Spicy fish soup (maeuntang)

[rapat100]

AAA+ luv it like to c more .... Thanks 4 ur video

[kenangansmlm]

do we really need to put cooking wine? can i just skip it and put some plain water?

[Maangchi]

@kenangansmlm yes, use water, it will still be delicious. Happy cooking!

[nyktm1]

Hi am frm Nepal and I luv Korean food a lot lot ..whenever I see ur cooking am hungry again ...can Meet u so I can learn frm y a lot...

[Maangchi]

@nyktm1 Happy cooking!

[oogp]

@Maangchi haha!

[wjestick]

Another option for scaling fish is to do it in a basin of water. The scales do not fly everywhere.

Nice looking recipe.

[fantasyvideo88]

it tastes delicious it is the best fish soup I ever taste

[Mclilkey]

hi, plz help me, I'm going to cook your Spicy fish soup recipe for my birthday party, but i can't find "kelp" in my local. What can i replace it? Thanks so much.

[Maangchi]

@Mclilkey Skip it. It will still be very delicious.

[msnitus]

i'm new to you're channel and i'm sooo glad i found it!!!! i've been going to a korean supermarket for the longest time cus i love the freshness of the produce and the prices lol and have been wanting recipes for korean food :D great channel, thanks so much!!!

[ELTONSMELLTON]

its uh 1/2 teaspoon of salt. lol!

[yourbestwhatever]

Can i cook it with fresh water fish to?

[Maangchi]

@yourbestwhatever yes, you can, but fresh fish calls for more seasonings. I will post the recipe for fresh water fish soup someday.

[glehthis]

I'm so hungry now ><

[AncientBoneCrusher]

I want to help you cook! That looks like an awesome job! Great videos, have a good one.

[jacob7207]

A+

[amly2711]

I really like your channel ..... And I like watching you..... You are so funny and cute and I love your recipes thank u

[dbs84]

Both you and your assistant are very pretty. Good video as usual Maangchi.

[crazybabes1991]

another yummy recipe...thanks maangchi, i think i dont have any problem with korean food... i can eat them all!! yeahhhh =D

[philirish]

that looks delish... question maangchi, if i cant get any ssukgat and minari what veg can you suggest?

[yacha333]

영어 잘하는 망치님 부럽네요,,

[sooinlee209]

Oh! That soy sauce is from Vietnam. I'm so proud.

[Maangchi]

@sooinlee209 yes, that's my favorite! : )

[sooinlee209]

@Maangchi I start watching your channel today. This has so much fun. Thanks for wonderful recipes!

[ReviewerR]

@sooinlee209 You meant Fish sauce right?

[Maangchi]

@ReviewerR yes, she did. Check out the photo of fish sauce in "ingredients" section on my website if you want.

[kumaryder]

She is soo beautiful and cutely funny :)

[JosKiddin]

You make me happy! I love the energy you bring to your kitchen and help people cook! SOO FUNNY haha

[TheStarsprinkles]

I just found your channel on here and am so glad that i did! Thank you. All your recipes look delicious.Dont have all the leafy ingredients, but m gonna make this dish now...yepeee!

[thomasoeler]

MAANGCHI i love you... hopefully one day i ll come to the us and arrange a cooking session with you *g*

[ded66]

The song in the background is "Foundations" by Kate Nash

[PennyDreadfuI]

You need a nice big cleaver for fish heads! :D

[ahempoot]

Maangchi, May I share a method of scaling a fish with u? My grandfather would always put the fish in a plastic bag(the kind u get from the grocerry store) and in the sink he would scaled the fish with a spoon ( the stainless soup spoon). He said that way the fish scale does not fly everywhere. It seems to work for our family.

[Maangchi]

@ahempoot oh, thanks a lot for the tip! : )

[Xivafout]

I love watching your videos and such great recipes ^^

[Russell101]

wow this is the first video ive seen you do and this recipe looks very exciting to make! I might have a go at it tomorrow! Thanks for the great instructions!

[glegmant]

thank u thank u Maangchi,great cook.keep going bb.

[AhBbJeh]

Maangchi you should try and use the back of the knife (the flat part) to scale the fish as it wont eat up/dull your blade and will actually be smoother because u can do it perpendicular (90* angle) compared to a lower angle which make cut the fish.

