Cooked radish side dish

[rmpura]

You allways make me hungry.

[gugush87]

Wow!  만들어서 잘 먹겠어요!!!

[TheCelloThatCould]

This looks sooo goooood, and the red peppers look like safron kinda.

[happyfeet86]

hi, thank you for satisfying our Korean food cravings and being able to cook it with your recipes. Could you please upload a recipe for Pickled raddish. I loved it so much when I had it when I visited CA... Thank you so much for your vid.

[gumamela1016]

hello Maangchi~^^

i have talked about your cooking lectures with my friends because they were really amazed on how i was able to cook some of the korean dishes^^ thank you for sharing these cooking videos.

have a nice day!

[Maangchi]

hoho you surprised your friends with your korean cooking skill. Cool!

[proud2bAJUMA]

Saranghamnida Maangchi sonsaengnim.

[Maangchi]

Thank you very much!

[Caramelito2006]

Hi Maangchi! i love radish but i prefer it in a spicy soup or as kimchi!! hehehe.

I posted 2 argentine recipes, since you re interested in international food, maybe you d like it! have a nice time!!

[Maangchi]

Great!!  Thank you!

[proud2bAJUMA]

Hello there Maangchi loved all your videos sooo much and i really learned a lot from them.A million thanks for sharing.I am a filipina married to korean and living here in Geoje island. I'm your avid fan..hehe..stay healthy!

[Maangchi]

Geoje island is beautiful and produces good quality of dried anchovies and sea plants! Thank you for your interest in my recipes!

[SGVBaller5]

If radish is not something you favor too much, would potatoes (this would make it french fries?) work out as well?

[Maangchi]

Yes, you are right. check my potato side dish video recipe.

[9aspengold5]

I really like your video's and your style of slicing vegetables.

[Maangchi]

thank you very much!

[sonsejin]

I find it difficult to cut radish with my knife. It's either my knives are dull, or I am? lol

I freeze my garlic in quart-size Ziploc freezer bags. Do you use ice cube trays?

[Maangchi]

using an ice tray is a very good idea! : ) I just roll it with plastic wrap and keep it in the freezer.

[sonsejin]

That's even smarter! That way you don't have to clean the mess in the ice tray. I love stealing clever ideas from you. Thanks as always.

[Maangchi]

yes, you do, but if you can't get sesame oil, skip it.

[kathybigfoot]

great video, i love the soundtrack even more!!

[keritako]

I've got to try this. :]

[hastiin]

That looks good. When you froze your chopped garlic, does it take away some the the garlic taste and smell? Or is it like fresh garlic?

[Maangchi]

not much difference

[emmanuelo516]

Is it good with soy sauce?

[Maangchi]

the color of this dish should be white, so I don't use soy sauce

[punkonthis]

That is insanely big radish. I have never seen one that big.

[NoDogmaTraveler]

That's a Korean radish. That's what someone told me.

[faylinameir]

@punkonthis actually thats pretty small for the korean radishes we get around here. I've bought ones 4 times that big before, and there are larger ones. Depends on the season and where you're buying them.

[whotubedyou]

Is the skin of the radish inedible or distasteful?

[CheesyMcK]

ooh That looked good! I'm going to try that. Is that radish different from Daikon radish?

p.s. I loved your hair in this one! You are super cute!

[Maangchi]

yes, Korean radish is more firm than daikon.

[iLikeCandy2]

your hair do looks so cute in this video!

this recipe looks great, but i can never find korean radish in the asian markets :o(

[rae1968]

Looks great!! Do you know how to make the sweet black bean side dish? Its just the black beans (whole) in sweet sauce. Thanks again for another great video!

[Maangchi]

hi, check my kongjorim recipe on my website. I used soy beans in the recipe, but you can replace it with dried black beans.

[aeriskitchen]

^^ 망치언니

as L0LROBOTZ said.. your outfit and hair style look super super cute !!! hehe..thanks for great video !! I had your dream last night !!! We met in person, I visited your place and you cooked samgaetang for me. hehe.. interesting..hut ?? have a great week !!

[peanutsthyname]

im hungary

[L0LROBOTZ]

This looks soooooo delicious, and your outfit is super cute! ♥

[blackfairy28]

맛있게 보이네요 ^^! 다음번엔 수제비를 할수있으시나요?

[s2sari]

interesting. I didn't know you can make side dishes like that o.o

[joethemusician]

I think i will try this tonight! i am on the way to the korean grocery store in 10 minutes...thank you for posting such great recipes! kamsahamnida! 감사합니다

[Maangchi]

wait wait! get some sliced rice cake if you go to a Korean store now. I am going to post "rice cake soup:ddeokguk" recipe soon today!

[krisfaun]

wow two videos in one day? that's really cool

[joethemusician]

하하하하하 ok i will wait! you got me right before i left the house! Your recipes are the best and so fun to watch!

[NoDogmaTraveler]

I agree. They're very fun to watch.....she is very adorable

[cice915]

i luv ur vids maangchi : ) every time i go eat korean food for dinner they always give me a radish soup its really good can u show me how to make it? thanks

[Maangchi]

radish soup recipe is already posted. Check my recipe section and click "Spicy stuffed cucumber (oisobagi), radish soup with beef, and barley rice" on my website.

[JAMministryProject]

this is soooo goood!!!!

and maangchi what song is this?

[Maangchi]

"Close to Me" by The Cure

[bedtimekisses]

Wheeee~~ I'm the first to tag!! I love your vids, keep them coming in!!

[musicbuff1992]

wow tasty looking radish dish ~~..good job maangchi!!