" ROTI OR CHAPATI " Bajias Cooking

[gargikhiste]

Yeah badiya hai....... Useful tips

Thankssss....

[heronbone11]

Saying that they do look delicious.

[heronbone11]

You should really de-bling before you cook.

[M4037331]

great thanks..meri roti kabi nahi phulti..pata ni kyun:(

[Bajiascooking]

@M4037331 Your stove must not be hot enough, or you arent changing the sides at the right time. Video ko phir se dekho aur try karo, saara timing pe depend karta hai :)

[SwaggernautPro]

She has beautiful recipes and a beautiful and sexy voice, I just wish she put a subtitle in English, i would love to hear what she is saying. i don't understand Urdu or Hindi. Please Aunty do us a favour and make your videos in English.Thanks

[Bajiascooking]

@SwaggernautPro thank you for your compliment :) we are in the process of dubbing all our videos in english for our non hindi/urdu speaking viewers. It is taking a bit of time as life is very hectic at the moment. But we are getting there. If you like a recipe just add "ENG" to it and if its in english it will come up. Hope this helps :)

[infoISCservices]

MashAllha v.nice .app ky roti bhoot mazy ky lagh rahe hy bt mary roti pholty nahe kia waja hy is ky?

[Bajiascooking]

@infoISCservices Do you have a gas stove? Garam kam hota hoga shyayd :)

[786ibm]

Plz tell me the number or name of this machine bcoz there r sooo many that comes under kenwood

[Bajiascooking]

@786ibm kenwoodchef or masterchef

[786ibm]

Salam , h r u. I just want to know from where u got this dough machine, which brand this one is, i think kenwood? n how much.i also want to buy but very confusd about this kenwood brand bcoz i hav the food processor of KW n that wasnt go for two yrs so tell me that how long u been using this

[Bajiascooking]

@786ibm 13 years now. its one of the best. its kenwood

[nadeer2u]

We malayaliese(south indians) can't speak hindi.

[djennette1]

so sweet video! thank you very mush;

Djennette from Algeria

[Bajiascooking]

@djennette1 thanks :)

[avanwell]

आपने बहुत अच्छी तरह से समझाया है।

[Bajiascooking]

@avanwell hindi naheen perhni aati mujhey

[kumarpassion]

@Bajiascooking He said that you explained the steps so well! Well done.. Am gonna try that right now to eat with my fish curry/ eggplant.. :) Thnx for sharing..

[Bajiascooking]

@kumarpassion oh thanks, good luck :)

[tumwarro]

thanks alot sister....god bless u

[Bajiascooking]

you  are welcome, aameen

[pri22v11]

thats alot of bling!

[Bajiascooking]

@pri22v11 :)

[pri22v11]

who is nazeen? or nazreen?

[Bajiascooking]

@pri22v11 viewers

[pri22v11]

@Bajiascooking ahh! I see! I thought it was someones name! ? Shukria! :)

[bboychi1]

my chapatis are always hard like cardboard when i make them. What am i doing wrong? I tried milk instead of water but it is still hard.

[pinkylei23]

translation

[Bajiascooking]

@pinkylei23 just got back from london at the moment its 2 am here still replying. will try soon 

[fucku486]

App bohat sweet bolti hain sis .. Nd thank u

[Bajiascooking]

@fucku486 thanks for the compliment :)

[khurram47100]

I m very happy that someone has uploaded this video as may people tell about recipes of dishes But Roti which is a main thing. Bajia! May Allah Talla Bless u and u and ur family have a log life with Emaan, Health and peace of mind Aameen.

[Bajiascooking]

@khurram47100 thanks :) i can not live without roti, thanks for the compliment :)

[Bajiascooking]

@raghu23prakash its all done in front of the camera, pl watch it again and again to understand it better, good luck

[kamyab89]

You make roti like a PRO! Thanks i will try to make roti like you.