Also, did you remove the gills before adding it to the soup? I know the gills become bitter so thats why I'm asking...I really want to make this on a nice cold day :)

[Wild1Banana]

Great FISH SOUP Recipe very healthy your Videos are fantastic your a vary good teacher I had no problem following your instructions. Extreme THanks Miss Maangchi your a fantastic Cook love Korean Seafood with a cold bottle of HITE

[Maangchi]

@Wild1Banana Thanks a lot for your nice comment! Your encouraging comment makes me feel happy this morning!

[peanutking242]

nice fish... im guessing u r in sydney

[mirandajrguillermo]

nice cooking maangchi

[paint0312]

Im so hungry, i want to try your recipies. :D

Ps. Im from korea.

[bren5209]

wow u always fill the cooking pot to the max! Look yummy.

[atakkuuuuu]

ahh... i wish i could make maeuntang but my roommates probably wouldn't like the smell.

[Maangchi]

I know how u feel! Find a place where you can cook comfortably! : )

[muichih]

Hi Maangchi!

i want to cook this for my family but they can't eat really spicy food... is there a way to cut the spicyness but still make it taste yummy?

[Maangchi]

Yes, it will still be delicious without using hot pepper flakes.

[bleueel]

I'm sure the soup tastes better than it looks, but my question is... what is the name of the song in the back ground?? someone please tell me...

[Maangchi]

It's 'Foundations' - Kate Nash.

[mikethatremains]

야!!!!!! 대박!!!!!

혼자 살기 시작한지 6개월은 되요!!!!

요리 진짜 잘 보고있습니다

셍큐베리감사 ㅋㅋㅋㅋ

[Maangchi]

wonderful! Thank you for using my recipes!

[krabby4000]

you only add a half teaspoon of salt at the end. is that enough to salt the whole dish?

[Maangchi]

Hi, thank you for the question!

I used 1 tbs hot pepper paste and 2 tbs fish sauce to make the maeuntang sauce. Fish sauce and hot pepper paste are salty. Check the written recipe on my website plz.

[Chooderz]

mm delicious

[Kamoyaker]

You have great recipes, thank you for sharing them.

[philirish]

it looks nice.....

[Barbarian216]

Ahhh....this looks so delicious..I could almost taste it!....must smell really good too?

Would it be advisable to put some tomatoes in it?

I took down the name of this soup and went to a Korean resturant....they didn't know what it was?? Maybe they need to watch your show? Anyways, I always enjoy looking at your great food examples...very healthy too!

[Maangchi]

order "maewoontaang"(spicy fish stew) or copy this word "매운탕" and show them. : )

No tomatoes in maewoontang.

[Barbarian216]

Comsa meida...I will show them this Korean writing and hope they have it this weekend! I like it spicy and hot with some cucumber kim chi and sougi rice wine.

[SQNBM]

Is this close to "Saeng Dae Gu Towng"?

Spicy cod fish soup with cod stomach?

A lot of people think that stomach is gross,but it tastes great and it'd good for you! My grandmother used to eat squirrels

and the brain too,it was popular in America just 60 years ago,before you say gross,look what goes into hot dogs,it's all good food,and Maangchi is my favorite internet korean cook!

[Cslim1]

Your recipes always look so delicious. It's dangerous to watch your video clips late at night because I always end up feeling hungry! Also never knew that Vietnamese fish sauce was used in Korean cooking. How neat!

[geko666]

nice recipe

[houchi69]

just so you guys know, mirin is not really wine. mirin does not contain alcohol...

[Churumbelita]

Sorry, but that is not correct. While a large percentage of mirin is sugar, it does contain alcohol (if you get REAL hon mirin). The alcohol percentage is usually around 14% (sake is usually about 20%). If you get shin mirin, then there is very little alcohol in it.

[Dangnina]

thanks for your work, my boyfriend is korean and i am chinese, i tried making one of the korean dishes you taught here and he was amazed. the only problem i have is the ingredients, it's hard to find some e.g. mineri. personally i really like "daegu" tang (not sure if i spelled that right) i wonder if they have the same soup base..

