago
LOVE french toast for breakfast with lots of butter and syrup :D Hmmm think Ill make some this morning :D
shweetpotato 2 years ago
ive always known this as eggy bread and also gypsy toast, lol i dont know why. but it is awesome!!!
ant1110 2 years ago
This has been flagged as spam show
I just made that, Im sorry. But it tasted SO BAD!
NightFang7 2 years ago
I suppose you can't please everyone
OnePotChefShow 2 years ago 28
@OnePotChefShow I like half and half cream instead. It just makes it a little less runny. Still I loved the recipe!
MrButterworth24 1 year ago
Nice Job! Next time you make french toast though, try not to press down on the bread, because it may make the bread flat and not have that good bite to it.
N1kExMaZz 2 years ago
In the uk we call that eggy bread lol, I though french toast was just fried bread :P
Nunfluff 2 years ago
My inlaws call it Eggy Bread too - I've always known it as French Toast. Let's just call it YUMMY!!!!
OnePotChefShow 2 years ago 4
i would say that french toast is not only poncey but inaccurate because it is eggy bread :0
ant1110 2 years ago
Eggy bread cos its egg and bread. Bombay duck is fish so whats the logic..
And bread fried in oil. i think you'll find that's F- R - I - E - D - B - R - E - A - D. Funny that.
rcallan 2 years ago
I'm in the UK, and we've always called it french toast. Eggy bread is one of those poncey tv chefs labels by Anthony' ignorant bastard' Worrall-Turdface
rcallan 2 years ago
Comment removed
ant1110 2 years ago
@Nunfluff or if you're my nan you called it "gypsy toast" hehe. It's very nice, I add a few splashes of woustershire sauce to it though.
LoftyProduction 1 year ago
Your Awesome Man ! i love you vids :D
xZxBLADExZx 2 years ago
Oh wow I haven't had french toast in AGES, I'm gonna have to make some !!
enquvist 2 years ago
Don't forget the soup for dipping!
OnePotChefShow 2 years ago
Nah I'm not a soup man, just the toast is fine lol ! Too bad it's in the middle of the night, I can't even go out and buy the stuff !
enquvist 2 years ago
Nice french toast, love your videos!
tanmaxi 2 years ago
Are there any variations to the recipe, such as maybe adding finely chopped parsley, or garlic to the egg and milk mixture??
53531640 2 years ago
You can add some dried herbs or use flavoured salts (garlic salt is good)
OnePotChefShow 2 years ago
yummy!!!!
I'm gonna make some now!!
mike
macaronipop 2 years ago
i love french toast
metrolady72 2 years ago 2
Me too!!!
OnePotChefShow 2 years ago
mmmmmmmmmmmm french toast :) great Dave
robjnixon 2 years ago 2
I'm tempted to make some more - yummy!
OnePotChefShow 2 years ago
Cool new intro!
I love french toast.
You seem to make the yummiest things of things. :P
MMEggman 2 years ago 3
Yummiest things of things?!?!? Why yes I do!
OnePotChefShow 2 years ago
FRENCH TOAST YUM!
papercutt666 2 years ago
It is yummy - I'm having some right now :)
OnePotChefShow 2 years ago
nice!
papercutt666 2 years ago