Thanks for teaching me how to make a Filipino breakfast now i can make it for my hunnie tonight i got the tocino cooking at the moment... i know how to make adobo caldereta,lumpia, sinangong , pancit etc.... Gotta learn in order to teach my daughter when she get older hahaha
I'm French so this is not an advice on your cooking but i make my sinangag with white pepper and instead of soysauce i use patis - omg - it's so good my inlaws really like it. However shallots i will have to add (i love them - and that's the onion we mostly use in French cooking)
Thanks again for an entertaining and great video!!!!
what do u marinade the tapa with while cooking?
MrReviewalot 1 month ago
you forgot the mang tomas!
Sinz327 6 months ago
nice touch, eating it at the end. you can't end a cooking video without eating the food you've just cooked and prepared :)
notrickroll 8 months ago
The steak is new to me. U got the spam, fried rice, and eggs. The beef was supposed to be that stinky fish stuff.
myiphonerocks3gS 10 months ago
Oh my gosh!!!!
That is an awesome breakfast!
Thanks for the video :)
ibemamo 1 year ago
Thanks for teaching me how to make a Filipino breakfast now i can make it for my hunnie tonight i got the tocino cooking at the moment... i know how to make adobo caldereta,lumpia, sinangong , pancit etc.... Gotta learn in order to teach my daughter when she get older hahaha
AmandaMichelle1989 1 year ago
@AmandaMichelle1989 you're very welcome. hopefully i'll find time this year to put out some more episodes...
wilmarcooks 1 year ago
Ano ba yan nagugutom na ako :(((
joseph123099 1 year ago
Wilmar, that looks so good. I am going to make that for my husband over the weekend. Gosh, I am so hungry right now!
sanzoparty1066 1 year ago
wow i will try this soon. thanks dude
pinoijerk 1 year ago
What kind of marinade should i use with the tapa? is it just the vinegar that was in the bag?
MrReviewalot 1 year ago
i love filipino food my mom is in the phillipines right now but she is also phillipino so ya i love tapa
asinhawkeye0065 1 year ago
blow your nose bro!!
island85made 2 years ago
yummayyy=)
mydenmel 2 years ago
i LOVE tapsilog. it totally shits on pancakes
kathleenaleen 2 years ago
this looks awsome.
attaboy83 2 years ago
Wilmar,
I'm French so this is not an advice on your cooking but i make my sinangag with white pepper and instead of soysauce i use patis - omg - it's so good my inlaws really like it. However shallots i will have to add (i love them - and that's the onion we mostly use in French cooking)
Thanks again for an entertaining and great video!!!!
SandrineAntiboise 2 years ago
ooooooooo sooooooo much saaaaaaaaalt........wooooooooo but it still taste good
SmackThatWhat 2 years ago
I want to eat that RIGHT NOW! Yummy
aurayon 2 years ago
awe i want it now im so gonna make it and most probably die after i eat it from high blood pressure
XxXsxcb345tXxX 2 years ago
sinangag: "not to be confused with sinigang" - Hahaha! Thanks for reminding coz I sometimes do. :)
Chepsylogy 2 years ago
This comment has received too many negative votes show
Garlic rice, Spam, Eggs, and Tapa
How fat can you get lmao, but hell its good
CJAEY 2 years ago
ughh i want some now LMAO my parents never cook filipino breakfast anymore ]: its always like.. cereal.. and stuff now ]':
PnAiixAiMeE 2 years ago
sarap!!!!!!!!!!!!!!! ang dish mo kuya
louisrafaelespinosa 2 years ago
men are a you half filipino
XEmoDudesX 2 years ago
nice one Wilmar...
i miss your channel... ahehehe :-)
peachy24 3 years ago
DAMN! That's alot of salt dude
risquecat 3 years ago
haha don't be afraid of salt. it brings out a lot of flavor, and in the end it ends up not even tasting that salty.
wilmarcooks 3 years ago
Doesn't change the fact that it will give you high blood pressure.
TehBapesta 3 years ago
how do you get a girlfriend with all that garlic? (not you personally, your awesome)
XxXsxcb345tXxX 2 years ago
panalo! sarap!
9353020 3 years ago
I have the same Whey Protein LOL is that optimum nutr.
boybiboy21 3 years ago
i'm glad you do these videos. hahah im happy someones teaching me how to cook filipino food
samesize6 3 years ago
haha thanks for watching! coming soon is another VERY AUTHENTIC filipino dish: spaghetti.
wilmarcooks 3 years ago
PS. i don't know why you are thanking me for trying your food. i should be thanking YOU for MAKING me food :)
sarup1212 3 years ago
MASARAP. make it for me again :)
sarup1212 3 years ago
ho geez... i could totally use some of that right now.
jenuflexion 3 years ago
lol if i ate that for breakfast.. i don't think i'd do much for the rest of the day..
looks freaken delicious tho.. ^_~
avandalheart 3 years ago
this stuff is bomb at Lucky Chances
cabin2j 3 years ago
OH!....I LOVE THIS BREAKFAST!.........I Remember at home, but I don't remember when was the last time I eat this as breakfast.
Have a nice day!
dorllymultiply 3 years ago