[annakute88]

Oh I can see the name of fish sauce - It's "something" Hương :) I think it was made in Vietnam. I like your video clip. Thx Maangchi.

[Maangchi]

thank you!

[kcms777]

tnx for nice recipes.

i don't need to show how to cook korean food to my wife anymore. :)

have a nice day.

[djemjae]

WOW, this spicy fish soup is a lot different from the spicy fish soup they cook in "Family Outing".

... No ramen seasoning.. hehe.

[nubreed1980]

Hi, thanks for the clip, and how do I spell ssukgat? Is it like ---> 쑥갓?

And... where may I purchase minari from? I've never heard of this vegetable before... Thank you!

[Maangchi]

yes, you are right! 쑥갓! : )

minari is only sold at a Korean grocery store I guess.

[LittoBUbbo]

=o im so hungry now.. and ur friend has really nice hair! and you too!

[ji94552]

I bought my 3-Crab fishsauce the other day. I can't wait to try it.

[Mausmoo]

Hi Maangchi, i'm just wondering what kind of the red pepper flakes do you use for the dishs? is that the same red pepper when you making your kimchi? i guess not! thank you, i always love your cooking~

[Maangchi]

yes, I use the same hot pepper flakes. Check my ingredient section on my website. I posted photos of hot pepper flakes there. Thank you!

[xwawas]

i see,. tang..(: simlar to chinese (:

[ji94552]

I recommend Korean red pepper flakes. Most of red pepper flakes in the Asian markets are from China. Their color is darker not bright red like Korean ones. Some say that the flavor is different, too.

[Mausmoo]

i think korean ren pepper is special

[messhil]

yihaaa i luv your vids ^^

You have almost the same character as my mom *laugh*

I always wanted to cook korean food, but my mum said, a korean male doesnt have to learn it xD So I´m still learning and watching your vids, and try many of your recipes.

Thanks for that =)

Greets from Germany

(ieeeks, my english isnt very well^^)

[stephanokim]

can i come over! i want to eat your food!! I live in ny!

[LuckyAnime11]

hi maang chi i love ur cooking...that look delicious;;;;

could u also tell me whats the name of the song plzzz..

[Maangchi]

Kate Nash's 'Foundations' Thanks!

[Nospherith]

wow! that looks deliciuos! nice music too. =)

can i have some pleez? =P

nice vid ^_^

[roelshotdog]

your okay but good...

[skater12345678902]

3:49 looks like fish is crying

[Maangchi]

oh, sorry, but what else can I do!

[kenkatemom]

Do you have to worry about the radish being overcooked?

[Maangchi]

no, radish makes the soup tasty. It should be boiled for a long time.

[DLiteFullyNBliss]

I hope you get your own cooking show. You are amazing. I have been trying to get my Korean friend to write down all my favorite recipes for me so I can learn to make them. I have to say your recipes look just as good if not better than the Korean food I have had. Thank you for sharing your culture and your food with us.

[XiAhLuV3r]

do we have to put in soju?

[Maangchi]

No, putting alcohol is optional.

I ran out cooking wine, so I used soju instead.

[blackmind981]

this...is...the....best...

this is wayyy better than chicken or beef soup.... too bad my parents dont have the time to make it, so i take it in the restaurents =P

[Prismaticjoi]

This soup is SO good on cold days, especially when you are sick. It can clear out your sinuses! ;)

[megumi2906]

Ur recipes are so delicious, wish i could cook like u. thanks for the video Maangchi! =)

[budinzamani]

My mouth is watering right now

haha

Like i can smell the aroma from your kitchen

MmMmmm

[scoza]

omgosh I love jjambbong! Cant wait to see it *drool*

[tossedsalads]

I'd love a recipe for 짬뽕 (jjambbong) if you have one.

[Maangchi]

짬뽕 (jjampong: spicy noodle soup with seafood) is one of my upcoming recipes. Thank you for your request!

[tossedsalads]

You are an angel :) I look forward to it.

[wreckanchor]

Wonderful recipe & video! I love a woman who can really cook!!

