Added: 3 years ago
From: wilmarcooks
Views: 8,273
Sort by time | Sort by thread (beta)

Link to this comment:

Share to:

All Comments (38)

Sign In or Sign Up now to post a comment!
  • what do u marinade the tapa with while cooking?

  • you forgot the mang tomas!

  • nice touch, eating it at the end. you can't end a cooking video without eating the food you've just cooked and prepared :)

  • The steak is new to me. U got the spam, fried rice, and eggs. The beef was supposed to be that stinky fish stuff.

  • Oh my gosh!!!!

    That is an awesome breakfast!

    Thanks for the video :)

  • Thanks for teaching me how to make a Filipino breakfast now i can make it for my hunnie tonight i got the tocino cooking at the moment... i know how to make adobo caldereta,lumpia, sinangong , pancit etc.... Gotta learn in order to teach my daughter when she get older hahaha

  • @AmandaMichelle1989 you're very welcome. hopefully i'll find time this year to put out some more episodes...

  • Ano ba yan nagugutom na ako :(((

  • Wilmar, that looks so good. I am going to make that for my husband over the weekend. Gosh, I am so hungry right now!

  • wow i will try this soon. thanks dude

  • What kind of marinade should i use with the tapa? is it just the vinegar that was in the bag?

  • i love filipino food my mom is in the phillipines right now but she is also phillipino so ya i love tapa

  • blow your nose bro!!

  • yummayyy=)

  • i LOVE tapsilog. it totally shits on pancakes

  • this looks awsome.

  • Wilmar,

    I'm French so this is not an advice on your cooking but i make my sinangag with white pepper and instead of soysauce i use patis - omg - it's so good my inlaws really like it. However shallots i will have to add (i love them - and that's the onion we mostly use in French cooking)

    Thanks again for an entertaining and great video!!!!

  • ooooooooo sooooooo much saaaaaaaaalt........wooooooooo­ but it still taste good

  • I want to eat that RIGHT NOW! Yummy

  • awe i want it now im so gonna make it and most probably die after i eat it from high blood pressure

  • sinangag: "not to be confused with sinigang" - Hahaha! Thanks for reminding coz I sometimes do. :)

  • ughh i want some now LMAO my parents never cook filipino breakfast anymore ]: its always like.. cereal.. and stuff now ]':

  • sarap!!!!!!!!!!!!!!! ang dish mo kuya

  • men are a you half filipino

  • nice one Wilmar...

    i miss your channel... ahehehe :-)

  • DAMN! That's alot of salt dude

  • haha don't be afraid of salt. it brings out a lot of flavor, and in the end it ends up not even tasting that salty.

  • Doesn't change the fact that it will give you high blood pressure.

  • how do you get a girlfriend with all that garlic? (not you personally, your awesome)

  • panalo! sarap!

  • I have the same Whey Protein LOL is that optimum nutr.

  • i'm glad you do these videos. hahah im happy someones teaching me how to cook filipino food

  • haha thanks for watching! coming soon is another VERY AUTHENTIC filipino dish: spaghetti.

  • PS. i don't know why you are thanking me for trying your food. i should be thanking YOU for MAKING me food :)

  • MASARAP. make it for me again :)

  • ho geez... i could totally use some of that right now.

  • lol if i ate that for breakfast.. i don't think i'd do much for the rest of the day..

    looks freaken delicious tho.. ^_~

  • this stuff is bomb at Lucky Chances

  • OH!....I LOVE THIS BREAKFAST!.........I Remember at home, but I don't remember when was the last time I eat this as breakfast.

    Have a nice day!

Loading...
Alert icon
0 / 00Unsaved Playlist Return to active list
    1. Your queue is empty. Add videos to your queue using this button:
      or sign in to load a different list.
    Loading...Loading...Saving...
    • Clear all videos from this list
    • Learn more