Added: 7 months ago
From: iloveflavor
Views: 7,383
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  • That is one hot witch.

  • Cool video! Thankyou

  • Seriously! What the hell did I just watch!?!? St. Peter in a El Camino! Can't I get a normal video that doesn't look like Harry Potter vomited up everywhere! I mean, she could at least show a bit more boob or something. Just sayin'

  • i see why she flashes her boobs in every video, her face isn't very appealing to the eye lol

  • I love it soo much. At first my cousins thought there was real beer in it. But it was really good.(:

  • @standardcrime there is a non- alcoholic version

  • they were like 12 when the started drinking this

  • How does this taste exactly? Describe the flavor to me please!!! This looks perfect for me to prepare. I'm turning 21 in January and since it's cold this hot alcoholic drink would make it awesome.

  • @MsOutspokenOutcast It's really good - like a dark, buttery beer with a sweet finish. It's realllly good just drink it when piping hot because it's not my favorite flavor when room temp or cold!

  • Don't you just love the silent E added onto the end of words and some of the classic spelling of words like boil and fire in the original 1588 recipe.

  • @TheNZJester To make Buttered Beere. Take three pintes of Beere, put five yolkes of Egges to it, straine them together, and set it in a pewter pot to the fyre, and put to it halfe a pound of Sugar, one penniworth of Nutmegs beaten, one penniworth of Cloves beaten, and a halfepenniworth of Ginger beaten, and when it is all in, take another pewter pot and brewe them together, and set it to the fire againe, and when it is readie to boyle -- lol, sure do.

  • Part 2:

    and when it is all in, take another pewter pot and brewe them together, and set it to the fire againe, and when it is readie to boyle, take it from the fire, and put a dish of sweet butter into it, and brewe them together out of one pot into an other.

  • Part one:

    From, ‘The Good Huswifes Handmaide for the Kitchin’, published 1588

    To make Buttered Beere

    Take three pintes of Beere, put five yolkes of Egges to it, straine them together, and set it in a pewter pot to the fyre, and put to it halfe a pound of Sugar, one penniworth of Nutmegs beaten, one penniworth of Cloves beaten, and a halfepenniworth of Ginger beaten,

  • That looks like a modification of real ButterBeer to me using RUM. The authentic "Tudor Buttered Beere" recipe from 1588 is English Ale no rum. Looks like the Rum is used in place of the brown sugar.

    1588 Recipe Ingredients: 1500 ml (3 bottles) of good quality British ‘ale’ (Do not use a Larger beer) 1/4 tsp ground ginger 1/2 tsp ground cloves 1/2 tsp ground nutmeg 200g demerara (natural brown) sugar 5 egg yolks (yolks only are needed) 100g unsalted butter (diced)

  • I take it kids can't drink this?

    

  • @IhearaHunter117 The alcohol content is mostly boiled away with the temperature so a cup would be generally safe for kids - but I'd probably stick to just giving the kids hot chocolate or the non-traditional recipe with cream soda, butterscotch syrup, and butter :)

  • @iloveflavor k, thanks :D

  • Love the intro...

  • Wouldn't the eggs scramble?

  • @OreoPuppy101 If you stir the eggs quickly and don't over cook it - it's good to go! It's kinda like a beer eggnog :)

  • sweet!

  • looks more unhealthy than 3 bottles of ale :-)

  • I can't WAIT to try this!!!

  • @Smackaburrito I hope you do! Let me know how you like it :)

  • Butterbeer is a drink from the HP series made for wizards who are too young for alcohol....why does this include ale and rum?

  • @Nagem1617 Butter Beer has existed for centuries - first documented recipe was in 1558. That's why it says the "Real" Butter Beer. It tastes like a sweeter frothy beer, almost like butterscotch. You can even serve it chilled with cold milk. If you do boil the beer, rum, and spices for at least 20 minutes or to 284 F, burning off the alcohol. If you would like the non-beer/rum version I have already included a recipe along with tips in the description along with more tips. Hope you enjoy it!