[kdw4jc]

Thanks for sharing! Delicious dish ... I'm so glad that I discovered your video & channel just now! So many fresh & healthy ingredients ... you made me so hungry that I need to go eat lunch NOW (just as soon as I subscribe to your channel)! =D

I want to make your exact recipe soon. I hope I can find a market that carries the green vegetables you used. Just in case I can't find them, are there any lettuces/herbs that I can substitute?

[Maangchi]

I don't know much about which vegetables could be replaced. Ask your question on the forum on my website.

[wisdompaul]

I usually use ramen noodle in maeuntang. It is also good!!

[jaybobed]

Hey Hammer, looks Great! Great Video as always!

THanks,

Dave

[CDDANIEL911]

I thought korean wouldn't use fish sauce in their food. your food is always looked yummy.

[GoodKush00]

I love asian cuisine, I always look for recipes on youtube. This is the first video i seen of yours and i really enjoyed it. I notice many asian recepes have many ingredients all together in one pot leaving a beautiful presentation like your recipe here. This is also the first Korean cooking channel i found and i really like the recipe. I will subscribe to your channel and hope to try some of your dishes myself! Now I am going to watch some more of your videos, thanks!

[M0mmg]

Can you please tell me again when you are going to teach us ( chow pong ) I know that's not how you spell it but the noodle soup it great and I really wanting yout recipe.

thank you Mommag

[Maangchi]

Jjampong, sure!

[Deathofblades]

I thought Jjampong was a Chinese dish or am I confused. It is indeed delicious but I mainly see it in Chinese restaurants along with my favorite (Jja Jja Myung)

[M0mmg]

Maangchi :)

Thank you sooo much for taking the time out of your busy schedule and sharing your talent with all of us ! My family have had many great times together creating your dishes.

Thank you very much

[Xander362636]

these recipies look brilliant! i must find the ingredients so i can try these out.

[Maangchi]

let me know how it turns out! Exciting! : )

[iamsentra]

Thank you very much for this wonderful video. I have been waiting for this recipe for so long.

[krisfaun]

congratulations on 5000 subscribers maangchi!

[iamyellowman]

hey mangchi, who is this song by and what is the name of it.

i like it.

[Deathofblades]

Yeah I recall I heard this song before. It was quite popular on itunes long time ago I forgot what it was called but I'll try to find out.

[Maangchi]

Hi, it's Kate Nash's Foundation. : )

[aznshrimp90]

can u please make some more videos please lol

[xIntertwined]

Ahn young, Maangchi :)

I love all your cooking!

My grandma makes this soup all the time and It's really tasty.

I told her about this recipe and she likes this better than her original cooking!

[uthanaung]

wow 시원하겠네요.

[snowblazer12]

whats the name of this song?

[m2cmstudios]

thank you! thank you ! mae untang looks very shi won hae yo. and url kul hae yo especially with soju ...im on my way to market NOW!!!

thank you again

[char2]

im hungry now...

[baboon500]

looks very tasty, thanks for sharing!

[possum419]

i have to wipe my computer down cuz i just drooled all over it lol. that looks AWESOME!

[CanadianLime]

The fish at 3:52 looked like it was crying!!! Maangchi, Thank you so much for the great recipes!!! ~ CL

[houchi69]

personally i will put the shrimp at the end, and not leaving it in the soup. overcooked shrimp does not taste good.

[CriticalHurt]

mmm i will make this with chicken :D

[houchi69]

another good way to scale a fish is to use a vegetable peeler. works very well.

[Maangchi]

Thank you!

[solacium]

so delicious!!!!

do you think you can show us some wonderful Korean noodle dishes?! :) Noodle soup dishes if there are any? I'd like to see more! :D thank you so much for your wonderful videos!!

I live in NYC, too!! I go to Korea Town quite a lot for bbq... but I think making food at home is better, right? Homecooked Korean food is yummy!

[Maangchi]

Yes, homemade food is always good. : ) Noodle soup sounds good. I will keep it in mind. Thank you.

[looke888]

Maangchi, firstly, i want to thank you for making these videos, everytime i check my subsciptions and i see one of your cooking videos i get ahuge smile, because there are simply AWESOME! I was wondering maangchi, do you eat korean food all the time, or just say 3 times a week, etc. ? odd question, im just curious! thanks a million! and keep those videos coming, they are much appreciated!