[Bajiascooking]

@kamyab89 Good luck, thanks

[lakhdar42]

@kamyab89

[arvindapoorvaishu]

baji aap aise roti banathe ho busss desh ki yaad aagayi

chalo ji raab rakha satsrikaal and salam

[Bajiascooking]

@arvindapoorvaishu samjho ke watan thora sa hum saath lete aaye :)

[arvindapoorvaishu]

Baji satsriakaal aur salam aapka haath meh jadoo hai buss masha allah. its been years that i have never been seeing these kind of roti's

coz i work outside the country i only saw it when i am in my own country .

baji ur too good believe me ur too good when i saw u preparing atta i just went back in time my dhadhi,mom or my sisters preparing roti's on the firewood stove .

if i could, i would have told you to send me 4 roti's really missing those roti's. hope u carry on doing the good job.

[Bajiascooking]

@arvindapoorvaishu thank you so much, we all miss our home land per kiya karain ?

[mail2ali2012]

Dear Baji How Are You? Your All Recipes Awesome Really And Your Voice Also Very Sweet God Keep You Always Happy & Healthy Including Your Family

[Bajiascooking]

@mail2ali2012 aameen, thanks for the compliment. good luck with this channel

[Mrhadiiiii]

do u know ??

u are pofisional chef really

[Bajiascooking]

@Mrhadiiiii thanks for your kind commpliment :)

[aMaDxXx]

لق لق لق لق

[ajaysahani09]

are you pakistanii

[Bajiascooking]

@ajaysahani09 Yes

[ajaysahani09]

good explanation..

[Bajiascooking]

@ajaysahani09 Thanks :)

[shreerav]

What beautiful rotis!! Inspiring!!

[Bajiascooking]

@shreerav Thanks :)

[kellybaca10]

i love all your videos, but i wish there was english recipes! is that possible sister?

[Bajiascooking]

@kellybaca10 I am doing all of them in English too but slowly. Whatever you wish to find just type its name in google and write ENG bajias you will ding most in Google. or visit my facebook page we will help you find there.

[mahwishsaleem]

Bajia aunty..you're good att cooking but if you fold up your sleeves while cooking and take off your bangles and rings..it would make it more hygienic.

[Bajiascooking]

@mahwishsaleem, no comment

[muxxammil324]

@mahwishsaleem gre8 idea ...

[meme1734]

I was wondering how do I prevent the chappati from drying aand turning hard? Also sometimes I get thick flour around the chappati after it is cooked, what can I do about this?

[Bajiascooking]

@meme1734 your dough is hard, and use less dry flour. heat is no good

[bboychi1]

@meme1734 sometimes I add a few spoonsful of oil to to the mix to prevent the chapatis from drying and going hard. Then I found you can buy different qualities of flour in which you dont have to add the oil. I use warm water to the flour.

[Bajiascooking]

@meme1734 no oil added in pakistani chapati. not part of its recipe

[Bajiascooking]

@meme1734 mix aata a bit thin, and leave overnight, if still no good change aata

[diyaqamar]

well, your rotis are so perfect, i have a query when i was in Pak i used to do the same tawa hata k seenk laytee thee, but now i have electric stove with no flame, mai kya kron?

[Bajiascooking]

@diyaqamar taway per he saik l, wo dekho roll ki recipe roti to taway per bhi phool jati hai.

[ara1985ful]

@Bajiascooking hi even i have the same problem....jab mein roti electric stove par daalti hoon tab roti jal jaati hain.....aap ke paas koi tarkeeb hai jisse meri roti naa jale....

[Bajiascooking]

@ara1985ful, to roti stove per rakh deti ho ? taway per bhi saiki ja sakti hai phool jati hai. werna koye bhi jiase oven ki grill si hoti hai waisi koye bhi cheez khareed lo. choolhe per rakh lo.

[seamoscomplices]

God, how can cook with many rings and bracelets. That is not right. This is mexican flour tortilla.

[hanikavuluri]

awesome hope i get in the same way..thanks for uploading it :-)

[Bajiascooking]

@hanikavuluri welcome, good luck :)

[krish5794]

@bajia i just want to know is it cold or hot water and for how long did you leave the dough

[Bajiascooking]

@krish5794, cold water, resting time of aata depends on its quality, some you can cook straight away some good over night some just need an hr. try with an hrs rest.