  • What dose butter beer taste like, just wondering, any body

  • @LiKnoll Deliciousness :) Frothy beer with a sweet butterscotch taste. Very yummy :)

  • @iloveflavor thanks for telling me sexy, I was just wondering

  • ***UPDATE*** Learn how to make different versions of this recipe (Non-Alcoholic, No-eggs, Sweet) in the NEW I Love Flavor Newsletter! (Link in Video Description)

  • nice vids.........but butter beer r suppose to make for anyage to drink and there is acohol

  • @traderkhanh If you cook the beer for a certain period of time, the alcohol is burned off (how to in descriptions). Butter Beer has actually existed for centuries - first documented in 1558. BUT I did include variations in the description - hope you enjoy one of them!

  • your just like the actress who plays tonks

  • @CdnBlt Sweeet

  • Great editing and effects (as usual)

    Nice vid although I don't drink : P

  • @freshtildeathonline Thank you! I put some different variations and substitutions for this recipe in the description - just in case you want to try them out!

  • Great vid Jen! Shizam Pow! :D

  • @CookingwithKarma Haha! Thank you girl!

  • so harrypotter-like :D

  • @EllyKSaysHi I'm a big fan, what can I say :)

  • you can put a spell on me anytime

  • @WillyM79 Oh snap ;)

  • Your hair is pink...there I said it. lol

  • @MulattoBrothaGW Hahaha! Thank you :)

  • Great job on the transitions. This one really stood out!

  • @MrJingjong Thank you so much! Trying to step it up :)

  • Cool video:-)

  • @jtg135 Thank you!!!

  • "Get that butt outta my beer!" :-D

  • @BigAndTall666 LOL XO

  • I'm loving your pink hair. It looks nice on you beautiful lady. ;)

  • @DaPhenom22 Thank you so much! I'm loving it too!

  • coming to a theater near this summer

  • @123boobster LOL nice!

  • i bet that beer was buttery smooth lol

  • @bloodysword100 LOL - yes it was actually :)

  • without doubt you are the best cook on YouTube Jenny

  • @AddictiveBreedNICK .. oh really!

  • @CookingwithKarma Do u sleep? Haha Jealous KG? Haha don't worry I won't tell anyone that Jenny is your idol :P you know I luv ya

  • @AddictiveBreedNICK XOXOXOXO You are awesome Nick!

  • @iloveflavor as you can see that comment got me into a lot of trouble o,O

  • Great stuff, love you video's! 

  • @USShark Thank you SO much for watching!

  • Drink looks good

  • @timoback3000 Tastes amazing :)

  • damn you are blowing up..you got ads before vids now.  lol thats whats up

  • @rerrainey Awww thank you! I'm hoping to make this a full time thing!

  • This might be a dumb question, is it served chilled, or is it served warm? When I think of beer, I think cold, but this looks like something that would be served like a cider.

  • @ahmose313 You drink it immediately when hot/warm. If you wait too long, chill the Butter Beer for a few hours or overnight, and mix 1:1 with cold milk. Both Recipes & Tips on my website: FlavoroftheWK . com/butter-beer

  • @ahmose313 and no question is ever dumb :) Never feel scared or embarrassed to ask! That's what I'm here for. I hope you are having a flavorful day!

  • @iloveflavor You really are the coolest! Thanks for the response, and thanks for the videos! For the sake of all that is good, keep'em coming! I tried this delicious badassedness, but accidentally dropped some Werther's original hard candies in it (I eat them while cooking to keep me from munching on the food before it's done). Seriously, how do you not have networks falling all over themselves to give you a show!? Heck, how do you not have people fighting to even hold the camera for you!? LOL

  • Good job! ...butter scotch and root beer and peppermints...just random flavor dreaming...

  • @thawthepast YES!