[seiyaodango]

This looks sooo delicious. I need to stop watching your videos when I am hungry. Just wondering, can this be a hotpot cooked and served at the table?

[HollyZephera]

watching the red snapper get scaled made me squeamish heeeheee

[HollyZephera]

it should not be sleepy eyes! heeheeheehee!

[meiguoren777]

Wow! Nice. It's like Korean Bouillabaisse! You got me salivating!

[Maangchi]

I would like to taste bouillabaisse someday. I have never tasted it. : )

[melonbarmonster]

Anthony Bourdain said the same thing when he went to Korea.

[Deathofblades]

:( I dislike the hobakjook. I hate it when my mother makes it. But I think it is good for a pumpkin dish.

[HenryHHL]

Thanks for the great recipe! I substituted the seafood with stewing beef instead and it turned out great!

[melonbarmonster]

dude, using fish is 10 times better for this recipe. Doesn't compare.

[qkr19]

hi maangchi!! you know, it's october now, so how about a pumpkin soup? i love it!! but it's hard work so i dont want to pressure u into it, so ya have fun and have a nice day bai

[caleacat]

Fish soup...so-ooo good.

[ttiiyy]

That looks delicious! Thank you so much for sharing the recipe!

[xiodao88]

my mouth is watering.

[bertintowncenter]

Thanks for another Delicious Recipe ! I hope i can find the 2 plants at My Local Korean store.

[Maangchi]

I hope so, too. If you find sesame leaves, you can add it to the soup, too. Thank you!

[Kr4zi4ur0mg]

There is a chinese version! My mom makes this like every month.

[winkiiV]

what song is that in the background? sounds like metric!

[Maangchi]

It's Kate Nash's Foundation.

[angSAC22]

i want to live in that house!! =)

[missjudy717]

looks sooo yummy. i love u mangchi

[wazzita]

Agh! I keep on forgetting not to watch these unless I've eaten already. I am soooo hungry :(

[simplyyazn]

Vietnamese fish sauce lol ((:

[wooooooooooka]

yeah exactly. The vietnamese have a similar soup to this too. Canh chua

[fataloptimist]

Noona, you're awesome! 1 shot!

[Maangchi]

lol, you make me laugh loudly! Yes, 1 shot!

[aeriskitchen]

Hi ^^

Another great video !!! @.@ I feel like..I'm smelling your 매운탕... Then..all ingredients look very fresh..I can't get them here.. anyway.. thanks !!!

[Maangchi]

Thanks a lot!

[sunsavesmoney]

im still watching... keep up the great videos

[Rourba]

I love you ! thanks a lot. You are an angel!

[saejinoh]

I was watching this video and then I looked at the pizza I was eating and I became a little sad. :(

[Maangchi]

lol

[brokenheartboy]

wow it looks so healthy and delcious!!! =D

[Deathofblades]

It is but it happens to be crazy good!

[GazeRock123]

Nooo Maangchi you threw away the shrimp head! :( Iono what it is, but I like the red stuff in there. Omg... what if its poop... lol

[shexilicious]

pretty sure its shrimp brain lol

[mebe]

awesome. those scales are bigger than fingernails!

[sushidude95]

aww the fish looked like it was crying when you cut off its fin

lol

[Tamar1973]

Soju makes any Korean meal tasty! : )

[Maangchi]

hehe, can drink while cooking,too! : )

[melonbarmonster]

Shrimp heads are the BEST part of the shrimp!

[Maangchi]

Good point! :0) Sometimes shrimp heads give weird mud like smell and ruin the taste of soup. So I did not use them for this recipe not to confuse viewers. How can you know if the shrimp head has not strange smell? Take a sample shrimp and boil it and taste it. If it's ok, you can use it! : )

[theinsidiousfumanchu]

It is the ambition of all good soups to one day become as yummy as this.

[uberathlete]

Okay I think I'm gonna make this tonight ^_^

[oekakinin]

I have 3 crab brand fish sauce. my mommy gave it to me. I love your cooking!!!! it makes me so hungry. I live with two korean (i'm vietnamese) but I always make the best bokumbap : )

[Maangchi]

Give me 5! lol!

[Maangchi]

Thank all you guys for your quick comment about my new video!

[Ichigo101]

that looks good :D