[asit1]

thanks simple sweet and very informative!

[Bajiascooking]

@asit1 you are welcome, good luck

[sikandar1970]

salam baji mere pass electric stove ha us pe roti kese banoaon ap ki tareeqe se

[Bajiascooking]

@sikandar1970 acha bhala is masle ka hal film kiya tha, ghalti se dlete ker diya. bara he afsos howa.

[smaartboy1981]

ASAK, pls put video for BASICS of COOKING.. like how to prepare intial onion,,garlic,ginger etc....when to add masalass,,,whar are the visible signs of right cooked ingridents at various stages of cokking..thanks..btw i have started following ur recipes on daily basis..and it is working grreat..thanks a lot..

[Bajiascooking]

@smaartboy1981 each recipe has its own way. there is a video i uploaded cooking tips, you might like to see :)

[waypastprime]

If you could list the ingredients in the description box it would help us try these wonderful recipes! Thank you!!!

[Bajiascooking]

@waypastprime, shortage of time is the major issue for me, at the moment my family watching a movie, kiddies wanted me to be with them but…….

[heer84]

I said! I dont like it Baji.If you like it keep it that way you like :)

[heer84]

Good for you :). Very one has own preference. I am just not comfortable with the food sticking in my jewelry and nails :)

[Bajiascooking]

@heer84, i dont keep nails very long but sometimes do not get chance to cut them. jewellry gets washed a thousent times during the day. it this one i have too much on but usually not.

[heer84]

nice roti but I wish the lady wasn't wearing that much jewelry :P

[Bajiascooking]

@heer84 my husband loves that :)

[Aclandia]

@Bajiascooking I love the jewelry! and the rotis :)

[Aclandia]

@Bajiascooking I love the jewelry! and the rotis :)

[Bajiascooking]

@heer84 Thanks :) me too :)

[khoobsurat82]

superb, nice video

[Bajiascooking]

@khoobsurat82 Thanks

[watever810]

You have a perfect radio voice!!! Never seen such beautiful rotis.. ;)

[Bajiascooking]

@watever810, Thanks for the compliment :)

[mynameisking17]

Wow, perfect roti ever....MashaAllah..:)

[Bajiascooking]

@mynameisking17, meri sari he phoolteen hain :)

[gokillbill]

i love u baji!

[Bajiascooking]

@gokillbill I value that :)

[simmsam2010]

Thank you sooo much , what a wonderful way of making Roti.....

You are a super roti maker Bajias!

God bless you

Roti lover from Calgary

[Bajiascooking]

@simmsam2010 thank you so much, i cant live without it

[arabbint]

Salam aliekum,shukrea bajia :)

[thedielemma]

Full points to Bajia! What a beauty the roti turned out to be. You are so right. It comes with lots and lots of practice.

[Bajiascooking]

@thedielemma, Thanks :) true

[chintoo266]

great art jee...........i am a boy but love the roti to puff p like this and wish i can cook the same

[Bajiascooking]

@chintoo266, roti ko naheen pata hota ke haath boy ke hain ya girl ke :) good luck

[chintoo266]

@Bajiascooking yes you are very ryt................i think i must try it today

[Bajiascooking]

@chintoo266 good luck

[bibibi2000]

ooooo u r super woman very nice thank u

[Bajiascooking]

thanks :)

[madihaaquarius18]

bajia yahan saudia mein tou aatey ka hi barha confusion ho raha hai mujhey abhi tak, brown, white mein b itni varieties hain k bus.....jis din mujhey meri paand ka aata mil gaya jaisa pak se bori wala milta hai, tou aap ka bataya hua daal wala paratha zaroor banayun gi...