  • Witches Brew-Texas Style

  • @stunnathunder Oh yessss!

  • Is this good?

  • @takeoparill Never question the Jenny. Its always good. Like super awesome good. 

  • @svtcontour XOXO

  • @takeoparill Delicious! But, if you are weirded out by some ingredients, I put several variations in the description.

  • not too bad! but the idea of butter beer just sounds kinda sketchy! would have liked to see chocolate beer or something haha

  • @HOTDAWG06 Surprisingly delicious! But, I put several versions of the recipe in the description just in case :)

  • Great vid girl !! Keep em comin'

  • @teeltimes I'll get to brewin' up more flavors then! Thank you!

  • Reminds me of the illusionist. Very well done video as always Jenny :)

  • @svtcontour Thank you so much!

  • You are getting so much better with your videos! :) Awesome...wish I could have tried it.

  • @MulattoBrothaGW Thank you so much! I wish you could have had some with me!

  • that was so badass,,i'll make this one day. maybe in the winter ;]

  • @nirvgardengod I hope so! I put several tips and recipe variations in the description too :)

  • If you go to Hogwarts can i have your Kitchen mixer?

  • @jasonmushersee Yes :)

  • Awesome video Jenny.

    God Bless,

    Elba

  • @elbacooks4u Thank you so much Elba! I hope you are having a flavorful day!

  • i can't drink that (or at least hold it down), jenny. but i enjoyed watching you make it.

  • @StalinTheMan0fSteel I put several variations in a link in the description - I hope you enjoy one of them!

  • Something about mixing eggs and beer kind of doesn't sit well with me but I trust you so I'm going to have to try that sometime

  • @proteuseffects Surprisingly it doesn't take eggy since there are only 5 yolks - just helps to make it frothy. However, I have added a link to my "no egg" version of Butter Beer. It's delicious either way!

  • Beautifully edited video Jenny as usual.

    You'd definitely be in Slytherin :P

  • @SeansFood Haha - nice! Thank you!

  • I suppose i'll have to get caught up on harry potter at some point.

    Also the highlights look good!

  • @punkcanuck69 Thank you!!!

  • funny and awesome video, but I think you should talk in your videos :)

  • @techrobin8 Talking coming soon :) Thank you!!!

  • This is very magical Jenny :-) I'll have a glass ;D

  • @Domingo0022IWAY It's delicious! I put several variations on how to make this drink in the description. I hope you enjoy it!

  • Great video, but I may pass on this one. Beer and Rum are fine on their own.

  • @gargoylesama Touche :)

  • *Hands glass out*

  • @TheNakedWombat LOL! I wish I could!

  • @Smackaburrito  If you simmer the beer and spices (Ginger, Nutmeg, Cloves) for 20 minutes at 285F (140C) almost all of the alcohol will be "burned" off!

  • Great job as usual Jenny! Love ya! :)

  • @DaPhenom22 Thank you! XOXO

  • She was so drunk when she made this!

  • @MahaNomi I wish!

  • @MahaNomi LOL That would have been funny but butter beer is non-acholic..... i wish i had one right now....

  • @AkaTinaSmith96 It's definitely delicious!

  • Sortah likeah Tom and Jerry? But with beer?

  • @MrBillTroop73 I think that's one of the best compliments I've ever gotten. I love you. Sending hug now!

  • jenny baby i know a few spells of my own!. but i need a few things from you first, i need some of your hair & a small piece of your clothing, so if you could send those to me right away. i will be sure too cast my love spell on you ❤

  • @boddyxpolitic LOL awesome

  • Lol you're getting pretty creative with these, definitely liked the editing job :)

    How did it actually taste?!

  • @blake1405 Thank you!!! Obnoxiously delicious. But, drink it warm! Cold = no bueno + butter film

  • @iloveflavor Hahaha, note taken

  • ONE

  • @johnlambert1979 Nice!

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