[Bajiascooking]

rang dekho aate ka, us hisab se mila lo. good luck

[riariariadixit]

Hi baji... aapne toh itne aasaani se roti bana di aur vo bhi itne achhe...meri roti aise nahi banti....:(..ekdum hard sa ho jata hai....aur khane me bhi itna maza nahi aata...aapke video follow karne ke bawjood bhi...:(...maine thik isi tarah se ki jaise aapne kiya..par 10-15 min dough rakh dene ke baad jab belna shuru karu toh ekdum sa stick hone lagta hai...toh main thoda aur zyada flour laga leti hu....taaki belne me aasani ho,..par pakne k baad bohot tight ho jata hai..:Koi tips Baji :(

[MrMegacurie]

i understand no word. But it looks nice and you are very professional. Greetings from Germany

[Bajiascooking]

this same recipe is in english as well. pl look at it

[SayahZz]

Salam u Alaikum ..

Bajia Merey pass electric stove hai tou us per roti kesey baney gi?? ..

[Bajiascooking]

Hlke se wazan ka frying pan ho, us per koshish ker dekho. werna wo camping stove hota hai usi main hair spay ki terha gas ki bottle lage hoti hai, chota sa $12-15 ka milta hai green colour main hota hai wo le aao. kafi roz rotiyan ban jateen hain.

[QureshiAaifa]

bajia aap nay kafi kisam keh parathay or roti bhe bunani seekhai hai. Lakin Naan ke recipe mujhay aap ke site per nahi mili. please aap keh pass jab bhe time ho please naan bhe bunanay seekhain. Main bana laiti houn lakin for some reason woh heavy buntay hain or I think keh naan light honay chahiya.

thank you

[Bajiascooking]

han mere channel per naheen hai naan. bohot he arsa ho gaya ab to banaye hoye. kisi din dekhoon gi bana ker. waqt he naheen milta :(

[jesstherocka]

mujhsay kabhi bhi pairra sahy nai bnta is iye roti bhi achi nai hoti.. iA i'll try it this way.. jazakillah baji

[Bajiascooking]

good luck :)

[alkulth]

bahuth shukriya bahanji

[Bajiascooking]

you are welcome

[gnaelgas]

u do know that bracelet harbor germs right? ... just checking.

[Bajiascooking]

yes they increase immunity :)

[gulllalai]

I make Rotti often at home, but I must admit Bajia that I never realised which side is the best to make it so fluffy and puffed on the heat. But after watching your Chapti/Rotti I tired and it worked so well. First time in my life, all of the Rottis were so full of steam and puffed to perfection. Thanks a lot, even these every day chores need perfection in life. 

[Bajiascooking]

its all about timmings and heat, good to hear that. thanks

[rihanna72]

Mashallah u made a perfect roti.  Jab meri roti aisay phoolti hai tho meri Ammiji bahut khush hotay hein aur kehte hein ke vaakai mujhe roti banana aa gai hai lol

[Bajiascooking]

aata aur timings theek hon to bus :)

[butterfly1679]

i love your gold bangles and bracelets...

[Bajiascooking]

Thank you :)

[pripan7772]

where i can find dough kneading machine and which company makes it.

you are really amazing cook.

thanks

[Bajiascooking]

Its kenwood, thanks for liking, good luck

[tanya51050]

mine finally blew ! thanks! u rock

[Bajiascooking]

Great :)

[raficsulejmanovic]

Can anybody tell me the recipe of the dough (vid from 0:20 to 1:30) and whether yeast is used or not? How long dough is left to rest after kneading? tq

[Bajiascooking]

Only flour (aata) and water is mixed. Different kind of wheat flour needs different amount of water. At the end it should be a little softer then play dough. Some aata need resting some don’t. when you make roti you will understand. Mix it at night leave it in fridge apply wet hand and seal it before placing in fridge. Good aata is the key to good roti.

[tanya51050]

i do exactly what u do but why doesnt my roti puff???:(

[Bajiascooking]

Flour is no good, dough is not right or may be heat.

[tanya51050]

why doesnt my rotis puff i do exactly like wat u did, rotis r cooked soft but they dont puff! why???

[Bajiascooking]

aata not right, ghange it and goondh little bit more.

[Autumn312]

wow,you are amazing.  Love your video.

[Bajiascooking]

Thanks

[kittushona]

g g

[kittushona]

bilkul meri mama k style main roti banai ap ne aur mujhay yaqin hai ye dunya ka best tarika hai roti pakanay ka

[Bajiascooking]

acha :) thanks

[reenachitra]

woww cud u tell me the dough maker which brand is it

[Bajiascooking]

kenwood

[NidaPakhtuna]

hello bajia!

can you please tell me the ratio of water to flour for making good roti?

[Bajiascooking]

watch it and understand, i have never measured. different aatas tak different ammount of water

[tosikuai]

bhaji kneeding aa is very easy add lhaf glass water and mix the ata dont kneed it until you have made the whole ata wet and mix with your hands when you have done this with the whole ata then kneed the dough it is very easy

[Bajiascooking]

han ammi aataa gondh that way :)

[innocenteyez09]

@Bajiascooking thanks for replying to my message. I actually made it today, and forgot to let the dough sit for an hour before starting. and the roti's came out to be really really hard. any suggestions besides letting the dough sit covered?

[Bajiascooking]

Heat of the tawa is not ok, turning over timings not right, or less water in aata, add a little more water next time and mix at night, leve it in fridge over night take it out when you are ready to make roti.

[innocenteyez09]

@Bajiascooking hi again..if you dont mind, i have a quick question to ask. after making the dough for the roti..and placing it in a bowl with a plastic wrap on top..how long should i wait until i can start rolling out the roti??

[Bajiascooking]

it all depends on aata quality, i make it straightaway. this aata i use is the best, i think name is lashand.

keep any other aata for an hr or so, keep in fridge can use for 3 days

[innocenteyez09]

@Bajiascooking asalamalaikum baji, I absolutely love your cooking!!! Although I am bengali, I really love pakistani cooking. and this is a really good recipe for making roti. I just wanted to know what the brand your mixing machine was. It would really make roti making easier for me. So if you can, please reply back letting me know. Thank you so much. take care

[Bajiascooking]

thanks for liking, its kenwood

[innocenteyez09]

@Bajiascooking Thank you =) please keep more good recipe's like this coming. I enjoy cooking alot, its a hobby of mine. so i watch alot of youtube videos for new recipes. and so far you are the best cook ive seen on youtube. =)

[Bajiascooking]

thanks for liking my recipes. i am not a cook, just a housewife :)

[Bajiascooking]

isnaan jahan ka ho waheen ka rahe, isi main hamari izzat hai. Pairis ho ya Amrica , main eak Pakitani he rahoon gi. inshaallah

[abietiger]

Asalamalaikum baji,

this is so yummy...ur family is so lucky to have u...wish i had a baji like u!!

[Bajiascooking]

Waalikum assalaam Thanks, I am your Baji :)

[Zoroastrianistic]

Some people are natural teachers, she is one of them...

[Bajiascooking]

Thanks

[freedom4mic]

I hope nobody will mind if their will be any grammatical mistakes obviously it isn't our mother tongue. Oh i forgot to tell u that i have been making chapatis since quite a long time but it never come out as fluffy as urs.I watched others videos as well but it never comes out.Any suggestion?

[Bajiascooking]

aata aur heat theek naheen.

[freedom4mic]

Salam Bhajia what a coincidence i am also called appiya at home a little difference in spelling.Your cooking receipes are great, i would like to give u a suggestion, why it is not in English as most of the viewers are desperate to watch and hear this in english.I have watched one of ur video with english version but honestly i am quite used to with ur voice and style it didn't appealed me as i\couldn't find any connection, no hard feelings plz.We do like it be in ur voice in eng .

[Bajiascooking]

i will always do my recipes in Urdu. Pakistani cooking can not be well discribe in english. english word batao BHOON LAIN ka :) i am trying to do do all of them in english as well. per apni zubaan URDU :)

[queenbunny76]

I like all of your bracelets on your wrists. I have often see women from India wearing many bracelets. Is there a reason that women wear so many bracelets?

[Bajiascooking]

to me no :) but in our culture and society people do have several reasons.